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Pierpont’s at Union Station is a locally and women-owned fine dining establishment in historic Union Station. Pierpont’s looks much like the original building did in 1914. Sixty percent of the restaurant’s three-story structure is historical space, including the original women’s waiting room, the children’s waiting room, and the women’s smoking lounge. Pierpont’s was selected as the best architecturally designed restaurant as well as the best places to take out-of-town guests in Kansas City.
Posh classic with high ceilings & a mahogany bar pairs prime steaks & seafood with a vast wine list.
Hours
| Friday | 3–10 PM |
| Saturday | 10 AM–2 PM, 4–10 PM |
| Sunday | 10 AM–2 PM, 4–9 PM |
| Monday | Closed |
| Tuesday | 3–9 PM |
| Wednesday | 3–9 PM |
| Thursday | 3–9 PM |
Address and Contact Information
Address: 30 W Pershing Rd, Kansas City, MO 64108
Phone: (816) 221-5111
Website: https://www.pierponts.com/
Menu Photos
Order and Reservations
Reservations: pierponts.comopentable.com
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Pierpont’s at Union Station
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Menu – Pierpont’s at Union Station
Menu for Pierpont’s at Union Station in Kansas City, MO. Explore latest menu with photos and reviews.
Events – Pierpont’s at Union Station
Upcoming events for Pierpont’s at Union Station in Kansas City, MO. Explore our local events with showtimes and tickets.
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Reviews
Mario Alex Gonzalez
Pierpont is a classic fine dining establishment that does everything right. They have an excellent atmosphere, spectacular service, and fantastic food. Every single appetizer brought a new and unique flavor to the table, and gave a variety of tastings. The brussel sprouts were a surprising highlight, and the pimento cheese dip and tartare also stood out. From an entree perspective, I cannot recommend the Coffee and Ancho Chili Crusted strip enough- it was one of the most flavorful rubs I have ever had on a steak and it was cooked to absolute perfection. Our entire table of 10 all had their ideal meals, and everyone left immensely satisfied. Would happily return here again and you should go if you have a chance.
… moreAcacia Lawson
We had a fabulous meal here with a variety of food. Service was great! I loved my crab cakes and the fresh baked bread they bring out is addictive. Mom had the boar and it was delicious too. The lobster Mac and cheese was creamy and tasty. The atmosphere is beautiful and it’s a lovely place for a romantic or family dinner. Great looking bar!
… morePam Baker
Holiday extravaganza at Union station. Gorgeous Christmas tree, holiday experience for holiday lights and fun! Park in garage to get complimentary parking validation. Has the shrimp cocktail with an Asian fusion flair. Very good. Not huge shrimp but tasty. Had the crab and corn bisque was good but very filling and rich. The Lillet steak was an 8/10. Had the crab cakes and they were good but a little fishy and fairly thin. The lobster Mac was not really lobster Mac as it had one piece of lobster. Overall a. Ice experience. Great service and cocktails.
… moreP. Wempe
After expecting to have to stand and wait for a table, a host went out of his way and flagged us down for a table very quickly. My Old Fashioned was old fashioned. My lamb shank was great. The mashed potatoes were buttery perfect. And the mushrooms that I would have ordered anyway but came with the lamb were excellent. Bread pudding was pretty darn good. Not my personal best but definitely ranking pretty high up there. Would have scored better if it were twice the size but that’s cause I’m a good eater.
… moreChandler Wright
We went for our 1st anniversary. TLDR The food was delicious. And the service was great. While the dinner was expensive, it was 100% worth it.
My wife described our dinner as “achieving her dream of a perfect meal”. And while I think that’s extreme, it was one of the best dinner experiences I’ve had. We had crab cakes, a charcuterie board, steaks, and dessert. The asparagus with my steak came out perfectly. Our steaks were delicious. And the recommendations our server made for wine and dessert were great. On that note, our server Garrick was every cent he gets paid and tipped (hopefully he gets paid a lot). I already mentioned his recommendations. But also he took note that I didn’t drink alcohol so when he brought our champagne for my wife to celebrate our anniversary he also brought me a sprite in a champagne glass so I had some bubbly drink with her.
Honestly we are considering making Pierponts our anniversary dinner restaurant every year.
… moreMy wife described our dinner as “achieving her dream of a perfect meal”. And while I think that’s extreme, it was one of the best dinner experiences I’ve had. We had crab cakes, a charcuterie board, steaks, and dessert. The asparagus with my steak came out perfectly. Our steaks were delicious. And the recommendations our server made for wine and dessert were great. On that note, our server Garrick was every cent he gets paid and tipped (hopefully he gets paid a lot). I already mentioned his recommendations. But also he took note that I didn’t drink alcohol so when he brought our champagne for my wife to celebrate our anniversary he also brought me a sprite in a champagne glass so I had some bubbly drink with her.
Honestly we are considering making Pierponts our anniversary dinner restaurant every year.
ron sparks
I like to show the perfect temp of my steak. The lobster was with the truffle butter was the perfect compliment to the steak. The garlic mash was the perfect amount of garlic not overpowering but enough to know it was there. Asparagus nice and just crispy enough not overcooked. The have a huge selection of ones and any kind lf liqour and or any kind of mixed drink we could ever want. All in all, one of the top places im KC for a great meal.
… moreChris Lang
Discovered the brunch here and boy they did not disappoint. Party of 6 great service, great ambiance. The food we ate was spectacular. Just go it’s a fun time!
… moreJeffrey Speight
I want to thank Moses for his impeccable service from explaining the menu and options and answering our questions. To serving our orders. The food was outstanding. Everything we ordered was so delicious. I ordered an old fashion that was the best I’ve ever had anywhere, period. 5 We will definitely be regulars from now on. Can’t wait to come back. Jeff, Elisha, and Ian.
… moreCC Says So
This is a very pretty restaurant with a great atmosphere. Unfortunately, there was a large group seated near us who were quite loud, which detracted a bit from the overall experience.
Our server was very good — he walked us through the menu and made helpful recommendations, which we appreciated. We ordered the filet mignon with potatoes and asparagus. It was good, but not great. The steak came with a gravy-style sauce on top, which we weren’t expecting and likely would have declined had we known. The apple pie was okay, but nothing particularly memorable.
We also had two cocktails, and our total bill was over $150. While the food and service were solid, at that price point we were expecting something a bit more exceptional.
… moreOur server was very good — he walked us through the menu and made helpful recommendations, which we appreciated. We ordered the filet mignon with potatoes and asparagus. It was good, but not great. The steak came with a gravy-style sauce on top, which we weren’t expecting and likely would have declined had we known. The apple pie was okay, but nothing particularly memorable.
We also had two cocktails, and our total bill was over $150. While the food and service were solid, at that price point we were expecting something a bit more exceptional.
Aubree Ryan
A beautiful historic building! It was my partner and myself’s 4 year anniversary, and our server treated us so nicely with extra goodies. The food may be expensive, but it’s WORTH it. Every bite I took was not to simply fill myself, but enjoy the excellent flavors.
… more