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✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
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Family owned authentic Italian restaurant in the heart of Orange County. Serving prime steak and seafood options along with house-made pasta and pizza. Prego has been a staple fine dining restaurant in the Orange County culinary scene for over 3 decades. Online ordering available!
A menu featuring classic Italian dishes in a space suitable for large parties with catering options.
Hours
| Friday | 11:30 AM–10 PM |
| Saturday | 11:30 AM–10 PM |
| Sunday | 11:30 AM–9 PM |
| Monday (Labor Day) | Closed Holiday hours |
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
Menu
Order and Reservations
Reservations: opentable.com
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Last Updates
Social Hour is our version of happy hour, 3-6pm in the bar from Thursday to Tuesday.…
Apr 27, 2023
Hospitality Night: Enjoy up to half-off select food & drink, every Wednesday starting at…
Apr 27, 2023
Seafood Marinara featuring tiger shrimp, salmon, black mussels, Manila clams, light…
Apr 27, 2023
Sashimi Crudo: Hamachi, tuna, and ponzu sauce
Apr 27, 2023
Housemade Focaccia with whipped ricotta, evoo, salt & red pepper
Apr 27, 2023
Reviews
Jose Caceres
It was my first time coming here and I loved it!! My wife made reservations for fathers day! They had a father’s day menu and it was amazing! The staff was great and friendly and they called us right away for our reserved table. The food was great I loved it they were kind enough to change the sauce on my seafood Marinara..instead of getting spicy tomato sauce I switched it with lobster sauce! and it was and amazing choice definitely recommend it!!
… moreMiguel Lariz
Lamb chops are delicious highly recommend them specially if you ask for them medium rare. Place is nice service is top notch. It is a fine dinning restaurant so it’s a little pricey but it is worth it.
… moreMaria de Aurrecoechea
Highly recommend! We made a last minute reservation for New Year’s Eve and weren’t expecting much, but had a great experience! The food was amazing with the taste of homemade and beautiful presentation. One of my kids had the lobster ravioli and said it was the best ever! The service was very friendly and I loved that they weren’t rushing through orders. One waiter mentioned that management decided to ask the full staff to work on NYE, which clearly showed and made our experience much more enjoyable vs when waiting staff is really stretched and your food takes too long because they’re short on staff in the kitchen. Lovely atmosphere, too. You won’t be disappointed!
… moreJohnny L.
Had Caesar chicken salad and Prosciutto Pizza for lunch.
… moreZhengzheng Chen
That is a fancy Italian restaurant. Our waitress is very nice. She explained menu carefully to us. The starter is asparagus fries. It is not only tasty but also beautiful. 5~6 asparagus stood as a mini grove. I ordered lamb chops for entrée. My wife chose the short rib pasta. My kids ordered salmon and lasagna. First of all, I like the garnish. Also, the lamb chop was worth of every penny (it’s expensive). It’s delicious and smooth. The medium rare lamb is perfect. I also like the salty rice. The short rib pasta is also good. But it is too salty for us. My kids liked their choices as well. Nice place.
… moreSohail Sadeghi
I was so excited to go to this restaurant tonight, I’ve read so many reviews about how good the food is. Will this may be a shocker but the food and the service is both terrible. From the get go things did not go our way. We first ordered a Margherita pizza as an appetizer. I never thought that an Italian restaurant could burn a pizza, but this restaurant managed to do that. Then we ordered our entrees. I got the salmon, and it was just bland. No taste at all. My wife got the carbonaro with shrimp and it was just filled with sauce, nasty stuff. It’s low quality food. Definitely would not come back
… moreAmanda Hernandez
Came here after my wedding day to have a nice dinner. The food was great but our server was not. He wasn’t very friendly and or informative about the wine, he didn’t check in on us throughout the dinner to see if we needed anything (other servers did) he was very short with responses and seemed agitated when we asked questions and laughed when I requested a specific wine. He got upset and once again laughed when we asked if we could have separate checks and told us no it wasn’t possible even though the menu states no more than 4 separate checks. He also automatically added a tip of $50 to our bill as if it was deserved. I have never experienced a server like I did that night and my husband and our family were VERY upset at the experience. He later apologized but that did not excuse his actions for the night. The hosts and other servers were very nice and welcoming and food was great.
… moreT Lekawa
The staff were friendly and helpful, food was mostly great with large portions and prices were reasonable. My fish had a little too much salt, but the other people in our party loved their meals. Great place to celebrate a birthday.
… moreRyan Tonthat (FoodandPooch)
ciao foodie friends! Hope you’re having an amazing Wednesday. Check out Prego in Tustin this week or as soon as you have an open spot in your schedule. They have plenty of outdoor space and soon we can dine inside again (hopefully soon)
… moreElena Leonard
We love coming here for our weekly family dinners and we love it. We decided to do our baby shower here and it was wonderful , everyone enjoyed themselves so much and the staff were just incredible. I got so many compliments on people living their lunch. We set everything up through Brittany their event coordinator, she’s the sweetest and they were so flexible about everything. I had some diet restrictions I have to follow and couldn’t go by the set menu we chose they were sos sweet on working with me about that. I also requested some fruit and juices for the mimosa bar we did, it turned out so cute for everyone and they ordered juices to make it work 🙂 we asked to come early to set up and they already had everything out in the patio for us to work with, extra tables and table clothes and cloth napkins… the u shaped table was already set up. And we had so many options to chose from depended on how many people showed up. I invited 50, 30 came so the patio was able to accommodate ether… the heaters were fantastic and it was nice to be on the outdoors for those that were COVID concerned for being in the fresh air.
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