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Little Donkey, located in the heart of Central Square, Cambridge, Massachusetts, is a Tapas Restaurant and bar serving outdoor dining. The menu is influenced by dishes from around the world, and to complement the menu, there are excellent selections of wine, cocktails, and beer.
Chef-driven spot with cool vibe serving international small plates, plus craft brews & cocktails.
Address and Contact Information
Address: 505 Massachusetts Ave, Cambridge, MA 02139
Phone: (617) 752-6762
Website: http://www.littledonkeybos.com/?utm_source=local&utm_medium=organic&utm_campaign=gmb
Menu Photos
Order and Reservations
Reservations: littledonkeybos.comopentable.com
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Related Web Results
Menu – Little Donkey
little donkey staple, just tiny! $8. $9. cacio e pepe. $9. Draft. notch. czech … Little Donkey | 505 Massachusetts Avenue Cambridge, MA, 02139 | 617.752.6762 …
Little Donkey – A global tapas restaurant in Cambridge, MA
… the year. Little Donkey | 505 Massachusetts Avenue Cambridge, MA, 02139 | 617.752.6762. GIFT CARDS LARGE PARTIES & PRIVATE EVENTS GALLERY HIRING PRESS.
Little Donkey (@littledonkeyboston) · Cambridge, MA – Instagram
thursday january 29th, late night waffle house @ little donkey. 8-10pm, reservations …
Reviews
Marty Cegelka
Vsry dark place with a great happy hour menu. Had the burger and chicken sandwich. Both were very good and cooked just right. The drinks are super good. The grapefruit drink is good but small and pricey. Staff was great and the place is very open with lots of room.
… moreTed Reeves
We are back again at Little Donkey, this time as a party of three. First thing I want to do is give a shout out to our server, Whitney, and Joe, who is the floor manager. They took such great care of us. The service was amazing!
The food, once again, was outstanding! Fresh oysters, brussel sprouts, bao buns, desserts, all of them were amazing! You can tell this is a kitchen that clicks at all times and really cares about the food that they prepare.
Go to Little Donkey. You will not regret it!
… moreThe food, once again, was outstanding! Fresh oysters, brussel sprouts, bao buns, desserts, all of them were amazing! You can tell this is a kitchen that clicks at all times and really cares about the food that they prepare.
Go to Little Donkey. You will not regret it!
Alexandra Lopez
I had such a wonderful experience at the little donkey! Marvin the bartender and his whole staff behind the bar treated me like royalty and I cannot wait to be back. Drinks were perfection, food was delicious and decadent and service was top notch. Thank you!!
… moreANGELO BOLBASIS
I love this restaurant the little donkey. I was amused with the name at first, and then realized that the chef must be extraordinary to be able to name his restaurant little donkey. I was right the food was extraordinary. The staff was accommodating and very pleasant I highly recommend if you are in Cambridge to visit this establishment you’ll have an amazing meal.
… moreAnton Ego
Little Donkey succeeds by embracing range without losing control, delivering a globally inspired menu that remains grounded, energetic, and confidently executed.
The food is eclectic by design, but not scattered. Dishes pull from multiple regions while maintaining clarity and balance, avoiding the trap of fusion for fusion’s sake. Flavors are bold but considered, portions are generous without excess, and plates arrive complete rather than overworked. While not every dish is revelatory, the overall batting average is high—an impressive feat for a menu this broad.
Service is relaxed, friendly, and well-paced, reinforcing the restaurant’s approachable tone. Staff guide comfortably without overexplaining, and the room runs smoothly even at volume. Hospitality here feels natural rather than scripted.
The atmosphere is lively and social, with an energy that feels intentional rather than chaotic. It’s a place designed for groups, shared plates, and conversation, and it delivers on that promise consistently.
Verdict:
Little Donkey earns four stars through confidence and cohesion. It balances ambition with accessibility, offering food that’s fun, satisfying, and well-executed in a room that people genuinely enjoy spending time in.
… moreThe food is eclectic by design, but not scattered. Dishes pull from multiple regions while maintaining clarity and balance, avoiding the trap of fusion for fusion’s sake. Flavors are bold but considered, portions are generous without excess, and plates arrive complete rather than overworked. While not every dish is revelatory, the overall batting average is high—an impressive feat for a menu this broad.
Service is relaxed, friendly, and well-paced, reinforcing the restaurant’s approachable tone. Staff guide comfortably without overexplaining, and the room runs smoothly even at volume. Hospitality here feels natural rather than scripted.
The atmosphere is lively and social, with an energy that feels intentional rather than chaotic. It’s a place designed for groups, shared plates, and conversation, and it delivers on that promise consistently.
Verdict:
Little Donkey earns four stars through confidence and cohesion. It balances ambition with accessibility, offering food that’s fun, satisfying, and well-executed in a room that people genuinely enjoy spending time in.
Kathy Yu
Little Donkey was definitely an experience! Everything we got was interesting, even if I didn’t love it. I would recommend this if you’re a fan of trying new tastes.
… moreRohan Payal
Little Donkey is a fun and lively spot with a great atmosphere and genuinely warm, attentive service that makes every visit feel like a good night out. The energy in the space is infectious and the staff really add to the experience. The food is where it falls a little short — the small plates are enjoyable but lack the bold, memorable flavors you’d hope for from a restaurant with such a playful and creative concept. With more ambition in the kitchen to match the vibe of everything else, Little Donkey would be truly hard to beat.
… moreBMH
The atmosphere is nice, but the food is very very average.
The Bangkok noodles and octopus were overcharred, such that none of the other flavor notes came through almost at all.
An extra star for gluten free consciousness. But it was a two star experience in terms of the culinary side. And very pricey for tapas.
If you end up here with a group of friends, it won’t be the worst thing, but don’t waste a date night.
… moreThe Bangkok noodles and octopus were overcharred, such that none of the other flavor notes came through almost at all.
An extra star for gluten free consciousness. But it was a two star experience in terms of the culinary side. And very pricey for tapas.
If you end up here with a group of friends, it won’t be the worst thing, but don’t waste a date night.
Gloria Ha
I came here for dinner on a Monday without a reservation and got hightop seating for a party of 4 (regular tables were all occupied). Overall the serving sizes exceeded expectations for a small plates place, and there were some great flavors!
Great, would get again
– The Bangkok street noodles had a wonderful smoky flavor and a good amount of pork.
– The mushroom fried rice was really good! Nice variety of mushrooms and perfect rice texture and flavor.
– The grilled octopus was cooked very nicely.
Okay, wouldn’t get again
– The salmon crudo was fine but nothing special.
– The empanada was pretty mid.
– The crispy pork belly was not what I expected. Felt more like a salad and the pork wasn’t that good compared to the Bangkok street noodles.
It’s not a cheap place — if we had gotten 2-3 dishes per person as was recommended, we would easily have spent over $50 per person (most dishes are $17 to $25). But the portion sizes for the rice and noodles were larger than I expected, and those two dishes were quite scrumptious. I’d come back!
… moreGreat, would get again
– The Bangkok street noodles had a wonderful smoky flavor and a good amount of pork.
– The mushroom fried rice was really good! Nice variety of mushrooms and perfect rice texture and flavor.
– The grilled octopus was cooked very nicely.
Okay, wouldn’t get again
– The salmon crudo was fine but nothing special.
– The empanada was pretty mid.
– The crispy pork belly was not what I expected. Felt more like a salad and the pork wasn’t that good compared to the Bangkok street noodles.
It’s not a cheap place — if we had gotten 2-3 dishes per person as was recommended, we would easily have spent over $50 per person (most dishes are $17 to $25). But the portion sizes for the rice and noodles were larger than I expected, and those two dishes were quite scrumptious. I’d come back!
Luis D
Came here for my girlfriend’s birthday (she’s gluten-free), and the menu options are phenomenal. Every dish we got blew us away. The service was great, and our server was very informative and made great suggestions. Definitely will be back to try other dishes and just to enjoy the atmosphere of the restaurant.
… more