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✔️ Dine-in ✔️ No takeout ✔️ No delivery
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Shareable plates of modern American cuisine from local produce, plus outdoor seating.
Hours
| Saturday | 5:30–10 PM |
| Sunday | Closed |
| Monday (Labor Day) | Closed |
| Tuesday | Closed |
| Wednesday | 5:30–9 PM |
| Thursday | 5:30–9 PM |
| Friday | 5:30–10 PM |
Menu
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Reviews
Luisa Plata
This is a local gem!!!! Amazing every single time we go!!!!
… moreGeorge A. Rivas
Outstanding!! The orecchiette with beef pork Ragu executed to perfection. Pasta cooked perfectly, the corn blueberry salad delicious. All of the ingredients complimented each other very well. Tomato basil pizza, amazing! Service was very good she made us feel right at home! Beautiful gem with outstanding food!!!
… moreIsabelle Lussier
I went there with my parents and partner and I must say the first welcome was a little interesting but once we sat and got our menus the experience changed for the best. We took a couple plates to share and it was beyond what we could expect. I wish I took more photos of everything we ordered but got caught up in the moment. Very savory and great experience overall. The menu changes everyday so I can’t wait to go back and try it again! Oh and they inly accept cash. So make sure you got enough 😉
… moreJean Baptiste
Place was absolutely amazing, whatever I are likely won’t be on the menu as it changes daily but this place is worth the stop and wait! (No reservations) get there early!
… moreRachel Isabella
Really delicious and creative food! Been coming here for years. Staff is really friendly too.
… moreMichael Fuller
Awesome spot with great food. The corn soup – whoa. Honestly could have taken a bath in it. A must order. Sit in the back and you can watch the chefs make everything. Super cool. The pizza left a little something to be desired but I’m a snobby New Yorker so that’s to be expected. Seriously, get the corn soup already.
… moreAJ Green
Every dinner here impresses me. The menu is always rotating with new fresh ingredients that are made into the most amazing shareable dishes. The intimate atmosphere is refreshing for a soflo restaurant. And the service is always wonderful. I can’t say enough good things. Be prepared to wait a little bit but you can grab a drink while you do.
… moreMichelle Rebhun
I honestly am dreading writing this review bc I don’t want to ruin my chances of getting in next week. But this is it ladies and gentlemen. This is the epic food Florida is not used to. You want to be mind blown? Go here-run, don’t walk, or you won’t get the Wagyu Strip.
… moreZachary Wood
I’ve been coming to Oceano for years. This is, hands down, the best restaurant in Florida.
… moreChristopher Wofford
We had a great 1st meal at Oceano and then a 2nd meal that was a bit more disappointing. Putting aside the lack of reservations, which results in long waiting times, we found the menu a bit spotty on our last visit (dinner for 5). In particular, the $105 strip steak was unremarkable. Pizza was solid. We still would recommend as a fun new discovery, but we hoped for more after our initial great first impression.
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