Rebekah Hollar
I have been going here since i can remember. I have only ordered the spanakopita and pizza – and that is enough for me. 10/10. I love this place, the people, the atmosphere and its memories it holds!
… moreJasmine Gomez Corona
Delicious food, good portion size to cost ratio. Greek salad was fresh, all entrees were hot and appetizing. Dessert was big enough to share (not that we did) and not too sweet for the tiramisu which I loved. Baklava cheesecake is a MUST. Add the meatballs to whatever you get.
… moreDawn Ritter
Went to Luigi’s I had chicken parm $22 and husband had veal parm $27, we shared a large Italian salad at $10. The salad was chopped ice burg lettuce, 2 black olives, 2 pepperoncini peppers and 8 tomato slices. Our dinner came with a 1/4 loaf of bread. It also came with a small bowl of pasta. The chicken parm was ok nothing special, the veal parm was so thin you only tasted the breading. We ordered a chicken parm to go for a family member not with us. Neither of us had anything to drink except water. Our bill including tip was $104!
The service was fine, no issues there. The atmosphere was loud.
I would not recommend nor would we go back.
… morePete
Was treated to dinner here tonight (11.23.24). Highly recommended. Our table tried the Toasted Ravioli – Greek spaghetti with brown butter sauce and Veal Parmisan with added italian sausage. BUT we all agreed the hit of the night was the Baklava Cheesecake – it was sweet devine.
… moreJohn Samko
After reading about the history of this place I was anticipating a perfect dining experience. I thought it fell a little short in the quality and preparation of the Food.
However the atmosphere was very nice and the booth seating was comfortable and cozy.
The service of the staff was adequate but nothing special to be memorable.
Overall I was a little disappointed and I’m pretty sure that this will be my first and last time coming here.
… moreMark Mills
Busy Saturday night before a show at the nearby James Brown Arena. Had about a 40 minute wait but well worth it. Baked Greek chicken was excellent as were the Greek salads. Didn’t get the pizza but it looked good! Great ambiance – check out the old mini-jukebox at the table (non-functioning).
… moreMichelle Fenton
My husband is an Augusta local but it was our first time dining here due to watching RHBH Unfortunately, I more than my husband was pretty disappointed because every dish I had was swimming in oil; I have never seen such thing before.. from the Greek salad, Pork Chops and pilaf rice was all soaking in oil. I just can’t imagine coming to an establishment with an appetite for oil, safe to say that I didn’t finish my salad nor the rice, took every oil possible off the pork chops and ate that bc it was very tasty with Greek herbs. My husband on the other hand had the Luigi’s combination Pizza and honestly it’s worth giving this rating a star bc it saved me from my dinner. I admire the antiques they left from 50 years ago and our server was very attentive.
… moreTy Bryant
Meatballs reminded me of Jersey Italian food very good. Nice atmosphere server was excellent. My only comment was I wanted a canoli and they did not have that for desert other than that awesome will be back.
… moredaryen amaker
I love this place. The food is deliziosa!!! Authentic fare! Phillip is an awesome server with a helpful laid back demeanor that knows his craft. He took very good care of my family. I recommend you come see him. You will not regret eating here. 10 stars!!!!
… moreMarcus LNU
Tiny quaint restaurant with awesome vibes. The atmosphere and period music makes for authentic feel. Greek salad was perfect. Pork chops were definitely unique flavor. Their bread as fantastic. Attentive service and very reasonable prices make this a must visit when in Augusta.
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