Unassuming, family-run Vietnamese place featuring a typical range of noodles & grilled fare.
Hours
| Monday (Labor Day) | 12–8:30 PM Hours might differ |
| Tuesday | 12–8:30 PM |
| Wednesday | 12–8:30 PM |
| Thursday | 12–8:30 PM |
| Friday | 12–9 PM |
| Saturday | 12–9 PM |
| Sunday | Closed |
Menu
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Saigon Restaurant | Flowood MS – Facebook
Saigon Restaurant, Flowood, Mississippi. 305 likes · 3 talking about this. Unassuming, family-run Vietnamese place featuring a typical range of noodles &…
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Saigon Vietnamese Restaurant · 1. Goi Cuon $4.25. 2 rolls. · 2. Cha Gio $6.00. 4 rolls. · 3. Thit Nuong Cuon $10.25. Rolled BBQ beef. · 4. Chim Cut Roti $8.00. Deep …
Reviews
Jus Ja
The food is authentic Vietnamese Cuisine. It is so good. We enjoyed every bite. A lot of food for the amount of money spent. The owner talked sports with my husband and he really enjoyed it. We love going to places that make you feel like family. We will definitely be back. I am a plant lover, and the fact that they have plants throughout the restaurant, I felt right at home.
… moreMike Robbins (Adventures With Mike)
Very good food and service! My first time here and first time every having Vietnamese cuisine. The owner? Manager? Walked me through some suggestions he was very friendly and helpful. The Pho was awesome! Also got some rice dish, dumplings and egg rolls all were very good. Enough food to last three meals and it was worth it. Can’t wait to come back!
… moreChalesia Honer
Customer service is oh Gosh so amazing. He has great conversations with you and if it’s your first time he definitely gives a great first impression to help you decide what’s best for you! Both of us had the steak pho #2 and I added Siracha and spices to mine but without it out it was very flavorful. I also tried to lemonade tea and it was sooooo good. I will definitely be bag. The pork eqq rolls was very delightful also.
… moreSheryl Mccoy
The agents at Saigon Restaurant were excellent communicators. They actively listened to our needs and preferences, ensuring that they fully understood our dining expectations. They were responsive to any questions or concerns we had, and their clear and concise communication style made the ordering process seamless. Their ability to effectively communicate with guests contributed to a positive and comfortable dining atmosphere.
… moreVanessa Barnes
This is my go to pho restaurant. I tried a vegetarian dish (mi xao chay) this time and didn’t care for it. It was too salty. I’ll stick with the pho from here on out. The pho is always good and flavorful. Their spring rolls are good and fresh. I love to get their lemonade ice tea. My daughter likes their hot tea. Customer service is consistently good.
… moreDavid Coelho
Pho being my amongst my favorite dishes, I’m always on the lookout for a fix. Was driving through town and happened to see this place just in time for dinner. Very authentic, very good food and terrific value (under $20 for 2 people with 2 entrees and an appetizer). The place was also clean, but the lights in the men’s room did not work and there was no paper or soap (even though it was clean). I’d go back and I recommend this place to anyone who wants vietnamese food.
… moreLance Franklin
This gem in Flowood has great food I visited twice during my trip because the food left a great impression. The owner also provided a warm welcome and provided great service. I also recommend the house made lemonade, the rice dish is Bun Chay the soup is Vermicelli and shrimp pho.
… moreShannon Powell
This place was AMAZING. We are from Arkansas and found them en route to Alabama for vacation. It’s family owned and the man in charge was extraordinarily helpful and friendly. We had never eaten Vietnamese cuisine before and he recommended the hot pot. It was terrific. Prices were very reasonable for the type of restaurant that it is. Great food, great service, and great atmosphere. We hope to visit on many more road trips to come.
… moreRachel Phương Lê
We recently discovered their combination rice plates which includes bbq chicken, pork, shrimp and a fried egg. I miss the rice dishes in Cali and this was great! They also have bo tai chanh, beef carpaccio which I tried the other week and have been back twice for. The marinade is slightly strong so you might have to take some out. It comes out with rare thin sliced beef, you have to put it in the marinade for about 10 minutes so it can cure the meat then enjoy!
… moreRebecca Smith
The food was terrific and made with fresh ingredients. Service was fast and friendly. The reason I gave only 4 stars was that there was an offputting smell when we came in.
… more