Penn Station East Coast Subs

  4.3 – 616 reviews   • Sandwich shop

Our menu features an array of mouth watering Grilled Penn Station submarine sandwiches, fresh-cut fries and hand-squeezed lemonade. All sandwiches are prepared fresh in full view of the customer using delicious hearth-baked bread, USDA Choice Steak and the finest meats, cheeses and vegetables. The potatoes are hand selected, fresh-cut and flash-fried in cholesterol-free peanut oil. The lemonade is made from scratch every day using hand-squeezed lemons.

Grilled sub sandwiches, fries & fresh-squeezed lemonade star at this counter-serve chain.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Penn Station East Coast Subs 46060

Hours

Monday10:30 AM–10 PM
Tuesday10:30 AM–10 PM
Wednesday10:30 AM–10 PM
Thursday10:30 AM–10 PM
Friday10:30 AM–10 PM
Saturday10:30 AM–10 PM
Sunday11 AM–8 PM

Address and Contact Information

Address: 2630 Conner St, Noblesville, IN 46060

Phone: (317) 774-7366

Website: http://www.penn-station.com/

Menu Photos

Order and Reservations

Order: Order online

Photo Gallery

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Our menu features an array of mouth watering Grilled Penn Station submarine sandwiches, fresh-cut fries and hand-squeezed lemonade.

Reviews

Burt
Never had Penn before. Tried a cheesesteak and was delicious. Very fresh steak and the portioning was great. People working there was super cool too.
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Chastity Board
Being from Philly, they have the best French fries:) The meat has wonderful flavor but the trick to an East coast “sub” is the bread:)Amoroso’s bakery would deliver here.:)lol Wonderful staff fs.
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Rebecca C
I recently tried Penn Station East Coast Subs and I must say, I wasn’t too impressed. The fries were disappointingly soggy and the sandwich had a noticeable greasiness to it. I had higher expectations for the food quality. However, the service was quick and the staff was friendly, which was a plus. Hopefully, they can improve the cooking process to enhance the overall dining experience.
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Nik Roberts
Mason the goat on the grill! This place has improved so much since he has taken over. Super glad to have this location as my home penn now!!! (Was driving 15min for good penn live two streets over from here) but go here now fr super good
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Ray Lemar
When you are in the mood for something better than average, then put this place on your list. Home cut fries, fresh ingredients. fast service. This place never disappoints
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Jeremy Foz
Standard Penn Station. The food was great with good amounts of meat on the sandwich (I like the Chicken Cordon Bleu sandwich). I liked the counter seating, as I went for a quick bite on my trip.
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Miah Labrador
Elliot at Penn Station is the real MVP — super kind, made sure everything was fresh and delicious (those fries and cheesesteaks hit different), and even threw in a free cookie that was insanely good. I can’t wait to try their subs!
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Martha Olguin
I’ve been coming here since my high school days. It’s been a staple ever since. I absolutely love their food, the menu selections, the atmosphere, the service etc for the last decade+, but the last few visits have just been ok overall and to the same standards I’m so used to. I was great friends with 2 of the mangers over the years that knew me by name, made sure my food was made great and fresh, and always strived to give me the best overall experience possible. Since then, I’ve seen a hit or miss decline each visit. The consistency is lacking and you never know if you’ll get a great meal or a lacking one. For the price we pay and the distance/travel, I wish the consistency and quality was strong every time. We drive 30 mins out of our way, sometimes just for the Penn Station fix! But the last few times, our fries have been dark and overcooked, very thin and more of bits and ends rather than full fries. My pizza sub despite asking for extra pizza sauce is usually dry and more ham and cheese than anything. My husband’s Italian sub is drenched in sauce and oils/vinegars, to where we’ve actually had the brown bag fall apart and food proceed to fall on the floor. The lemonade is more water than lemonade, usually very sour. But other times we have a great visit, wonderful and tasty meal, and great service and friendly workers to deal with. I just wish it could be this way every time. Last few visits have been disappointing.
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Scott Jones
Very friendly staff, and of course the food is extremely tasty
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Melissa Goad
Clean. The food was delicious. My steak and cheese was not cooked all the way (seemed raw) and I took it up. They apologizes and remade it right away. It was perfect even though lots of other had just come in. Well handled. Would eat again.
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