Plenty Of Dough

  4.5 – 146 reviews  $$ • Pizza restaurant

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery Plenty Of Dough 02021

Hours

Monday
(Labor Day)
11 AM–4 PM
Hours might differ
Tuesday11 AM–4 PM
Wednesday11 AM–8 PM
Thursday11 AM–8 PM
Friday11 AM–8 PM
Saturday11 AM–8 PM
SundayClosed

Address and Contact Information

Address: 1 Beaumont St, Canton, MA 02021

Phone:

Website:

Order and Reservations

Reservations: plentyofdough1.com

plentyofdough.net

Photo Gallery

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Plenty of Dough Menu: Pizza Delivery Canton, MA – Order | Slice

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Reviews

Lorey Edwards
Cute little unique spot with great pizza pie. We ordered for take out for back to our hotel but noticed they did have some outdoor seating that looked inviting. I would definitely order here again. Friendly people and delicious pie
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Kelly C.
First time ordering from this local pizza place and wow am I impressed! Got the Buffalo Chicken Pizza and a Greek Salad.
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Bruce Provencher
This is a covid 19 takeout review. All food is eaten fresh in the vehicle. This was an excellent experience. I started with the toasted ravioli and really enjoyed it. A nice flavorful marinara for dipping. I then had a pepperoni and sausage pizza. The sausage had a great flavor and overshadowed the pepperoni. The crust was nicely done, crispy yet chewy. The sauce had good flavor also. I also got a tiramisu but won’t be eating that until later. The people here are salt of the earth. It was a mother helping out her owner son and they were just incredibly nice to talk with. On a scale from 0-10 I would rate this 9.4.
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Ed Herlihy
This is a take-out place. The food is good, and price is reasonable for what you get. My wife and I had a chicken parm sub, which was enormous – and delicious! We also enjoyed canoli, which were fresh (and crisp shells). We will become regulars!!!
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Deborah Riley
I am a first timer to thus little place.I ordered a small Italian sub and the gentleman told me they only come one size.I asked for it to be cut in half.This is the biggest sub I have ever seen and so Damm good,the best of Italian cold cuts,the bread is amazing,and it will feed 4 hungry people!!!Bravo,can’t wait to try the rest of your menu!!
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Thuan Tran
Great hidden gem.
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Nancy Joseph
We had the BEST cooking class with Antonio! Everything was absolutely delicious and fresh!
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Starr
We ordered a Chicken n Brocolli pizza. But when we went to retrieve our pizza we found out they made a Chicken Buffalo instead. So, then we had to wait for 15 minutes in the cold for our pizza by the service. When we finally got home with our pizza, and tasted it we were angry. The chicken on the pizza tasted like they tried to fry the buffalo off the chicken of the Chicken Buffalo Pizza. This pizza also had limited toppings, they are very stingy with their toppings. When we called to ask for a refund they declined. Moral of the story, the experience sucked and we won’t be coming back anytime soon.
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Connor DiGiorgio
absolutely delicious food and great location. wonderful atmosphere, employees were very friendly and provided excellent service
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Torry Rose
This is single handedly some of the best Italian food I’ve had. I’m originally from New York, which people already know has one of the best reputations for Italian cuisine. I’ve been away from the big apple for around 30 years and in that time frame I have tried multiple “genuine italian food” places and have been rather disappointed. Always the same things, underseasoned, tastes frozen not fresh, soggy and overpirced for the portions you get. This was the exact opposite, it was seasoned to perfection, fresh tasting, and the portions you get for what you pay is well worth the money. Overrall this place is a 10/10 will be going back and I encourage anyone else to give this place a try, you will be very happy you did.
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