Revere Restaurant

  4.6 – 754 reviews  $$ • Italian restaurant

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Italian cuisine, including steaks & seafood, served in an intimate setting with a bar.

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery Revere Restaurant 08628

Hours

Saturday11:30 AM–10 PM
Sunday11:30 AM–9 PM
Monday
(Labor Day)
11:30 AM–9 PM
Holiday hours
Tuesday11:30 AM–10 PM
Wednesday11:30 AM–10 PM
Thursday11:30 AM–10 PM
Friday11:30 AM–10 PM

Address and Contact Information

Address: 802 River Rd, Ewing Township, NJ 08628

Phone: (609) 882-6365

Website:

Order and Reservations

Reservations: opentable.com

revererestaurant.com

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The Revere Restaurant

Please contact us and we’ll get back to you soon! The Revere Restaurant. 802 River Road, Ewing, New Jersey 08628, United States. Restaurant: (609) 882- …

Menus – The Revere Restaurant

Antipasti ; Antipasti di Mari. clams, mussels, shrimp, calamari, pomodoro or white wine broth 22 ; Mozzarella a la Vodka. fried fresh mozzarella, prosciutto, …

The Revere Restaurant – Ewing, NJ | OpenTable

The Revere Restaurant offers takeout which you can order by calling the restaurant at (609) 882-6365. How is The Revere Restaurant restaurant …

Reviews

Hilary Jones
First time there was highly recommended. Traveling from NYC to dine here. The food is amazing the atmosphere beautiful. Everyone was very friendly. Highly recommended you will not be disappointed. I promise
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Bernard DeLierre
Went to Revere with a large group for a birthday. It was a great experience. Good, tasty food combined with attentive service in a nice ambiance. We’ll be going back.
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Kendra O’Connor
We went to Revere for the first time Friday the 18th. We had been dying to go, and it did not disappoint. Our dinners and appetizers were so delicious. We also had the best server Gerry, she was on top of everything and had the best personality! We plan to go back when she’s working. She made us feel at home and joked around with us the whole night.
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sharman conklin
The food was fantastic. The waitresses were great. Always asking us if we needed drinks or anything. Thank you Andrew b and your great staff for making it a better day.
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true review
Food is absolutely to die for, I especially love the chicken rollatine, clams casino, and the chops. I wish they would make a least SOME house made pasta though, that makes all the difference in quality and flavor. Outside doesn’t say much, not a whole lot of ambiance. Maybe some greenery and canopies? I might have driven right past it.
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LeRoy Bonaparte
We stopped here for my birthday dinner.
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Julia Blum
Great experience. service, timing of food, friendly and helpful staff, food was delicious. Minus the stuffed mushrooms. They were hard for some reason. But lobster bisque, Caesar salad, veal chop, and chicken franchise were absolutely amazing, Tiramisu and cappuccino for dessert were delicious. and portions of food satisfied my husband, which is usually hard to do. Will be back.
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Iryna Suprun
The food was delicious and the service was great. The pasta with mushrooms (I forgot the name) was very very good. We had dinner with a small child and they were able to accommodate all our needs very well even though it doesn’t look like kids are often dine there. It’s more of an adult kind of place.
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Marissa
I have passed this place so many times and FINALLY went to dinner this past weekend. One thing about Revere is it proves to never judge a book by its cover. From the highway it seems like more of a dive, but once we pulled into the lot I could see that it was a lot more packed than I would have imagined. Complimentary valet greets you at the entrance and there is a tent full of outdoor seating options. We ate inside and stopped at the bar for a drink while we waited for our table and I was impressed with how nice this place is on the inside – string lights around the bar area, two separate dining rooms, beautiful wooden plank walls. The food was amazing – there was not one dish we didn’t like. We started with the cherry pepper glaze calamari and meatball insalata and enjoyed the complimentary bread. It’s seriously so delicious. I was hoping to try the veal chop Parmesan for dinner, however they were out of veal by the time our 8pm reservation rolled around which was disappointing, but from what I can see from those who did get the veal it looked fantastic. I opted for the pork chop saltimbocca with a side of vodka rigatoni while my fiancé had the vodka chicken Parmesan. We were both very satisfied with our dishes and ended up packing half of our leftovers to enjoy for dinner the following night since we were definitely ready to unbutton our jeans at this point. We did save room for dessert though (duh) and shared the limoncello cake. Perfect ending to a wonderful meal.
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Ari O.
One of the best places to eat! The food is always amazing and the staff is so kind. I love coming here with my family!
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