Chuck Volkr
Dear Opal Management,
This past visit was our first time dining at your establishment, and we wanted to share our wonderful experience. We began our meal with the oysters on the half shell and the charcuterie board, both of which were incredibly delicious.
Our entire family thoroughly enjoyed their entrees, finding everything to be cooked to absolute perfection. Additionally, our waitress, who mentioned she was from Romania, provided a level of delightful service that is truly rare these days.
We will certainly be returning to Opal soon to explore more of your delicious menu!
Sincerely,
Chuck
… moreAshley Nelson
First time at Opal. Will definitely be back! Our table ordered the muscles in the garlic broth, the meatballs, and the mozzarella. Everything, including the bread that was fresh out of the oven, was fantastic! Then our steak and pasta arrived and outperformed the appetizers! (The steak in the picture is a split entree.). Even the apples in the white Sangria were fresh and flavorful! Our waitress said she’d been there 12 years. That in itself says a lot.
… moreTrina Davis
Excellent dinner and service. We had 5 people for a birthday and they didn’t miss a beat.
… moreJack Gaetano
Food was delicious, salad was amazing. The pasta is homemade and blended with the sauce nicely. The meatballs were wonderful and the portions were large. Took some time to prepare but well worth it.
… moreKim McManus
Skilled, knowledgeable waitstaff. Well-prepared dishes served in an artistic manner. Nice list of inventive cocktails.
The atmosphere is a nice blend of neighborhood restaurant meets upscale dining. The accoustics made it difficult to carry on a quiet conversation though.
… moreJay
The duck was pretty dang good. The server didn’t tell me the specials, but I also didn’t ask. Overall a positive experience. I would go back after performing a cost benefit analysis. Enjoy the phone eats first.
… moreEric Pettis
Was very impressed with Opal! Charcuterie board was excellent and is a something they do very well. Steaks that were order were delicious (they were both cooked a little less than they should have been as ordered). Overall, a great experience. Will be back again for sure!
… moreHolycityfitblonde
Very good food served in a timely manner. Loved the crab salad and the steak. Sadly due to staffing issues you could not order pasta,charcuterie,or oysters. The waiter was okay m, not very attentive… I think he was bummed we were not drinking alcohol lol. Def check this place out. I can’t wait to try a charcuterie.
… moreBridget King
Once again, we had a fantastic date night at Opal. The oysters on the half shell were perfection! We also thoroughly enjoyed the steak tartar and veal meatballs! And the service was excellent as usual!
… moreBob Brennaman(REALTOR)
Honestly one of the better restaurants in Charleston not just Mount Pleasant. I have had just about everything on their menu over the years and have enjoyed it all. If you’re staying on Isle of Palms for vacation this is a great little place to go that’s not too far from your Beachhouse.
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