Chinese favorites for takeout or eat-in at this utilitarian counter-serve hub in a strip mall.
Hours
| Thursday | 12–9 PM |
| Friday | 12–9 PM |
| Saturday | 12–9 PM |
| Sunday | 12–9 PM |
| Monday (Labor Day) | 12–9 PM Hours might differ |
| Tuesday | Closed |
| Wednesday | 12–9 PM |
Address and Contact Information
Address: 991 E Eau Gallie Blvd, Indian Harbour Beach, FL 32937
Phone: (321) 777-6789
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Reviews
Eyvett Lawson
After reading the reviews which were a determining factor for me to visit this establishment. My husband ordered shrimp fried rice as he always does when we have Chinese cuisine he says you can never go wrong. Not me I tried the pepper steak (hopefully I can upload pic). First, it was bland in flavor it appeard the used an entire large onion and bell pepper because the beef was practically none existing. Lastly, this was a carryout order we were not offered plates or plastic utensils. Did they even consider that some of the patrons maybe in town at a hotel less than a mile away. I would not recommend this establishment.
… moreEMPIRE GRAPHIX
Amazing if you want true N.Y style Chinese food this is your place
… moreSue Ramsey
I personally LOVE their food. The closest to NY Chinese food I’ve ever had in FL. I was born & raised in NY, so I get it. It seems to be fresher & tastier on Fridays. I’ve had the occasional rancid egg roll in mid week. I just don’t order weekdays anymore.
… moreRichard Crawford
I’m pretty picky about my Chinese take out, but this place was delicious. We always tend to order enough for a large family or for us to last days, so we can have a variety to eat from. The pork egg rolls were on point and huge! We also got beef lo mein, chicken fried rice, pork fried rice, moo goo gai pan, steamed rice, and szechuan pork. Everything was delicious even reheated. For me I guess I get used to the places I order from all the time because I know it tastes good the way they make it, so trying a new place I tend to not like things because it’s cooked or made different but everything we ordered was delicious for us and great leftovers during our visit. Definitely recommend based on my experience!
… moreCarlos
I would like to start with that the Food arrived on time via Uber eats* I called upon received food because the orange chicken was soggy beyond normal. When I call I speak with Mandy and explain to her the situation and that I am willing to physically pick up a replacement order. She immediately tells me to contact Uber over 4 times I respond can I just bring the the full plate and you make another one and she said no. When she mentioned Uber eats for the 5th time I said I would like to speak to a manager and she hung up the phone. Today I walk in explain what happened and with the same tone was asked if I contacted Uber I showed them past 24 hours they can not do anything. Mind you I still have the full plate of orange chicken with me and still walked out china 1 with them having there manager/owner Ken giving me a call…..06/15/2022 update since this is small town I just found out that there is no owner/manager named Ken….he does not exist…this is so embarrassing on so many levels. The two men that were in the back cooking along side the cashier when i was inside the restaurant trying to get my order replaced are the OWNERS. Warning do not expect any customer service when the owners themselves lie that there not the owners plus the food is terrible much better options nearby belive me look around. Bye bye KEN*
… moreYours truly Michelle
Definitely not No. 1. Its alright. Customer service was great
… moreCassi Campbell
Found broken up pieces of glass in my food. Omg.
… moreBruce Eenhuis
Stopped in for Szechuan chicken, ready in 10 minutes. Food was nice and hot with the right amount of spice. Chicken and veggies with tender and flavorful
… moreLinda Alvarez
We had General Tsos, fried rice, lo mein and hot and sour soup. The food was all very good but the hot and sour soup was the hottest spice I had ever had in kind of burned my mouth.
… moreSarah Fallon
On 2 separate occasions I have found black hair cooked into my food. The first was in the center of a wonton amd the second was in the breading of my sweet and sour chicken. This is ridiculous
… more