Social Profile:
✔️ Dine-in ✔️ Takeout
… View more
Hours
Saturday | 4–10 PM |
Sunday | 10 AM–2 PM |
Monday (Labor Day) | Closed |
Tuesday | 4–9 PM |
Wednesday | 4–9 PM |
Thursday | 4–9 PM |
Friday | 4–10 PM |
Menu
Photo Gallery
Related Web Results
Oar & Oak – Oar and Oak – Stratford CT
Oar & Oak, Oar and Oak American Small Plates & Entrees in a relaxed and comfortable setting.
Oar & Oak – Stratford CT
Recent Shout: Closed Saturday 5/27/23 for a private event!! Thank you, see you Tuesday!! Happy Memorial Day!, Oar & Oak, Oar & Oak.
Oar & Oak | Stratford CT – Facebook
Oar & Oak, Stratford, Connecticut. 2435 likes · 21 talking about this · 953 were here. American Small Plates & Entrees in a relaxed and comfortable setting.
Reviews
Kim Olayos
Excellent for gluten free options-they have a roll! The ’63 Stingray grilled chicken sandwich with the onion jam and aioli was fantastic, the buffalo wings were best I ever had-extra crispy and very meaty. The atmosphere and decor is very relaxing and comfortable. Would highly recommend to anyone gluten free or not!
… morez55177
Good, not great, and pricy.
… moreGregory Hyman
Ok, listen….. I had the Crispy Duck Confit and the Steak Marsala w/ crispy potatoes and brussels sprouts. It’s a dive bar with fine dining! Get the brussels sprouts, you must, and ask for a bowl of Steak Marsala sauce. Plus: everything is made fresh! You will thank me!
… moreGhemony Rygar
Ok, listen….. I had the Crispy Duck Confit and the Steak Marsala w/ crispy potatoes and brussels sprouts. It’s a dive bar with fine dining! Get the brussels sprouts, you must, and ask for a bowl of Steak Marsala sauce. Plus: everything is made fresh! You will thank me!
… moreLaura Voytek
Love the decor & play on words. My Margarita was the weakest I’ve ever had-probably due to so much ice!!! For $12, I would have expected more. The roasted mushrooms were like crispy chips. Not sure if that’s what they were supposed to be like but…..the beef short rib ragu was the best- very tender- just wish there had been more meat! Duck braised in honey was good but chewy. And the Lobster Toast was tasty. Pretty pricey…for 3 tapas, 1 ‘on bread’ & 2 drinks, our bill was close to $100.00!
… moreKaren Wheeler
Great place! We really enjoyed everything we ordered.. chicken sandwich was awesome.. steak Marsalis with asparagus and potatoes was great, as well as the duck confit and ravioli in vodka sauce… no one in our group was disappointed. The drinks were plentiful as well. Jake our server/bartender was a highlight as well! Can’t say enough… would definitely come back the next time we are in the area!!
… moreMichelle Pérez
Our server/ bartender Jake was really nice, he prepared good drinks, we ordered Pink Range Rover and Aperol Spritz ( I recommended them), also they have happy hour (attached picture)from 4-6, food was super tasty, I love the crispy cheese “queso frito” and if you like desserts, OMG you would like to order the cookie with ice cream, order it ahead because takes around 15 min, it’s worth it!
… moreJerry Cuevas
Most of the food was great and the service was good. The crispy brussel sprouts were **incredible**. I would skip the the Mac and cheese. It’s Velveeta shells and cheese but with breadcrumbs on top. I could almost taste the cardboard. Despite the latter, I would still stop by. The food was otherwise great.
… moreShianne Purvis
Absolutely Amazing. Saturday night was my first time there and it surely will not be my last. The food was beyond delicious. My friends and I ordered tons of Tapas. We ordered several rounds of Brussels Sprouts, Mac and cheese, Crispy potatoes, Corn bread and more. The atmosphere was good. There was a band and they played at the perfect tone.
… moreCT Food Hunters
Went here on Galentines Day to grab drinks and something small to eat with my friend. The restaurant has a really nice and Covid friendly set up. We were seated in a little booth area that was isolated by itself. They change up their menu constantly which is nice to always have something new to try everytime you go. Drinks were delicious and the coconut mussels had such an amazing flavor to the broth. 10/10 can’t wait to go again
… more