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✔️ Dine-in ✔️ Takeout ✔️ Delivery
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Hours
| Monday (Labor Day) | 3:30–10 PM Hours might differ |
| Tuesday | 3:30 AM–10 PM |
| Wednesday | 3:30–10 PM |
| Thursday | 3:30–11 PM |
| Friday | 3:30–11 PM |
| Saturday | 3:30–11 PM |
| Sunday | Closed |
Address and Contact Information
Address: 3653 E Sunshine St, Springfield, MO 65809
Phone: (417) 720-1047
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Welcome to Maso Pizza Bar – Springfield, MO
We believe that great food starts with great ingredients. Our menu is inspired by the traditional pizzerias of Italy, and features artisanal pizzas made …
Our Menu – Maso Pizza Bar – Springfield MO
Our Menu ; Cheesy Bread. Served with Marinara Sauce. $12 ; Toasted Ravioli (8). Served with Marinara Sauce. $10 ; Cannelloni Bites. With Beef & Pork & Served with …
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Reviews
David Peck
Nice selection of Pizza possibilities here. Couple that with a cold drink and you have a nice start to your evening. James our server did a good job helping get us the beer we wanted. We had the Italian stallion pizza and it was very tasty.
… morestephanie muller
Cheesy bread was great!!! Ravoli app was dry and I wouldn’t order again. The pizza was good but didn’t look quite like the pictures from all the posts.
… moreGail Dietmeyer
Excellent unique pizzas. I had the Italian meatball pizza. So cheesy and wonderful. My husband had a hot wing style chicken pizza and thought it was great too.
… moreBob Fisher
Stylish place to grab some great food. Tastefully decorated with semi private booths and great selection from the bar.
… moreBilly Dove
Maso has quickly become one of my favorites places to get pizza in SGF! Make sure you get the wedge salad when you go, superb!!
… moreKaren Phillips
Great! It’s become a traditional over Christmas weekend after bowling. I would highly recommend the cheese bread for appetizers. Great! I like a bit more sauce but that’s a personal preference. Pizza was great. My son had the lasagna. He loved it! The service and atmosphere is always exceptional. You may have to wait but it’s worth it!
… morenina mann
Great food! ,Only 1 dark beer though. Black Butte porter would be nice.l
… moreNaCole Shortt
Great atmosphere, flavorful food so good I forgot to take a picture!
… moreJohn Mullins
Management is hanging staff out to dry. 50% capacity on a tuesday night and there is one bartender flying solo on her second day. she does not know the menu, and the other staff has to search the bar to fill orders. fried pickles were great but waited 30 min. Didnt bother to stick around to wait on an entreé. It’s a shame, would love to come back when the service is back on track.
… moreSandra Harrison
Screaming servers re: happy birthday to customers. Cocktail Manhatten was too bitter to drink. Ravioli was overcooked.
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