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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Nataz is a four-course prix fixe restaurant. This includes the following; grazing board, choice of salad, choice of entree, and dessert sampler. We now have a full bar featuring culinary crafted cocktails, beers from all over the world, and excellent wine list. Our restaurant has a service charge which provides a living wage for all service staff. Gratuity is not expected at Nataz but greatly appreciated.
Hours
| Saturday | 5–10 PM |
| Sunday | 5–10 PM |
| Monday (Labor Day) | Closed |
| Tuesday | Closed |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–10 PM |
Order and Reservations
Reservations: natazrest.comopentable.com
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Nataz is a four course prix fixe restaurant. This includes the grazing board for the table to share. A choice of salad and plenty of options for entrees.
Reviews
jennette Gonzalez
I read great reviews about this place so I did not hesitate to reserve it was for mother’s day we got reservations no problem. They usually open at 5pm but for the holiday opened earlier so we got in a 2pm. The service was great she was very nice…
… moreDana Eaton
The food was amazing! I made a reservation and they accommodated my need’s for more dairy and gluten allergy. Worst part was service for us.
… moreMeredith Bandish
LOVE the new space! We’ve been fans of Nataz for years now and are so happy they are settled into their new space, just a few steps away. The food is consistently delicious and the service is outstanding (thanks Kristy!) Definitely a great spot for a special occasion or just to catch up with friends!
… moreMarco DeSousa
We just had a birthday dinner here
… morePunisher5616
I have so much to say about this place, but I think I found my favorite restaurant! I started with the calamari I’ve had countless plates of calamari, but this one tops any plate of calamari I’ve ever had! Even the salad was one of the best salads I’ve ever had! Now onto the entrée, the Ahi tuna was beyond amazing! It was so fresh and cook for such perfection, I just could not stop, savoring the flavor! This place is top notch, I followed up with an amazing espresso with my favorite, which is Sambuca, and not everybody’s a fan of it but I love it in my espresso. With that being said, this place is hands-down, one of the best restaurants in Connecticut, please try to change my mind, I don’t think you can!
… moreMudi Kenney
Some things to note.
… moreRaymond Serra
We go there all the time. The food is great, the wait staff is outstanding. Great range of different dishes.
… moreJan Capodi
Wow, the new location is wonderful. Food is amazing, prices are affordable, service is top notch. Wine and liquor are now available. Can’t wait to go back
… moreClara Folston
Good was AMAZING. Everything wast tastie. Flavorful. Waiter / manager Mathew was helpful . My new favorite spot. Oh and the BYOB was a plus
… morekenneth ringsted
This place NEVER disappoints. THE FOOD IS SO AMAZING. The staff is so nice and helpful , and the prices are really reasonable for what you get. Plus, you bring your own drinks or wine. I truly recommend this place it’s a must try, and you’ll be hooked.
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