Compact counter serve offering BBQ trays with classic Southern sides, plus sweet tea.
Hours
| Wednesday | 10:30 AM–8:15 PM |
| Thursday | 10:30 AM–8:15 PM |
| Friday | 10:30 AM–8:15 PM |
| Saturday | 10:30 AM–8:15 PM |
| Sunday | 10:30 AM–6:30 PM |
| Monday | 9 AM–7:30 PM |
| Tuesday | 10:30 AM–8:15 PM |
Address and Contact Information
Address: 2201 Ferguson Rd, Johnson City, TN 37604
Phone: (423) 282-6585
Website: http://redpigbarbq.com/
Menu
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The Red Pig Bar BQ
Red Pig Bar-B-Q has been around for a long time changing owners three times. It all started 63 years ago in 1958 down on Unaka Avenue with Charley Wilson.
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Reviews
Trista Green
Ordered 2 sampler platters and they were horrible. I definitely do not recommend. The ribs were DRY and I mean DRY. The beef tasted funny. The pork was overly fatty. The chicken was the best part of the meat. The fries were soggy and I mean like ewwww soggy. The toast was definitely barley toasted & the barbecue was not good at all not sure what brand it is but Definitely wouldn’t recommend. Not worth the $50 spent.
… morePYT
This place has changed over the years and unfortunately it’s not for the better. Decided to take the kids here for lunch on Sunday.
… moreWinston Churchill
I used to live in JC, and this place was a landmark. Tom was a great host and the food was consistently great. Tom is now gone, but we thought we would give it a try. Friday at 7pm, 4 people dining. Not a good sign. Ordered the Pig Pack, as always. They had it out in about 30 seconds. No “thank you”, just set it on the counter and turned away. Get home and what we find is disappointing at best. No BBQ beans, but green beans that look like yesterday’s left-overs(wrong, and nobody said anything). Slaw looks like it came from the bottom of a bucket, and the buns are a pathetic excuse for a cost-cutting measure. I see why this place was empty, and Tom must be rolling over in his grave. Just go under already, or sell it to someone who wants to carry on a tradition.
… moreTonya M
Hadn’t been in a year, very disappointed! Don’t waste your money on a side salad, you might get 4 or 5 bites. My husband had a BBQ and said the sauce was horrible, not like it is too be!. Sad thing is $30 for myself and husband and left hungry, portions are very small!
… moretara wilkin
cleanest dining room ive seen, the atmosphere set me back to small town living. the food was really good and prepared by a involved cook. the staff was friendly and answered any questions we had on the menu. the prices were very reasonable!!! definitely a new favorite local spot!
… moreTravis Turbyfill
My papaw used to take me here 20 years ago. Just recently rediscovered it a month ago and have eaten there 3 times since. My whole family loves the twice baked potatoes. Bbq beans are great with a hint of smoke flavor. The pulled pork is the best I’ve ever had. I like to get the family pig pack with the twice baked potatoes. Its plenty of food for a family of five.
… moreJohnny Nimble
If you like bbq don’t eat here ribs have smoke on the ends but that’s about it and you will just wrestle tye meat off.. pulled pork tastes like spam. Nachos are mainly just hormel chili with a hint of kraft shredded cheese. Go to pratts
… moreAlan Hughes
They’ve got the old Poor Richard’s sandwiches. They’re really close and a good choice if you’re a Poor Richard’s fan. My only suggestion would be to steam them like Poor Richard’s did.
… moresierra browder
ABSOLUTELY HORRIBLE!!!!!!!! This will be the last time I eat at this establishment. I observed a gentleman with special needs being made fun of and even was told by one of the employees to stop at hat he was doing . They continued to talk and watch him with nasty comments. The gentleman did not do anything wrong but drop his silverware plastic on the floor. Do better people !!! That’s was sooo rude !!!! WILL NEVER RETURN!!!!!!
… moreLaura Wheeler
Love stopping in and picking up a Pig Pack – easy for a quick and easy dinner. Love the sour slaw and the BBQ is delicious.
… more