Proud Richard’s Restaurant

  4.7 – 42 reviews   • American restaurant

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We’re Proud Richard’s Restaurant and we’ve been an American restaurant here in Jacksonville, IL since 2021. We offer a wide variety of dishes, including our famous burgers and seasonal menu. We are proud to serve you a locally-sourced menu that is sure to please your palette. Our team works hard every day to provide you with the finest dining experience possible. Packed full of flavor and plenty of delicious options, we offer something for everyone. We pride ourselves on being a great place for a date night or family outing. We’re looking forward to growing our business to continue to serve Jacksonville and the surrounding areas. Come visit us today!

✔️ Dine-in ✔️ Takeout Proud Richard's Restaurant 62650

Hours

SundayClosed
Monday
(Labor Day)
Closed
Tuesday5–9 PM
Wednesday5–9 PM
Thursday5–9 PM
Friday5–10 PM
Saturday5–10 PM

Address and Contact Information

Address: 600 E State St, Jacksonville, IL 62650

Phone: (217) 243-7151

Website:

optimaplatform.com

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Reviews

R Wearmouth
We enjoyed eating breakfast this morning. The restaurant was clean and bright. They have a small gift section stocked with quality picks. The staff was friendly and the food was prepared well. I only rated the food a 4 because the coffee was very weak. It may have only been a glitch, a one time thing; however, when we left we stopped at a nearby fast food for better coffee. I’m sure we will go to a Richard’s Restaurant again, for the food and pleasant atmosphere…. Maybe not for the coffee.
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Rhesa Z
The food was amazing and we enjoyed the historic atmosphere of the train station. We will be going back soon!
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Susan Steffan
Outstanding! Our party enjoyed delicious appetizers that were large enough to share. We thoroughly enjoyed the Branzino, Short Ribs, and Pork Shank entrées which were all beautifully presented. The service by Adam was as perfect as the atmosphere in this tastefully renovated commuter train station. I look forward to returning in the future. When (not if!) you order a dessert, ask for extra spoons to share. We all just had to taste the brownie!
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Brynna Welsh
So so SO good. We got the Nashville chicken strips and the 8oz filet with fried potatoes. Everything was cooked to perfection and the flavors were soooo good. Service was great, atmosphere was great will definitely be back!
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Andrea Duloc
Cozy restaurant in a former train station that serves excellent food! Was impressed by the French Onion Soup made with Mushroom broth- appreciated the vegetarian/vegan/gluten-free options throughout the menu. We were in town for the weekend and dined here two night in a row and were not disappointed. Am also in love with their house vinaigrette and salad- worth adding this on to your meal. Thanks all for making our visit to Jacksonville delicious.
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John Williams
Wow. A tad expensive but absolutely wonderful food, service and atmosphere. A tran even passed through. I highley recommend the Paddy Melt. Best I have ever tasted. This chef in Central Illinois. They somehow made pea soup the star of the show. Our first time but not our last. What a great way to celebrate my 81st birthday. Highley recommended.
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Sunshine Empie
Love everything we’ve had here. But the Mac and Cheese and smashed potatoes are not to be missed. Seriously. You have got to try them.
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Gerald Stone
I really wanted this to be a good experience. Jacksonville needs more good restaurants. This was my 2nd, and last visit. My niece told me she stopped going, but I thought I’d give it one more chance.
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Rena Paredes
Everything we had was so delicious!! Mussels, pimento spread, soup and patty melts. We will definitely be back soon! Thanks Joe and staff for a wonderful dining experience at such a reasonable price!
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Diana Zierk
The service and atmosphere were excellent. Most of the food was also outstanding, but I’m rating the food at 4 stars because I had to send my steak back, because they won’t butterfly the filet to cook it. The taste of everything was superb. We got the filet, chicken and dumpling soup, Mediterranean sea bass, and panna cotta coffee. Definitely would recommend!
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