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✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
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Unassuming eatery with booths, colorful decor & Salvadoran comfort bites like pupusas & stews.
Hours
| Friday | 8 AM–8 PM |
| Saturday | 8 AM–8 PM |
| Sunday | 8 AM–6 PM |
| Monday (Labor Day) | 8 AM–8 PM Hours might differ |
| Tuesday | 8 AM–8 PM |
| Wednesday | 8 AM–8 PM |
| Thursday | 8 AM–8 PM |
Address and Contact Information
Address: 5701 S Vermont Ave, Los Angeles, CA 90037
Phone: (323) 789-6612
Menu
Photo Gallery
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Reviews
heidi lenard
Ordered take out . 4.75 for pupusas . And the revueltas had more frijoles que chicharron, and the frijoles tasted like they burned them . The yucca con chicharron pero chicharraron el chicharron . Curtido was salty as well . Safe to say we’re not coming back . Do not recommend.
… moreZoila Dominguez
I love Dora’s service, very friendly and attentive. Dyanara, the cook makes the best pupusas. They have free parking.
… moreBrenda
I ORDERED FOR PICKUP. I went into the restaurant and payed my food but once it got to giving a tip (she forced me to put tip) i gave her a dollar and checked the receipt and it showed that it was put 5 dollars, i called and the waiter pretended she didn’t hear so i called a second time and she tried to gaslight me into saying i put 5 dollars, if it was restaurant policy it would’ve been ok but they took it just like that.
… moreGilbert Marquez
Very nice and relaxing day very well manner workers were very nice and polite good time I will go back
… moreEduardo Arevalo
Pupusas are really good and the chicharrón is really crispy call ahead as good food takes time and on the way out grab a quesadilla bread little pricey for bread but really good
… moreMorice Martinez
Always the first stop I make when get into Lax. You can’t go wrong with anything on the menu. The sopa is fire, the pupusas are big and tasty, the drinks are all authentic. Wait staff is all attentive and friendly. They also sell Diana branded chips and pan dulce if you need snacks to go. Come visit if you want good pupusas and everything Salvadoreño
… moreAndrea Chavez
Their caldo de gallina is QUALITY. Full of flavor and very filling. In the winter and when I’m sick I always pass by. Pupusas are terrible though, don’t go there for those!
… moreNora Guzman
Disappointed, burnt beans, pan con pavo with lots of chopped lettuce. Unflavored. These cooks certainly make feel i should stayed home and eat my food and dont waste my hard-earned money. Really. I should have read the reviews or stayed home. Never coming back. Try the little place at 59 and Normandy. Salvadorean food much delicious.
… moreMo Avalos
There are no words to describe how beautiful this place is
… moreOsiris Valencia
I’ve had two bad experiences at this restaurant. The first time was a few months ago when I arrived about 50-55 minutes before they closed and I was told that they could not serve me because they were already cleaning. I was upset and asked why their sign said they were opened for another hour and the lady cleaning said that they were locking the doors in about an hour but that they used the last hour to clean up the kitchen.
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