Stylish bi-level spot with an all-season rooftop patio for Latin classics & lots of tequila.
Hours
Sunday | 4–10 PM |
Monday (Labor Day) | Closed Holiday hours |
Tuesday | 4–10 PM |
Wednesday | 4–10 PM |
Thursday | 4–10 PM |
Friday | 4–11 PM |
Saturday | 3–11 PM |
Address and Contact Information
Address: 720 N College Ave, Indianapolis, IN 46202
Phone: (317) 383-0330
Menu
Order and Reservations
Reservations: livery-restaurant.comopentable.com
Photo Gallery
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Last Updates
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May 29, 2023
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Reviews
Griff’s Garage
This is one of my new favorite places to eat. All of the appetizers are very good, but my favorites are the Yuca Fries and Pan de Queso. My wife ordered the Cauliflower and said it’s good enough to be a meal.
… moreDesire Rivera
I love this restaurant. The red drum, the skirt steak, and the margaritas are exceptional. (A special thanks to Britney, our server. She was excelent: very speedy, she answered all of our questions, she was extremely sweet, and she went the extra mile sure that our celebration was extra special.) We will definitely be coming back!
… moreTwysted Syster
Definitely a 5 star dining experience. Service was impeccable. Food was delicious. And the atmosphere was very inviting. I had the street corn, steak empanadas and blueberry flan this time. Can’t wait for my next visit. And the prices are very reasonable.
… moreMollie Schonberger
This was the first dining experience I’ve enjoyed from start to finish in a very long time. Ambiance was great, a beautiful space with large open windows. Our server(I wish I could remember her name!) Was so nice and really great with making suggestions. We tried the plantains, corn empanadas, and skirt steak. Loved it all and I can’t wait to come back to try more things!
… moreJose Ibarra
I wish I could give this place five stars, but I can’t without being honest. The bartender and service were great. I ordered a margarita that was well done, which I was pleasantly surprised with. I ordered the lamb empanadas, and they were excellent. I loved the flavor. I also ordered the skirt steak and broccolini, which was overly salted. There’s something special about a cut of meat, being cooked well, and most importantly, how it’s seasoned. Overall, a great experience. But if the salt can be controlled, I don’t see why the skirt steak can’t shine.
… moreHarsh Bhetaria
We tried this restaurant for the first time yesterday and we had a fantastic experience. The atmosphere is very lovely and cozy, yet vibrant. The server was super friendly and guided us through the menu since it was our first time. We told her that we follow vegetarian diet and she suggested some menu items where they could substitute meat with plantain (which is delicious)
… moreCrystal Gruenert
Chloe our server was so kind and took excellent care of us. Her smile and help with understanding of flavors exceeded our expectations. Highy recommend trying this place. Their tequila bar was so smoothe and flavorful. Absolutely highly recommend, especially since my husband ate red snapper which he never eats fish. Try this place once and u will not regret. Great for date night or just a family meal thats superb. Thankya Chloe for making our first experience at this restaurant truly memorable.
… moreJohn Ito
This place is legit oh my gosh. Definitely worth the visit for a meal or light appetizers – whichever you and/or your party are preferring. Extensive drink menu, shareable appetizers (primero) and meals (segundo) that have every Latin American flavor profile. Spicy habanero, charred steak, sweet tomatillo, savory queso, tangy ceviche. Some dishes are spicy, so be careful if you can’t handle heat. Get the steak, yuca fries, shrimp ceviche and paella. Honestly, get two orders of the steak and yuca fries. Worth it!! Ambiance is great too; upstairs bar, open atmosphere dining room, and dining balcony overseeing the road.
… moreGabrielle cooper
One of my ABSOLUTE favorite places to eat in Indy! The quality of the food is unmatched and no matter how many times I go, it’s like I’m experiencing the food for the first time all over again.
… moreRegina Easley
Loved the decor and the vibe! I was eating solo and sat at the bar. The bartender recommended the cauliflower appetizer. I was hesitant at first but it literally was the best cauliflower I’ve ever eaten. I also tried the chicken empanadas and tres leches dessert. This restaurant is definitely worth trying!!!
… more