Hours
| Friday | 11 AM–3 PM, 5–9:30 PM |
| Saturday | 11 AM–3 PM, 5–9:30 PM |
| Sunday | 11 AM–3 PM, 5–9:30 PM |
| Monday (Labor Day) | 11 AM–3 PM, 5–9 PM Hours might differ |
| Tuesday | 11 AM–3 PM, 5–9 PM |
| Wednesday | Closed |
| Thursday | 11 AM–3 PM, 5–9 PM |
Address and Contact Information
Address: 213 El Camino Real, Millbrae, CA 94030
Phone: (650) 651-7039
Menu
Order and Reservations
Reservations: littlechengduca.com
Photo Gallery
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Little Chengdu: Home
Millbrae, CA 94030 Chinese food for Pickup – Order from Little Chengdu in Millbrae, CA 94030, phone: —
Little Chengdu Delivery Menu | 213 El Camino Real Millbrae
Get delivery or takeout from Little Chengdu at 213 El Camino Real in Millbrae. Order online and track your order live. No delivery fee on your first order!
Little Chengdu Millbrae, CA 94030 – Restaurantji
Latest reviews, photos and ratings for Little Chengdu at 213 El Camino Real in Millbrae – view the ✓menu, ⏰hours, ☎️phone number, ☝address and map.
Reviews
Joanna H Ye
We arrive at the restaurant after six o’clock in the afternoon, so we don’t have to wait. Order directly by scanning the code and ordering online, and then a waiter will confirm the menu and spicy degree. They serve food quickly and taste good. When we left, the restaurant was full and there were people waiting to into the restaurant.
… moreVanessa Li
This is official my favorite Chinese restaurant in the Bay Area. Their 松鼠桂鱼（pine fried fish with tomato sauce) is absolutely fantastic. We were just walking past one day and saw they have 松鼠桂鱼on their menu, so we decided to give it a try. It was the BEST we’ve had in the United States. It is my bf’s favorite Chinese dish since childhood. They do a great job. The flavor is just the right amount of sweet and sour. The fish is fried very well – not too much dough, a lot of fish meat, and most impressive of all – ALL BONES ARE REMOVED! We’ve been regular customer of theirs since then. All their other dishes are all super authentic and the price is much more reasonable than a lot of Chinese restaurants in South Bay.
… moreLisa Huang
My absolute favourite Sichuan restaurant in the Bay area. Food overall feels more authentic and slightly less greasy than others I’ve tried in the area. Really love both the sweet and sour fish and the spicy boiled fish. I also really enjoyed some of the more niche dishes like chicken cartilage and frog.
… moreKenny Chin
Sichuan peppercorn spiced noodles with fish or pork with fiery red aromas are addictive and are forging a universal appreciation for palates the world over so great to find such cuisine here in Millbrae and impeccable veggie dishes cooked to max sweetness yet crunchy textures as you will find in my photos.
… moreRachel S.
I should have taken a picture of the menu because I didn’t remember any of the names lol. I went to this place two times so far and I kind of like it. The service was good and they served the food pretty quick too. I know Szechuan cuisine is very spicy in general and I normally can’t stand it, but I really like the taste in this place. And they would serve you some orange slices at the end of your meal which is really nice! And there are parking spots around the area. Definitely will go back to this restaurant 🙂
… moreAaron Joachim
Love this place. Probably the best sichuan style food in the bay area. Super tasty and great if you love to eat spicy sichuan style food! Great value for big dishes, you should plan to take food home so you can enjoy one or two more times. My favorite is the spicy beef. Staff is so nice! Make sure you are clear with the server how spicy you like your food!
… morePH
The first photo is sweet and sour fish. That is a great dish for people who can not eat spicy food. If you prefer to try spicy, try second one. If you are the person love spicy, try dishes including frog. Very recommended!
… moreNatalie
Not for the faint-hearted. This is seriously spicy ️ and very satisfying for the brave souls. 香辣掌中宝 (chicken cartilage) is like 軟骨(なんこつ)with spiced tofu, potatoes, and chili. It’s absolutely worth it.
… moreGuillaume Remy
A truly excellent meal, served very quickly with all the right flavors, huge portions and surprisingly good quality rice. Tea was a little weak however.
… moreTony Ren
One of my favourite Sichuan restaurants I’ve been in North America! Love the spicy savoury taste (not to warn that it’s very spicy)!
… more