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Established in 2014. SALT is Juneau’s Award-winning Steakhouse & Seafood restaurant for fresh Alaskan cuisine. Ever evolving, Chef Ron’s menus reflect his use of fresh Alaskan seafood, butcher cut steaks and local seasonal produce, bringing to you the most eclectic and delicious food Southeast Alaska has to offer. Boasting the most extensive wine list in Juneau, our selection represents regions from all over the world. By the bottle or by the glass, there’s sure to be the perfect pairing for your palate. If scotch is what you would prefer- we have over 20 to choose from. Interested in Private Dining for a special occasion or meeting? SALT has 3 private dining rooms to host any size event! Please call or email to learn more! 907-500-5000
Sleek, modern place for craft cocktails, wine & regionally inspired New American cuisine.
Address and Contact Information
Address: 200 Seward St, Juneau, AK 99801
Phone: (907) 500-5000
Website: http://www.saltalaska.com/
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Order and Reservations
Reservations: saltalaska.com
Order: Order online
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SALT is Juneau’s restaurant for fresh Alaskan cuisine. Ever evolving, our menus reflect our use of fresh Alaskan seafood, butcher cut steaks and local produce.
SALT Alaska | Juneau AK – Facebook
OPEN 4-10pm EVERYDAY! 907-500-5000 RESERVATIONS RECOMMENDED Catering email: [email protected] . www.SaltAlaska.com We look forward to serving you!
SALT Restaurant Info and Reservations – Table Agent
SALT. 200 Seward St, Juneau AK 99801. $$$$ Seafood. SALT is Juneau’s award-winning Fine Dining Steak & Seafood restaurant located in the heart of Alaska’s …
Reviews
John Campbell
The food, service and ambience were perfect. This was easily the best dining experience I’ve had in Juneau. I had a craving for a cheeseburger and it was amongst the most delicious I’ve ever had. The beer selection is solid. I ordered the cheesecake for dessert along with a wonderful Expressotini. Prices are on par with restaurants around of similar caliber in the lower 48. My server was perfectly attentive and very pleasant 🙂
… moreAnastasiia Iun
Nice and cozy atmosphere—comfortable and pretty. We enjoyed the ambiance.
The service was good, but the waiter forgot to place our oyster order, so we never received them. At this point, most restaurants usually offer forgotten items as a complimentary gesture.
The host behaved decently but wasn’t particularly welcoming.
The cocktails were excellent—especially the France 75 and Pearfection. We asked for them to be made less sweet and really enjoyed the result.
The food was okay. The “Eggplant and Basil” dish somehow turned out to be pasta, and the “basil” consisted of just two leaves. Given the price, we expected a nice, freshly made basil sauce or something more special. Our waiter didn’t explain the menu as thoroughly as the one who was serving the neighboring table.
The Tortellini Reggiano was tasty, but the pasta itself was dry and seemed a bit old. The chicken, however, was good and flavorful.
… moreThe service was good, but the waiter forgot to place our oyster order, so we never received them. At this point, most restaurants usually offer forgotten items as a complimentary gesture.
The host behaved decently but wasn’t particularly welcoming.
The cocktails were excellent—especially the France 75 and Pearfection. We asked for them to be made less sweet and really enjoyed the result.
The food was okay. The “Eggplant and Basil” dish somehow turned out to be pasta, and the “basil” consisted of just two leaves. Given the price, we expected a nice, freshly made basil sauce or something more special. Our waiter didn’t explain the menu as thoroughly as the one who was serving the neighboring table.
The Tortellini Reggiano was tasty, but the pasta itself was dry and seemed a bit old. The chicken, however, was good and flavorful.
Aurelie Marie
⭐️⭐️⭐️⭐️⭐️
A True Gem in Downtown Juneau!
Salt is hands down one of the best dining experiences in Juneau. The atmosphere strikes the perfect balance between modern and cozy, making it a great spot for date nights, special occasions, or just treating yourself to a really good meal. The space feels upscale but still very inviting and relaxed.
The food is consistently phenomenal — thoughtfully crafted, beautifully plated, and absolutely delicious. Their menu showcases fresh, high-quality local ingredients, with a great variety of seafood, meats, and vegetarian options. The seasonal specials are always worth trying, and their desserts are just as impressive as their entrées.
The bar is also a standout. They offer creative craft cocktails, a solid wine list, and local beers — it’s a great place to grab a drink even if you’re not staying for dinner.
Service is always warm, attentive, and knowledgeable. You can tell the staff takes pride in what they do and they genuinely care about creating a great dining experience.
Salt truly feels like a special part of Juneau’s food scene. If you’re visiting, this is a must-try. And if you’re local, you’ll want to come back again and again.
… moreA True Gem in Downtown Juneau!
Salt is hands down one of the best dining experiences in Juneau. The atmosphere strikes the perfect balance between modern and cozy, making it a great spot for date nights, special occasions, or just treating yourself to a really good meal. The space feels upscale but still very inviting and relaxed.
The food is consistently phenomenal — thoughtfully crafted, beautifully plated, and absolutely delicious. Their menu showcases fresh, high-quality local ingredients, with a great variety of seafood, meats, and vegetarian options. The seasonal specials are always worth trying, and their desserts are just as impressive as their entrées.
The bar is also a standout. They offer creative craft cocktails, a solid wine list, and local beers — it’s a great place to grab a drink even if you’re not staying for dinner.
Service is always warm, attentive, and knowledgeable. You can tell the staff takes pride in what they do and they genuinely care about creating a great dining experience.
Salt truly feels like a special part of Juneau’s food scene. If you’re visiting, this is a must-try. And if you’re local, you’ll want to come back again and again.
Kyle Cooley
SALT is literally the only fine-dining spot in Juneau, so it could easily be mediocre without much competition. Instead, each dish is delicious and thoughtfully prepared! They use truly local ingredients, which is difficult in this part of the world, leading to a noticeable price increase. But if you’re looking for really good upscale seafood in Juneau, this is the spot.
… moreTed Haynie
We had are reception here after having our small destination wedding in Juneau. The service is received from the first point of contact was first rate and the service day of was excellent as well. Everyone in our party thoroughly enjoyed all course we ordered and the staff was patient and kind in accommodating our needs. Thank you to everyone who made our big day great.
… moreKaitlyn Dannhardt
The sablefish was phenomenal as well as the crab bisque. The gnocchi and caprese salad were good. And the lamb tenderloin was okay. Our server, Drake, provided us with the best service we have received since moving to Juneau. Thank you for the experience. We will be back.
… moreDebi James
Following a death in our family, we were looking for a private place to spend our dual birthdays that was quiet and away from the crowds. The little private dining room was so perfect for our gathering. Our server was attentive and never missed a beat for the delivery of our food and beverages. Chef Ron aced the night with superbly prepared food. We may never eat in the main dining room again!
… morePeter Wilson
Very disappointing meal, with a memorable server who we really liked. For the price, you’ll be expecting serious skill in the kitchen. But really, it’s just luxurious proteins fussed over with too many ingredients, and all 3 dishes I tasted were too sweet. The bone marrow is smothered in herbs and pickled onions and some sweet fruit preserves. The bread was great though. The king salmon was served over cold rice (I asked, cold on purpose, but not a good idea) and again, sweet fruity sauce all over it. The shallot split into a pretty flower on the side still had the skin on it, so when I took a bite I had a big wad of skin to spit out. The zucchini noodles under that shallot were just okay, we’ve made better at home. My wife got the sablefish, which was the best dish, but it too was too fussy and too sweet. Our server was a terrific young man who we enjoyed talking to a lot, so we tipped well, but I thought the food was just bad. It’s a nice quiet room to be in, but it didn’t salvage the meal.
… moreJOHN WOOLLEY
Great place to eat and drink. Had Erica the first night food and service was great. Second night had Scott the bartender waiting on us. Spent over $300.00 then he gave us our bill without asking and made us feel uncomfortable and we left.
… moreThe Rusty Grapple
We’ve eaten here before with good luck. This experience started out good but the food ended up ruining that. Appetizers came but the scallops were terrible, undercooked. 3 undercooked scallops for $28. For main course both of us ordered the filet, they were not good, hers was undercooked, mine was overcooked, the worst filets we’ve ever had. Service was OK to begin with, but once our meals were delivered it switched to terrible and our waitress disappeared for long periods of time. We joked that maybe she was in the back, cooking and doing dishes. I waited 30 minutes with an empty water glass, so very annoying. She never came back to even ask how we were doing, even though the place was less than half full. (The table next to ours had a different waitress and was experiencing excellent service. I wish we had been seated in her section.) We spent $270 and sadly were very disappointed with the whole experience. It’s hard to imagine going back.
… more