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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Comfy kitchen offering Italian dishes, including pasta, seafood, meat entrees & gluten-free options.
Hours
| Tuesday | Closed |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
| Monday | Closed |
Menu
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Reviews
Marianne
Visited here from out of town and were pleasantly surprised! The food was very traditional and we loved it. Prices were average and the location was in a safe area. We parked along the side of the road and found a parking spot easily. Thank you!
… moreCurtis Hegel
Well worth stopping in for dinner! The service was a bit slow, but isn’t almost everywhere right now. The caesar salad was good, nothing spectacular, but mybkids and wife liked the o and herbs with their bread. I had the pan seared salmon and it was fantastic! My wife had the scalps and she said, “I could have eaten them all night.”, which is very high praise! One child gave the spaghetti a 8 and the other gave the 4 cheese ravioli a 9. If you are looking for a great dinner then give this place a shot, I am sure you won’t regret the choice.
… moreDavey Loot
The service was good. The food was…meh
… moreBritteny Osiecki
We came here about 5pm for dinner. It was empty when we got here. It was my first time here. Everyone knows how picky I can be when it comes to food.
… moreTony Wong
Was visiting Hershey Park and found this Italian gem by luck. It’s the best in my recent experience. The server was excellent. The food were so good; the bread was melting in my mouth. I really loved my Pan Sealed salmon. My wife and kids all loved their dishes. We also have seafood sampler and ordered desserts at the end. The price is very reasonable too. Will definitely come back in our next visit.
… moreNicole C
WOW! Just finished eating here for Fathers Day lunch and couldn’t wait to leave a review. This place unlocked so many core memories for me. Growing up, my family would always visit our nanni & pop-pop for Christmas – they’d make stuffed shells along with a plethora of Italian dishes. As I got older, having a gluten-allergy, I tend to stay away from Italian food. There menu was BEYOND accommodating with gluten-free options. Our waitress, I forget her name but it was a very sweet, cute woman with short blonde hair, and she brought out gluten-free bread with my own dipping oil – didn’t even have to ask, she was already on it! My parents got calamari, mussels, and looooved it! My sister, who has autism and tends to be very picky with taste and texture, absolutely loved her lasagna. The vodka rigatoni with gluten-free noodles… wow hit the spot. Also, the side of asparagus was just perfection, it had the perfect char grilled on each piece!! We all loved our meals. This place is truly a hidden gem, we drove 30 min to get here and would honestly drive an hour to just to eat this meal again! Also, I couldn’t believe they had so many gluten-free dessert options as well. My dad grew up in a big Italian family, and being able to enjoy a big Italian meal like this with him, was truly something special. 10/10 experience, 10/10 food, 10/10 service, and I can’t wait to come again! It felt like we just went to an Italian relatives house for lunch, and we couldn’t be happier. ❤️
… moremegan h
I cannot rave about this place enough. The food was to die for. Being celiac it was almost 20 years since having ravioli. I was so impressed I got a stuffed shells order to go. They also sell the MOST DELICIOUS gluten free bread I’ve ever had in my whole life. I made her promise me three times it was actually gluten free. I never got sick or had a reaction. I bought two to go for $5 each. Great prices! If I’m ever in town, this is absolutely where we will eat.
… moreCarisa Carpenter
For pasta dishes, the portions are on the small side. Don’t get me wrong we had left overs, but barely. Saw quite a few people leave with no leftovers in the hour we were there. Basically paid 25 a plate for 8 shrimp each plus linguine. Between 2 of us we had a single tiny takeaway container of shrimp scampi left. Scampi was kind of bland so we ended up asking for lemon wedges. Another in our group liked her chicken fettuccine alfredo at first, but eventually said that was bland as well. The ceasar salad was good. I really liked the dressing. The sample appetizer came with a small portion of fried calamari, 3 fried mozzarella wedges, and cheese fondue with toast. Between the 3 of us that was demolished but not worth $21. I enjoyed the house chardonnay. The table next to us ordered dessert. When it arrived it didn’t make me want to do the same. Again, small portions, plus unappealing presentation. Probably won’t return due to the price/portion.
… morePreston Absher
Awesome food! I had the osso buco. So good. Great sear on the outside, fall apart when cut. Al dente broccoli stems, soft tops. My only suggestion would be to thicken the sauce a little, but that is a personal preference. It was still delicious. My entire family was greatly pleased with the food. Vodka sauce, great! Alfredo, great! Scallops and shrimp, awesome! Would eat here every week.
… moreAveri McFarland
AMAZING! Really good food and if you are gluten-free, this place is a must go to. Gluten free ravioli, lasagna, shells, bread, gnocchi, pizza, etc. Seems rather authentic as the staff spoke Italian. Staff was very friendly and nice. Not over priced and you get a ton of food.
… more