Address and Contact Information
Address: 46520 County Rd 48, Southold, NY 11971
Phone: (631) 765-9655
Menu Photos
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Reviews
Pedro Rodriguez
This is the best Mexican Steak in the North Fork – it is done with taste and you get the authentic feel.
A Flavorful Delight at Rotisserie Smokehouse on the North Fork
The boys at the Rotisserie Smokehouse on the North Fork of Long Island have once again crafted a culinary marvel that has locals and visitors alike singing its praises. Nestled at 46520 County Rd 48, Southold, NY 11971, this hidden gem has captured the hearts and palates of patrons with their newest creation – the Gazpacho.
A chance encounter occurred when my father-in-law, Don, stopped by to pick up a takeout order. Amidst perusing the menu, his eyes were drawn to a new addition: Gazpacho. A pint of this enticing chilled soup made its way home, and that moment marked the inception of a culinary love affair that has persisted ever since.
The boys at the smokehouse have mastered the art of creating Gazpacho, a traditional Spanish soup that has found an extraordinary reinterpretation at Rotisserie. Crafted every summer with an anticipation only matched by their patrons, this dish showcases the culinary prowess of the smokehouse team. The secret to their version lies in a subtle infusion of mild hot peppers, imparting a unique and delightful “bite” to the dish.
Originating in Spain, Gazpacho has been reimagined at the Rotisserie Smokehouse with an innovation that pays homage to its roots while celebrating the boldness of experimentation. The incorporation of mild hot peppers doesn’t overpower the traditional essence of the soup; rather, it elevates the experience to a new level of culinary indulgence.
As the summer sun graces the North Fork, Gazpacho emerges from the kitchen as a refreshing oasis for the palate. The Rotisserie Smokehouse’s Gazpacho is nothing short of a super delicious treat. Its journey from its Spanish origins to the North Fork of Long Island has been marked by a creative infusion of flavors, resulting in a soup that beckons the senses with every spoonful.
… moreA Flavorful Delight at Rotisserie Smokehouse on the North Fork
The boys at the Rotisserie Smokehouse on the North Fork of Long Island have once again crafted a culinary marvel that has locals and visitors alike singing its praises. Nestled at 46520 County Rd 48, Southold, NY 11971, this hidden gem has captured the hearts and palates of patrons with their newest creation – the Gazpacho.
A chance encounter occurred when my father-in-law, Don, stopped by to pick up a takeout order. Amidst perusing the menu, his eyes were drawn to a new addition: Gazpacho. A pint of this enticing chilled soup made its way home, and that moment marked the inception of a culinary love affair that has persisted ever since.
The boys at the smokehouse have mastered the art of creating Gazpacho, a traditional Spanish soup that has found an extraordinary reinterpretation at Rotisserie. Crafted every summer with an anticipation only matched by their patrons, this dish showcases the culinary prowess of the smokehouse team. The secret to their version lies in a subtle infusion of mild hot peppers, imparting a unique and delightful “bite” to the dish.
Originating in Spain, Gazpacho has been reimagined at the Rotisserie Smokehouse with an innovation that pays homage to its roots while celebrating the boldness of experimentation. The incorporation of mild hot peppers doesn’t overpower the traditional essence of the soup; rather, it elevates the experience to a new level of culinary indulgence.
As the summer sun graces the North Fork, Gazpacho emerges from the kitchen as a refreshing oasis for the palate. The Rotisserie Smokehouse’s Gazpacho is nothing short of a super delicious treat. Its journey from its Spanish origins to the North Fork of Long Island has been marked by a creative infusion of flavors, resulting in a soup that beckons the senses with every spoonful.
Kyle Dzugas-Smith
The Mexican food is pretty off the chain!!! it’s some amazing food.
The rotisserie part of the restaurant seems to need more love/flavor/care/passion.
… moreThe rotisserie part of the restaurant seems to need more love/flavor/care/passion.
Miguel Angel
Excellent food and service. Right on time, warm, well done, and delicious!
… moreJosé Azrael
This place is ran by my 4 uncles! Best food for a rotisserie, since they are of Mexican descent, on holidays and sometimes on rare occasions my aunts will cook AUTHENTIC Mexican food next to the regular menu and also serve it to customers! If you’re in Southold, Long Island be sure to give the Rotisserie Smokehouse a try!
… moreWilliam Rue.
I have been eating at the Rotisserie for nearly ten years. BEST burritos. The comfort food is also delicious. A family favorite. Great staff. I eat here at least twice a week.
… moreKathy Palmer
Kept reading reviews about how great this place is. Have now been twice. 1. No gravy with rotisserie chicken and truthfully bith times 2. For the price the chicken isnt that much better than the IGA. Sadly. Staff very friendly and attentive .
… moreLisa Schoenstein
This place is the best! Great Mexican food. Super friendly and great service! We have lunch at least 2 times a week here!
… moreEric C. Tonyes
Awesome food, a super friendly staff, and affordable prices. One of my favorite places to sit down and eat or take out. Love it.
… moreCarlene Hardnett
Lovely the food!! The staff is dynamite!! They know what I want as soon as I walk in! They’re chicken is unmatched. I always order the chicken with dark crispy skin!! Yum!!
… morechristine Egerton
We arrived to find they were a Mexican food restaurant and menu. They had no rotisserie items or smokd items.
… more