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✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
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Refined Southwestern food served in bustling cozy environs with an upbeat bar.
Hours
| Wednesday | 4–11:30 PM |
| Thursday | 4–11:30 PM |
| Friday | 4–11:30 PM |
| Saturday | 4–11:30 PM |
| Sunday | 10:30 AM–2 PM, 4–11:30 PM |
| Monday | Closed |
| Tuesday | 4–11:30 PM |
Address and Contact Information
Address: 803 Coleman Blvd, Mt Pleasant, SC 29464
Phone: (843) 849-0313
Menu
Order and Reservations
Reservations: resy.com
Photo Gallery
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Reviews
Austin Bradford
We ate here with 8 people and everyone loved the food. From kids quesadills to Pan Seared Sea Scallops, everything was delicious. It’s a really nice atmosphere that feels different than most restaurants. Low light and old wooden doors make you feel like you are in a different time. I would definitely recommend this place to anyone. The salmon was cooked perfectly and the Pan Seared Sea Scallops were the best Scallops I have ever had.
… moreJill Scherling
Great Father’s Day brunch experience after a tentative start. Though it took a good 15 minutes before our server arrived, she owned it and comp’d our dessert without us ever having to say a word! Great integrity! Mimosa and Bloody Mary to start with an appetizer of Fried Shrimp. Fresh and very lightly fried. Our entrées were Shrimp and Grits and Eggs Benedict followed by the house made doughnuts with caramel cream. Everything was prepared to perfection. Truly worth the visit.
… moreMorgan Gentry
Brunch was delicious, eggs Benedict was cooked perfectly, and it was a fun twist that it came on Texas toast. The donut holes were huge, and so good!
… moreNeil Oakden
I’ve had dinner here a couple of times & and am always impressed by the food, atmosphere & staff. Tonight we had the catch of the day (wreckfish) & scallops. Everything was delicious & cooked perfectly. Our server, Jess, could not have done a better job. Overall highly recommended!
… moreJason Scott
My wife and I are big fans of Red Drum Restaurant in Mount Pleasant. We go there at least once a week, and we’ve never been disappointed. The food is always delicious, the service is excellent, and the atmosphere is cozy and inviting.
… moreGeoff McIntyre
First time there, really great! The server was amazing and artistic in her descriptions and the fried chicken tacos were some of the best tacos I’ve had. Go there!
… moreJohnny Looseround
Sweet Baby Jesus in the Manger, this place was awesome. Called at 4pm and made reservation, call early the fill up quick. Got reservations for 8:30pm. Arrived on time and was sat immediately.
… moreElisha Perez
My picky teenager was happy with the fried shrimp and even raved about the sauce that came with it. I chose the wood fired chicken breast – everything from sauce, cheese, avocado, asparagus, etc came together beautifully! Everything I saw was presented very nicely.
… moreG. Oakden
Incredible! Everything we had – local beer, house margarita, appetizer (best shrimp I’ve eaten!), Catch of the Day, Scallops (so good I wanted to lick the plate) – all phenomenal. Seriously, damn delicious. Shout out to our server, Jess, she was beyond awesome – personable, knowledgeable, attentive, fun!
… moreSam C
I ordered the wood grilled chicken breast and it was so good. It had so much flavor. I do think $30 is a lot for it and you get a side of 4 pieces of asparagus. My husband had the fish sandwich he enjoyed it but said the fish was small. I also ordered a side of mashed potatoes. They were super creamy not my favorite texture but I still ate them all since they were $9.
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