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A seafood-heavy menu & happy-hour specials in a basic space on a lively Mission Street stretch.
Hours
| Friday | 12–10 PM |
| Saturday | 12–10 PM |
| Sunday | 12–9 PM |
| Monday | 12–9 PM |
| Tuesday | Closed |
| Wednesday | 12–9 PM |
| Thursday | 12–9 PM |
Address and Contact Information
Address: 2282 Mission St, San Francisco, CA 94110
Phone: (415) 621-6987
Website: http://missionstreetoysterbarsf.com/
Menu Photos
Photo Gallery
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Reviews
Joshua Brathwaite
First time here and I got one of the lunch specials which was a California Crab Burger that came with a side of clam chowder. A bit pricey but the sandwich was beautifully crafted and delicious. Fresh Dungeness crab topped with lettuce and avocado
On a bum. Service was great and atmosphere was nice and relaxing for lunch. Not a fan of oysters but the menu had a nice variety of other dishes as well.
… moreOn a bum. Service was great and atmosphere was nice and relaxing for lunch. Not a fan of oysters but the menu had a nice variety of other dishes as well.
Natasha Roslosnik
Stopped in for their all day happy hour.
We ordered 3 of their “premium” oysters – $3.50 each. We enjoyed the Kumamoto oysters the best, but the other two were tasty and fresh.
Service was quick and friendly.
… moreWe ordered 3 of their “premium” oysters – $3.50 each. We enjoyed the Kumamoto oysters the best, but the other two were tasty and fresh.
Service was quick and friendly.
Kamael Burch
Went for Happy Hour on a Friday. Only two people in there. Had oysters and cocktails. Oyster Rockefeller Amazing!!
… moreChristopher Wong
Stopped in to Mission Street Oyster Bar as my wife was on a mission to have oysters. So glad we did! I learned that the husband and wife team, opened the restaurant after working many years in the industry with support from a great organization that I previously volunteered for.
What sets this restaurant apart is the warm staff, atmosphere, delicious food (we enjoyed the cioppino, oysters rockerfeller, caesar salad with crab meat and raw oysters of course!). After I learned Viviana was the owner, it made so much sense why she had so much pride in all of the favorites she recommended.
Look forward to coming back!
… moreWhat sets this restaurant apart is the warm staff, atmosphere, delicious food (we enjoyed the cioppino, oysters rockerfeller, caesar salad with crab meat and raw oysters of course!). After I learned Viviana was the owner, it made so much sense why she had so much pride in all of the favorites she recommended.
Look forward to coming back!
Andrew Goh
Whenever I visit San Francisco, I’m filled with anticipation to devour some delectable oysters. Among the many varieties from Washington and British Columbia, the kumomotos oysters truly stand out. The local Miyagi oysters, on the other hand, are somewhat average. However, I absolutely love the black mussels since they make up for not having the green lip variety, and they taste fantastic too. The sauce accompanying the seafood is exceptionally flavorful, especially when dipped with bread. We relished every last drop of the broth. The calamari prepared in the Peruvian style provided a unique twist, although the slightly sour taste wasn’t quite to my preference. All in all, it was a wonderful lunch experience!
… moreGary Fusco
Many decades ago, I enjoyed some wonderful meals at the Italian seafood restaurants at Fisherman‘s wharf.
It’s a different city now, and I can’t remember the last time I went to a restaurant on that side of town. But I can re-create that last century experience every time I sit down at Mission Street oyster bar. we have to order the scallops every time we see it on the menu, because they’re fabulous and just melt in your mouth.
The portions are generous, and of course they have the classic sourdough bread that you have to indulge in for the complete SF seafood restaurant experience. Highly recommend it!
Jan – 2022 update
The scallops are perfect
… moreIt’s a different city now, and I can’t remember the last time I went to a restaurant on that side of town. But I can re-create that last century experience every time I sit down at Mission Street oyster bar. we have to order the scallops every time we see it on the menu, because they’re fabulous and just melt in your mouth.
The portions are generous, and of course they have the classic sourdough bread that you have to indulge in for the complete SF seafood restaurant experience. Highly recommend it!
Jan – 2022 update
The scallops are perfect
Albert Chen
Came for a friend’s birthday for the first time and was not disappointed! Plenty of options on their menu and we started with oysters which they had a good selection of and ordered a cioppino since I’m a huge fan of this dish in the Bay Area! Eyes were probably bigger than my stomach since this dish could’ve easily been for two people but I decided to tackle it solo. Great flavors and the garlic bread on top was a nice touch and gives you something to dip and take in all the flavor. Will definitely be back when I have the chance!
… moreSpencer Q
Food: 4/5
Service: 4/5
Ambiance: 4/5
Overall: A nice option in the mission for some fresh seafood.
The extended review…
Food:
Ahi Steak – 4/5 – It was a special of the day and a delicious one at that. Cooked well and super tender. A decent sized serving as well.
Service – 4/5 – Very friendly and attentive service.
Ambiance – 4/5 – A good amount of seating indoors and out. It’s fairly spacious inside as well.
… moreService: 4/5
Ambiance: 4/5
Overall: A nice option in the mission for some fresh seafood.
The extended review…
Food:
Ahi Steak – 4/5 – It was a special of the day and a delicious one at that. Cooked well and super tender. A decent sized serving as well.
Service – 4/5 – Very friendly and attentive service.
Ambiance – 4/5 – A good amount of seating indoors and out. It’s fairly spacious inside as well.
gabriela rodezno
First off, the service was exceptional! Tito did an amazing job of explaining the specials and introduced us to the oyster happy hour menu, made recommendations on drinks. We orseres the Frutti di Mare and Roasted Garlic Chicken Pasta, we also tried the entire happy our oyster menu! Everything was divine!
… moreTheresa Tran
Oysters were super fresh, and they had an all-day happy hour on Sunday. Our waitress was very attentive and made sure we were well taken care of.
… more