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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Little hideaway for Southern Italian specialties & diverse wines served amid a warm, intimate vibe.
Address and Contact Information
Address: 827 W 181st St, New York, NY 10033
Phone: (212) 795-3080
Website: http://www.saggionyc.com/
Menu Photos
Order and Reservations
Reservations: resy.com
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Reviews
Webmamma 5000
Everything in this place is fabulous. Service with a smile. We have a hard time pulling ourselves away from the pan-seared steak which comes with greens, with the salads and the creamy polenta. The bread pudding is a stand out. The only issue is that everyone knows this place and cram themselves in. Lack of elbow room totally worth it!
… moreLeruffo Food
Everything was EXCELLENT
food : very good
Ambiance: good
Waiting food time : fast
Skirt steak was great
Service : Excellent
I RECOMMEND IT
… morefood : very good
Ambiance: good
Waiting food time : fast
Skirt steak was great
Service : Excellent
I RECOMMEND IT
Shanna ossi
Happy hour choices are incredible. The service was lovely. Everyone greeted me with warmth when I walked in. It was my first time here and Zack the bartender gave me some great suggestions and was very attentive and friendly. I had the salad with with beets and goat cheese with an Aperol spritz and the skirt steak was perfect with a glass of Nebbiolo. Perfect for a cozy winter night.
… moreTracey Brown
Cozy spot with leather boots and low lighting. Cocktails were excellent. Bread and oil with marinated olives were excellent. My dining partner and my expectations were high as we anticipated our entrees. But my lasagna and her pasta with mushrooms dish were rather lackluster. When I reheated my leftover lasagna at home, I added additional pasta sauce which made all the difference in the world. I was also able to take note of the craftsmanship it had been prepared with. There were easily 10 layers of thinly rolled pasta sheets in the dish. Perhaps the kitchen should serve an extra side of sauce along with the pasta dishes?
… moreAatiq Antique
I recently visited Saggio, a Sicilian restaurant, and found the experience mixed.
The interior was inviting, with a warm and cozy atmosphere that made for a pleasant dining environment.
As for the food, the fried calamari was decent—crispy and tender, but it lacked the standout flavor I was hoping for. The chicken was okay as well; it was well-cooked but didn’t have the depth of seasoning I expected.
Overall, while Saggio has a nice ambiance, the food could use some improvement to truly shine.
… moreThe interior was inviting, with a warm and cozy atmosphere that made for a pleasant dining environment.
As for the food, the fried calamari was decent—crispy and tender, but it lacked the standout flavor I was hoping for. The chicken was okay as well; it was well-cooked but didn’t have the depth of seasoning I expected.
Overall, while Saggio has a nice ambiance, the food could use some improvement to truly shine.
Nathan Useche
I was out with my family when we came in out of nowhere. With no reservation, we entered to be welcomed by a great ambience and aroma. The service was exceptional and my black pasta was amazing. My family greatly enjoyed their meal too. Everything was fresh and I couldn’t be happier. The Ricotta Cheesecake for dessert was very nice and unique, not too sweet but of great flavor. I will for sure be back in the future!
… moreMiri Gifford
Atmosphere is beautiful and the food was delicious. I have texture issues with mushrooms and seafood, so I’m always thrilled when I find a risotto without them. Everything we ate here was lovely, one of our favorite restaurants in Washington Heights.
… moreMarie Eife
Saggio, no response? You’ve answered everyone else, and I got nothing.
I’m genuinely disappointed with my Uber Eats order from Saggio and would strongly advise against ordering takeout.
I tried calling the restaurant at 9:30 PM to address the issue and no one answered, despite a 10 PM closing time.
The gnocchi arrived cold, bland, and completely lacking the lemon flavor advertised. No seasoning, no care, no attempt. The garlic bread was equally disappointing: not fresh garlic, just a flavorless paste slathered on as if the kitchen was already mentally closed for the night.
This felt rushed, careless, and frankly disrespectful to the customer.
$36 for food that tasted like an afterthought.
Save your money.
… moreI’m genuinely disappointed with my Uber Eats order from Saggio and would strongly advise against ordering takeout.
I tried calling the restaurant at 9:30 PM to address the issue and no one answered, despite a 10 PM closing time.
The gnocchi arrived cold, bland, and completely lacking the lemon flavor advertised. No seasoning, no care, no attempt. The garlic bread was equally disappointing: not fresh garlic, just a flavorless paste slathered on as if the kitchen was already mentally closed for the night.
This felt rushed, careless, and frankly disrespectful to the customer.
$36 for food that tasted like an afterthought.
Save your money.
jana moubarak
This restaurant is a hidden gem. It is the perfect ambience for a date, but also for a chill hang out with a group of friends. The waiters were professional and it was a very quick service. I had the penne pomodoro pasta, which I highly recommend. It was very flavorful and delicious. I also had tiramisu for dessert, which is the best tiramissu I have ever had. The prices are also very affordable for such a beautiful place.
… moreJakob W. Plummer
Really good uptown meal.
Have been here many times and my rating kinda vacillates based on the dishes I get.
Tonight I had lobster ravioli which was very al dente and almost hard on the outer portion – a bummer because the market price lobster made the dish fairly expensive.
The bar has a happy hour menu which I’ve enjoyed as a quick meet up with a friend.
Also a back patio area.
… moreHave been here many times and my rating kinda vacillates based on the dishes I get.
Tonight I had lobster ravioli which was very al dente and almost hard on the outer portion – a bummer because the market price lobster made the dish fairly expensive.
The bar has a happy hour menu which I’ve enjoyed as a quick meet up with a friend.
Also a back patio area.