Welcome to Nai Brother奈哥酸菜鱼(波士顿唐人街), your local Chinese restaurant based in Chinatown, Boston. Pickled green mustard, sliced fish fillets, SuanCai Yu, Fragrant and spicy aromatics—Nai Brother has spent more than 20 years perfecting these components for his pickled mustard fish soup, and his dedication to his craft was respected throughout his township in Southwestern China. His brand, named after him, has arrived in the United States, and the business continues his philosophy of constant improvement. Our mission is to deliver high-quality dishes, pleasant dining experiences, and healthy fast food alternatives. Come and enjoy our fantastic fresh food at our amazing Asian restaurant, or enjoy our food on the go with our takeaway service.
Address and Contact Information
Address: 42 Beach St Basement, Boston, MA 02111
Phone: (857) 449-0855
Website: https://www.naibrotherchinatown.com/?utm_source=google&utm_medium=search
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
Nai Brother – Chinese Restaurant | Online Order | Boston | MA
Nai Brother 奈哥酸菜鱼(波士顿唐人街- Boston – Uber Eats
Nai Brother 奈哥酸菜鱼(波士顿唐人街) Menu Boston – Postmates
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Reviews
Tried Nai Ge Sauerkraut Fish in Chinatown with my wife today—we ordered a large portion of sauerkraut fish, mouthwatering chicken, and Cajun-style fried chicken wings. The portions were huge! The fish was tender and flavorful in a perfectly balanced spicy sour broth, especially great with rice.
Tried Nai Ge Sauerkraut Fish in Chinatown with my wife today—we ordered a large portion of sauerkraut fish, mouthwatering chicken, and Cajun-style fried chicken wings. The portions were huge! The fish was tender and flavorful in a perfectly balanced spicy sour broth, especially great with rice. The mouthwatering chicken was juicy with a addictive numbing spice, and the Cajun wings were crispy outside yet juicy inside with authentic seasoning. Every dish was impressive and great value. Service was also attentive. Highly recommended for Sichuan food lovers!
Highly recommend the black fish slices! Super tender, you can really taste how fresh the fish is. The pickled cabbage flavor is super authentic, and the broth is so good you could drink it straight! The shredded kelp and bean sprouts inside are also delicious!
Mao Xue Wang 5/5
The duck blood is incredibly tender!! The broth is intensely spicy, numbing, and flavorful! It’s loaded with tripe, tofu skin, luncheon meat, and tons of other toppings! Super, super satisfying with rice!
Salt-and-Pepper Chicken
The chicken pieces are huge! Super juicy!
Photos: I forgot to take a photo before we ate, but we absolutely devoured it in minutes. Worth a try!