Hours
| Friday | 10 AM–8 PM |
| Saturday | 9 AM–8 PM |
| Sunday | 9 AM–5 PM |
| Monday (Labor Day) | 10 AM–7:30 PM Hours might differ |
| Tuesday | Closed |
| Wednesday | 10 AM–7:30 PM |
| Thursday | 10 AM–7:30 PM |
Menu
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Reviews
Julie Kowing
Good food, although some items are really oily. Not sure what’s going on with the AC but it was exceptionally warm in the restaurant, otherwise it would have gotten 4 stars for atmosphere. It’s been awhile since we’ve been and it feels…. different, but I’d be willing to go back and give it another try… when the weather is cooler!
… moreSylvia Nuñez Douthitt
Ive drove past this place many times and my guy just took me here. I can’t believe i habe been missing out. The corn tortillas are homemade! And very delicious! I couldn’t eat them all, they are very filling! The only bad thing is i like hominey in my menudo. But i wont give any less points for that because everyone cooks different. Besides it was delicious either way. My guy ordered the Chile verde, and i had to try of course because he has no taste buds and will say anything is good lol! But it was hands down the most tender and flavorful Chile verde ive tried so far. You can tell when places make it with sauce from a jar or can but this flavor was all handmade. Go see them. It was early morning and all the beautiful ladies in there were smiling! Love a place that has a beautiful atmosphere and delicious GENEROUS portions! My bowl was a small! And i didnt finish…
… moreSherri Gordon
We stopped by on a Saturday, and they were busy. It took an hour to get our food. We ordered enchiladas, and I can’t say they were the best I’ve had, but the rice and beans were better than I’ve had in the Sacramento area. I would recommend this restaurant but rate it 3 stars because I think they have potential.
… moreDustin Combs
Definitely a hole in the wall, small with limited seating. Salsa bar was empty, but was a Sunday afternoon. Food tasted very fresh, rice and beans were excellent. Definitely a place to try, the outside is ugly and the inside was no frills. But the food is worth it.
… moreSofia Pulido
I came here looking for enchiladas estilo Michocan and that’s what I found. It comes really close to what my mom taught me. I got to say I love the addition of carrots. I have to give the chef a round of applause. I can’t wait to be in town again cause this will definitely be the spot.
… moreBlanca Bastida
One of the best sit-down Mexican restaurants the fact that they have hand makes tortillas and amazing micheladas and you can ask for your tocos de trip to extra fried
… moreRandy Ursua
Friends from Maui were visiting and craving good Mexican food (they don’t have GOOD Mexican food on the island) They were very impressed!
… moreAlexis Pollack
I tried the chicken taco, marinated pork taco with pineapples, and the steak taco. All were amazing in flavor and quality. The steak was slightly overcooked but it was forgivable because everything is so good. The salsa is very spicy but I couldn’t stop eating the chips. My boyfriend got the ground beef chimichanga and says it’s the best he’s ever had. Go here if you haven’t. Nice spot while we passed through
… moreK. Mae
This was al we ays my fav but I’m pretty sure me and my family all got food poisoning. My daughter and husband we vomiting all night . This was the only thing we ate yesterday then woke up in the morning being so sick. What we order e tasted great but not the fact we all felt sick to our stomachs the next day
… moreTina Wilcox
Great food, great salsa bar. Always busy, which is a good sign.
… more