Outback Steakhouse

  4.2 – 1,993 reviews   • Steak house

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Boisterous Australian-themed chain serving steaks, seafood & other hearty steakhouse fare.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Outback Steakhouse 60540

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Outback Steakhouse in Naperville IL

Outback Steakhouse Naperville off West Ogden Avenue · Naperville · Hours of Operation · Services at Naperville · Bold flavors are just a few clicks away, download …

Naperville IL, Updated for 2025 – Outback Steakhouse Menu

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Outback Steakhouse. The home of juicy steaks, spirited drinks and Aussie hospitality. Enjoy steak, chicken, ribs, fresh seafood & our famous Bloomin’ Onion.

Reviews

Tanya Fook-Marshall
I passed by, noticed the restaurant and made a u-turn. I decided to stop in for a late lunch. There was plenty of parking. The restrooms wereclean and stocked. The place was quiet, perhaps it was just after lunch but before dinner. I ordered one of the lunch specials. I added a salad. The bread was very good, warm and was served with soft butter, which l appreciated. The steak, which l ordered medium well, was well done and tuff. That was disappointing because usually their food is pretty good, however I will give them another try.
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David Hicks
The greeter Kennedy was amazing! definitely the highlight for our visit. She also came back and made sure that I had the veterans Day menu as well as some other things.

The rest of the experience could have been better. The food was okay, but my main concern during this visit was the service. Our server, Rose, seemed rushed and inattentive. My request for no bacon on my baked potato was missed, and my steak came back pink even though I asked for it to be cooked well-well done. My refill drink also was highly watered down, and there was some conflicting information on gift cards between the servers. Despite these issues, I still left a tip of over 20% based on the total of what I paid.

Kennedy was the only bright spot this visit.☀️
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Erika Osier
I requested my sirloin to have no seasoning on it. I come here regularly and have always done so. The steak I got had seasoning on it. I noticed specks of what looked like black pepper all over it but I have the benefit of the doubt and tried it anyway. I could taste the seasoning instantly.

The waiter offered to get a new one and was respectful and believed me. A female manager, who I recognize but don’t remember the name of, came over and rudely told me that “there is no seasoning on the steak”.

I told her that there was and I could taste it but she insisted on arguing and telling me that it was salt from the potato. Lady, I know what salt tastes like. And I also know it isn’t spicy. Regardless if it was because they accidentally put seasoning on it or they didn’t clean the grill, there was enough seasoning on it to make it miserable to eat for me. I don’t care if mistakes are made— we’re all human. But to have this alleged manager try to tell me a blatant lie and refuse to stand down was completely unprofessional. I could visibly see specks on the steak and you’re going to come over here and call me a liar?

They gave me a new steak and obviously put it on foil when cooking it. I know that’s an option but the steaks taste better when they’re not on foil. I’ve been here plenty of times and rarely have problems with the grill being so coated in seasoning that it comes off on my own steak. Overall just unsatisfied with the manager’s behavior.

She mentioned something about not wanting to waste food and yet she didn’t let me refuse a new potato when I said I already ate my original potato. So what side are you on? Because I could’ve not eaten that potato and caused even more waste.

It seems the only time I meet hostility here is with this manager and I do not want her to address any issues I have with my food going forward. I am not here to waste time and make accusations that aren’t true. It tasted spicy. It had seasoning on it. Case closed.
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Sherri C
The food is very good and I wish I could give a 4.5 star (5, to me means nothing could be done better). It was fresh, flavorful. The hot food was hot and the cold food was chilled. My husband and I both had the three course meals. He had the sirloin and I had the grilled shrimp. My husband ordered medium but got medium rare. As soon as he mentioned it, our server offered to take it back. He had already started eating so he declined. Speed of service was perfect. Our server was the bar tender doing double duty, and he was very attentive. He came over frequently to see if we needed anything but he didn’t hover. The restaurant was clean. Parking was good enough. We found a spot where we didn’t have to walk too far. The ambience was perfect for us to sit and have a dinner conversation. There were TVs available for people to watch sports, but the volume wasn’t intrusive. We will definitely return but will check the steak first.
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Michele Zappa
Always consistent filets! Server Michael very attentive and just a pleasure!!! Bartender Eli mixes one of the best Lemon Drop Martinis I’ve ever had!!! A close second to Seward Alaska Glacier Vodka!!
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Brian R
First time ever having it and i was pleased with the meal. The stake was seasoned differently than other chain stake houses i been to but not to say it wasn’t good just different and unique in its own way. Would definitely recommend the strawberry cheesecake for dessert. The mac and cheese bites would be a pass next time for me, but the potato soup is a definitely must have
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Art Vega
First time trying the blooming onion, a bit salty and raw batter on the bottom towards the middle. It still is pretty cool how they look. Mozzarella boomerangs and burgers were just OK. My steak was cooked to right temperature and seasoning was good. Overall food was just OK but our server was great. She brought my son a piece of cheesecake for his birthday which we were celebrating and that was very nice and made our night a little more special.
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Susan Hood
We haven’t been to Outback in a while, trying not to eat out as much. We received a gift card for Christmas and stopped in tonight. Food was great; we both had a steak dinner which was cooked perfectly and very tender and flavorful. Our server, Brian, was great. Very attentive. I was reminded how enjoyable it is to eat at Outback and we will return soon
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Grace Linzaga
I say all these stars because 3x times, my mom and I came here to dine, their hospitality was superb!!! Their food was delicious prepared perfect and on time because we were very very hungry! The complimentary bread with soft butter was good, mom loved it. I do know our server’s name Suzy, she served us twice first time on my mom’s birthday and recently last Sunday 10/2 during the Bears game. She’s fabulous with her great positive vibes and laughter, love her. Keep up the Great outstanding work on your food and hospitality!!! Thank you, Grace
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Sadowski Family
We ordered takeout tonight and it was so good! I arrived right at the end of my quoted time and the food had probably been ready for a bit… i was running behind and concerned it might not be the right temperature when i got home. Everything was perfect. The sirloin was a perfect medium (see photo of the leftovers) and the sides, apps, and dessert was all great. We loved the ribs, the coconut shrimp was great, and the seasoning on the bloomin onion combined with the tangy sauce is just right. Great comfort food meal. It was packaged well, the right temperature, and just all around a great meal! They threw in extra ranch dressing on request and the pick-up process was straightforward and smooth.

My only gripe is the price surprised me. I feel like this was a quality meal, no doubt, but for 2 large entrees, an add-on of shrimp, an appetizer, and a dessert, the total was $97 before tip. Each entree was about $30, the app was $13, the dessert was $10… adds up quick! The meal felt like a luxury both in performance and price. I think it was worth it, but for our family $100 for a dinner is a lot to dish out and we will reserve this for special occasions.

But for a special occasion, this Outback Steakhouse delivers in spades!
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