Mo’s…A Place for Steaks

  4.7 – 1,179 reviews   • Steak house

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Mo’s…A Place for Steaks has an ambience others strive for. A sexy yet sophisticated feel, combined with great food & unmatched service create a customized dining experience. It’s not just the wet-aged steaks that arrive beautifully cut, cooked & plated, or the extensive wine list: Mo’s is a luxury that feels luxurious. Settle deep into a leather chair, listen to tunes playing on the baby grand or relax while sipping a martini & think just how good it feels to be you! Culinary delights don’t end with the steaks – you’ll find a wide selection of delicious entrées, appetizers, sides & desserts

Upscale restaurant serving premium steaks, seafood & wine in sophisticated surroundings.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Mo’s...A Place for Steaks 53203

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Order and Reservations

Reservations: tripleseat.comrestaurent.com

mosaplaceforsteaks.com

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Related Web Results

Mo’s…A Place For Steaks

Founded in 1998, Mo’s A Place For Steaks Has Been Voted The Top Steakhouse In Milwaukee On A Consistent Basis For Over 20 Years.

Mo’s… A Place for Steaks, Milwaukee – Facebook

Call now for reservations 414-272-0720 · No photo description available. Dooley Vogel and …

Mo’s A Place for Steaks – Milwaukee Restaurant – OpenTable

Appetizers · Bruschetta$14.00 · The Meatballs$16.00. 3 meatballs of fresh ground beef, pork & Italian seasonings; hand rolled and baked in Nonna’s …

Reviews

Carson Coffield
My fiancée and I went to Mo’s because we had heard great things, so we wanted to experience it for ourselves.

We had reservations and were seated right away upstairs. It was quite busy and felt like the place to be on a Friday night.

I ordered Mo’s Old Fashioned, we shared the bruschetta to start, and for entrées I had the 4oz Wagyu while my fiancée had the 4oz filet. We added truffle potatoes and broccolini as sides. Every single dish was exceptional, truly perfect and exactly what we were hoping for.

The service was prompt, professional, and matched the standard you’d expect from a place like this.

We’ll definitely be back the next time we’re craving a great steak in Milwaukee!
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Alexa Serwe
Great meal. Even though 20% gratuity is automatically added to the bill our service team was friendly and attentive. Our food was delicious and everything was prepared as requested. The bruschetta appetizer was phenomenal and the bacon wrapped scallops were the star of the evening. We received complementary cheese cake, which we have received on another visit as well. (A nice touch) We valet parked our car and only waited a couple of minutes when we wanted to leave.
Over all a great experience.
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Carla Cisneros
The food and service never disappoints! We had steak and chicken along with the meatball appetizer. Everything was cooked to perfection. The sauce on the chicken and meatballs was so savory. Our servers were so attentive and polite. My only complaint would be the table next to us, they were super loud and obnoxious, clearly they had already drank too much. Besides that we will definitely keep coming back for celebration dinners.
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Theron Dorsey
Mo’s was fantastic! I’m sure everyone says this about upscale steakhouses, but this was actually by far the best ribeye I have ever had. My photo does not do it justice! The bacon wrapped scallops with garlic cream sauce were to die for! The service was excellent (we were slightly early for the dinner rush) and the waiters would have refills ready before my wife and I put our glasses down. Highly recommend if you come here to splurge on the steaks even if it’s more than you expect price wise. It’s priced that way for a reason. Our visit date: 10/2/25
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Melville The Money Maker
My experience at MO’s Steakhouse wasn’t the greatest. I ordered the tomahawk steak, and unfortunately it was overcooked and dry easily one of the worst steaks I’ve had, which was disappointing considering the $138 price tag. For that cost, it absolutely needs to be cooked correctly.

That said, I want to be fair the waitstaff was very pleasant and professional. They handled the situation well, took 50% off the steak, and provided a complimentary dessert, which I appreciated. The drinks were excellent, and overall the service and atmosphere were great.

However, the automatic 20% gratuity felt a bit steep given the issue with the main entrée. All in, it ended up being about a $300 night, and for that kind of money, I expect the food especially the steak to be flawless.

I might return because the staff was great, but I was definitely disappointed with the steak itself.
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rochelle robinson
My ribeye steak was perfection! We ordered sides that were delicious but they were slightly cold in temp.
The service was attentive but not over done. Drinks were steep but tasty. I would recommend to anyone looking for a high end steak dinner. We had a great experience!
Pro tip: Get half orders of the sides (they are sized generously enough to share)
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Michael Nelson
The food was phenomenal the service was next level the fine details of my dining experience were maticusly thought out and emplimented by the staff they truly went the extra mile.
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Shelby Forsyth
We came here for a private event and everything was DELICIOUS. From the steak and chicken to the sides of asparagus, fries, and mac and cheese, there was never a bad bite. The bartenders are friendly and never underpour and the management team kept the event running smoothly all while prepping for dinner service. Would definitely come here again. What a treasure to finally experience a place our friends love so much!
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Larry Manz
Very elegant steak house. Great service, great food.
3 people shared the Tomahawk steak, it was just the right amount…very good!
We loved the appetizers and the surprise desserts at the end. Check out the photos.
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Joe Buice
Nestled in timeless sophistication, this restaurant truly embodies the charm of old-school, upscale dining. As a seasoned traveler with a penchant for fine dining, I can confidently say this was one of the most remarkable experiences I’ve had across the country. From the moment you walk in, you’re greeted by staff who not only excel in their craft but genuinely care about creating a personal connection—introducing themselves and inviting you to share your name.

The service is nothing short of impeccable, and the attention to detail is unmatched. The steak was a masterpiece, flawlessly cooked to perfection, while the truffle mashed potatoes were an indulgent treat for the senses. Pair all of this with the gentle melodies of a live piano in the background, and you have a symphony of flavors and ambiance that elevates the dining experience to an art form.
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