

Noodles, curries & sticky rice round out the menu of this laid-back Thai eatery with lunch specials.
Hours
| Tuesday | 11 AM–2 PM, 4–9 PM |
| Wednesday | 11 AM–2 PM, 4–9 PM |
| Thursday | 11 AM–2 PM, 4–9 PM |
| Friday | 11 AM–2 PM, 4–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | Closed |
| Monday | 11 AM–2 PM, 4–9 PM |
Address and Contact Information
Address: 1652 W 9000 S, West Jordan, UT 84088
Phone: (801) 566-1168
Website: https://redbasilutah.com/
Menu Photos
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Reviews
Khop khun khrap!
Red Curry is a bit too light in texture (not thick).
Extra pumpkin @$2.50 charge had 5 small about 1″ or less sized pieces… a bit disappointing. Glad I ordered extra veg& chicken (originally the container didnt have muchm). The red curry flavor was tasty, but wouldnt even coat a spoon. Fix these minor issues & easily 4.5+
You can see the attention to detail everywhere! From the beautiful setting, to the forks and spoons. Will return on my next visit to Utah!
Updated March 2025
Trying their Red curry pineapple, pad ka Prow, and massaman with vegetable soup and salad lunch specials
Updated Dec 2024 –
We still continue to visit this place, and it’s still the best in Utah. IMHO. We specifically go at lunch to take advantage of their lunch specials. Our favorites are Pad Ka Prow, Massaman curry, and Bamboo curry… we just tried the Garlic Pwpper chicken which was really good so we will be ordering that again in the near future. The ambiance is 2nd to none. Those that have been here know the difference. Still favorite dish this their chicken satay skewers which come with a rich peanut sauce and their chicken pad thai. The owners of the restaurant work their and maintain their high level of quality. Everyone that I take there, they end up saying this is their tip 1-3 places to eat.
Best Thai food I’ve had here in SLC. I have been to multiple Thai restaurants and it just doesn’t compare to the taste. It’s a bit on the pricey side so be forewarned. The people that own the restaurant are down to earth and love their customers.
One note for those with sensitive eyes: walking in from a sunny day, it took a moment for mine to adjust to the dark interior. But once I adjusted, everything else about the experience was amazing.
I ordered online for pickup and was impressed by their seamless tech and website. It was super easy to use, and I appreciated being able to pay with Apple Pay—huge plus for convenience!
Here’s what I ordered (in order of favorite):
1. Chicken Satay – The chicken was incredibly tender and flavorful with a smoky Thai spice blend. Not dry at all. The peanut sauce was sweet with a hint of vegetables—really elevated the dish.
2. Pad Thai (no meat, extra peanuts) – Solid and satisfying. It wasn’t miles above the rest, but I’d definitely order it again. Comforting and well-balanced.
3. Mango Sticky Rice – Perfect texture, with ripe and sweet mango. I personally would’ve liked a bit more coconut sauce, but it was still delicious and not overly sugary.
4. Tom Kha Soup – This was my least favorite. It had a more savory, tomato-forward twist that I wasn’t expecting. I missed the coconut sweetness and floral notes from lemongrass and cilantro that I usually associate with this dish. That said, it’s a unique version and could appeal to those who enjoy a more earthy spin on Tom Kha.
Parking was easy despite some construction nearby, and again, the service was truly some of the best I’ve experienced in Salt Lake County. There’s a light, high-vibe energy in this place that makes you want to come back. I’m really excited to return and try more of the menu!