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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Hours
| Tuesday | Closed |
| Wednesday | 5–8 PM |
| Thursday | 5–8 PM |
| Friday | 5–8 PM |
| Saturday | 5–8 PM |
| Sunday | Closed |
| Monday | Closed |
Address and Contact Information
Address: 147 Cayuga St, Union Springs, NY 13160
Phone: (315) 889-9021
Website: http://soteunionsprings.com/
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salt of the earth – Union Springs – Local Cuisine – Craft Beer …
salt of the earth, located in beautiful Union Springs, is open for takeout orders or call 315-889-9021 / email us at [email protected] for dine in …
Salt of the Earth – Union Springs – Facebook
147 Cayuga Street, Union Springs, NY, United States, New York. . (315) 889-9021. . [email protected]. . soteunionsprings.com. . Closed now.
Salt of the Earth Union Springs, NY 13160 – Restaurantji
Latest reviews, photos and ratings for Salt of the Earth at 147 Cayuga St in Union Springs – view the ✓menu, ⏰hours, ☎️phone number, ☝address and …
Reviews
Michael Heiner
Nancy and Mike are amazing. The beverage list is so well curated and the food is world-class. We’ve always had outstanding service and this is by-far our favorite restaurant in the area. The service is always spectacular and they make you feel like you’re always having dinner with friends.
… moreSachin Gadh
Fantastic dining experience. Lamb empanada was best I’ve ever had. Steak had a grizzle on it that I am still thinking about. Michelin level food at reasonable prices. Menu has food for everyone and save room for dessert. Great wine list and beer selection. Cool spot. Highly recommend
… moreSamantha Callen
We had an absolutely amazing experience as this was our first time in the finger lakes ever. We arrived for a bachelorette party and were greeted with open arms. Allison was absolutely amazing, very knowledgeable in the wine selections. She made great recommendations on sites to visit as well as restaurants to try. The chef is ever so talented with making such a quaint space so enjoyable. Our meals were cooked to perfection. Able to accommodate meal restrictions (gluten-free)
… moreRita Meattey
Lovely place to eat! They use locally sourced ingredients and have an extensive beer/wine list. The food was spot on. We enjoyed the Asian pork belly bun and an eggplant/Bugatti cheese so fresh and delish! Will definitely be back…pictured, white fish, burrata,charcuterie (that mustard sauce!!!) Pork belly taco…yum!!
… moreanna neystat
This is a family run, top notch, truly gourmet, just the loveliest establishment. Chef Mike is fantastic and Nancy goes above and beyond. The cod was perfect, the scallops and shrimp delicious. The wine selection is also fantastic. I can’t say enough good things about this gem in the finger lakes, my family had the most delicious dinner for all ages. Thank you so much to a team that puts so much love into their craft. We will be back!
… moreNicole Gabriel
We have ordered take out from here quite a bit in the past. Finally went in to dine today. Nice little restaurant. Friendly service not long of a wait for our food. Made reservations early for 5pm and had the place to ourselves. I had the chicken breast sandwich. My daughter ordered the Creole shrimp and cauliflower grits with Chorizo and cheese. All the food was very good. They gave us a olive assortment to share before our food came. They have a few basics on the menu that never change. Then they have several other items that are different featured every night they are open. Sometimes they do private limited food pairing events. They sell the tickets online for several weeks for the event until sold out. This place has good consistency with the quality of the food served. I believe they source most of the food locally Overall I recommend checking it out. If you would like to dine in . I would definitely call at least a day or two ahead to make reservations. They are usually full to capacity and you most likely will need a reservation to dine in.
… moreKaelin Foody
By far the best dining experience in the area (and we’ve tried them all)! The service is always excellent, and the food to die for. You can tell the chef takes pride in his craft. The specials change each day based on whatever is in season, and you can tell—everything is always fresh and delicious.
… moreSusan Atvell
Amazing food and service! Try the carrot salad, if they have it. We will be back! Susie, Tonya & Anastasia
… moreLauren Baptiste
We stumbled into this restaurant and I’m so glad we did. We stayed at the Inns and found this to be the best dining experience in the area. Great hospitality, wonderful food and fun atmosphere. Great for a date night or just a good meal. Reservations recommended, but if you can’t get one, they do takeout too!
… moreMadelyn Haussner
This place is amazing – the food was outstanding & our dining experience was exceptional! Our server, Allison was such a treat – so pleasant, cheerful, and a foodie. She knows this menu & can easily guide you & your taste buds to an excellent meal. The Charcuterie board was amazing. Highly recommended The menu is small, but everything is done with exceptional care & love. You taste the goodness & spot-on flavors. SO fresh!!!! The space is small, & reservations are highly recommended. For dessert, we had pecan praline salted caramel swirl ice cream, made exclusively for Salt of the Earth by Little Cow, using fresh local ingredients. It was divine, fabulous and we couldn’t get enough . Simply amazing & we can’t wait to go back Open Wed- Sat, 5-8pm.
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