jay g.
Jamie & Giana were amazing, they took great care of us. The food was amazing, the Chicken Marsala is a must try! The espresso martinis were a great way to end our dinner. You can tell the owner, Renee treats her staff & the community like family!
… moreZ
The food is good. The service is okay. The tables are close together here. We were listening to a server talk about his tattoos and the table behind us but we didn’t mind being nosey. Then a group of 6 from New Jersey came in and seemed like the most difficult table ever. We could hear them complain about the temperature in the restaurant, the prices. Like shut up omg.
… moreTimothy Akerlund
Fantastic meal! Great romantic small place. Reasonable prices. Nicole was very pleasant as our waitress.
… moreNancy Mahoney
We brought a friend to show our appreciation for her kindness. The food was amazing, the staff so accommodating and the atmosphere very relaxing. Our friend had an issue with her order. They took her order off our bill then made her a new meal!! We were so grateful that they went above and beyond to make sure we were happy. We will definitely return as well as recommending La Trattoria to others. Thank you so much for being so gracious.
… moreMichaela Choate
We had the most amazing meal and most amazing service. Every single staff member seemed kind and happy to be there. The chicken parm and carrot cake were to die for. Couldn’t recommend La Trattoria more.
… moreTracy Count
Walked in on a Wednesday night and were able to get sat at a table right away. They were extremely busy and the service was slow as to be expected. The seating is very cramped and not a lot of room between tables or in walkways. The restrooms are through a server station, a little odd. The food was all very good. The Parmesan crusted scallops for appetizer was good. Entree’s were both delicious, veal and grouper.
… moreAmber Amber
We had reservations for this restaurant on a Saturday afternoon. When we arrived, it was about 15 minutes before we were acknowledged by an employee. The wait staff were friendly but did not keep our waters or drinks filled. We had to look for them to get their attention to ask for refills versus them checking on us. The food took about an hour to arrive at the table. It wasn’t great or fantastic, but it was good. I enjoy Italian food, but I left here a little disappointed with the overall experience.
… moreTony B
Really nice place. Generous pour on the cocktails. Good portions on appetizers. The Fra Diavolo was outstanding. Veal piccata was a little tough, but tasted good. Dessert sampler for four was way too much food, but excellent. Last but not least, the service was great.
… moreMichael Brescia
We had a table for thirteen and had a wonderful dinner. 13 meals and zero complaints! That in itself is kind of a rarity. Everything was fresh, cooked correctly and tasted great. Most at this table had eaten here before and always enjoy coming back. Worth the trip for great authentic Italian food. What do you expect…the chef is from Naples! Truly a wonderful dining experience.
… moreMichael Ingrassia
After basically giving up on good Italian food in the area we decided to give the place a try. We are from Sicily and New York. We have ate at lots of great restaurants up north. Our waitress name was Joe Ann, (outstanding waitress) the baked clams were great for our appetizer then main course was the seafood fradivolo outstanding!!! . This place did not disappoint. We will be back ,
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