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Address and Contact Information
Address: 9 N Main St, Wendell, NC 27591
Phone: (919) 365-6065
Website: http://bravosnc.com/
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Bravos | Bravos Pizzeria | Wendell
Delivery, Pick up, Dine In. Family run local New York style pizzeria in the heart of downtown Wendell for 8 years.
Bravos Pizzeria
Choice of chicken or steak with mozzarella cheese, onions, tomatoes, and jalapenos wrapped in a soft tortilla. Served with a side of salad of romaine …
Bravos Pizzeria | Wendell NC – Facebook
Come out for the 95th Annual Harvest Festival Saturday, October 7th, 9AM-9PM in Downtown Wendell! There will be more than 120 vendors in town and 18 Food …
Reviews
Brian Crouse
*Edit: Went back for a half cheese, half 3-toping 18″ ($21.11). Crust still tastes like nothing, pizza sauce is ok at best. I’m not coming back after this one and very bummed that the one non-chain pizza joint in Wendell isn’t worth going to.
TL;DR This pizza is good, but not worth $29(-ish w/tax) per 18″.
I’d say this is a 6.1/10 on the Dave Portnoy one bite pizza ranking out of the box. I had to toast it for 6min at home and add salt for the taste to noticibly improve.
The crust is really weak structurally and taste wise. But the chipilte steak’s decent and ingredients taste fresh.
Could stand to either really dail it in and nail the gourmet flavors (difficult), or just keep it the same at $23 (w/tax OTD. easy). — I’d be willing to return if either happened.
Thanks for your consideration.
… moreTL;DR This pizza is good, but not worth $29(-ish w/tax) per 18″.
I’d say this is a 6.1/10 on the Dave Portnoy one bite pizza ranking out of the box. I had to toast it for 6min at home and add salt for the taste to noticibly improve.
The crust is really weak structurally and taste wise. But the chipilte steak’s decent and ingredients taste fresh.
Could stand to either really dail it in and nail the gourmet flavors (difficult), or just keep it the same at $23 (w/tax OTD. easy). — I’d be willing to return if either happened.
Thanks for your consideration.
Kirk Farmer
This is our neighborhood pizzeria and, honestly, some of the better pizza we’ve had in the area. The only issue is consistency—when it’s good, it’s really good, but other times it’s just okay. Even on an off night, though, it’s still better than average. The crust is always solid, but the toppings can be hit or miss. We usually order extra cheese, and sometimes it’s clear we got it… other times, not so much. Same thing with toppings—sometimes they’re packed, other times a bit sparse.
The staff is always friendly, and the place has that classic small-town pizzeria feel we like. Our last visit was “just okay,” but the one before that was one of the best we’ve ever had there. It’s definitely a bit unpredictable, but never bad—we’ll keep going, just with adjusted expectations.
… moreThe staff is always friendly, and the place has that classic small-town pizzeria feel we like. Our last visit was “just okay,” but the one before that was one of the best we’ve ever had there. It’s definitely a bit unpredictable, but never bad—we’ll keep going, just with adjusted expectations.
Daniel Campo
Ordered takeout from here last night and really enjoyed the food. We ordered a meat lovers and a white pizza. My wife loves white pizza and she was very happy with it. A lot of the spots we’ve had recently advertise a white pizza, but it’s not the real deal—this was. Meat lovers was really good too. Four stars for the food, but docking one star because of the price. Total price was just over $50 for two large pizzas, which is actually a little insane, imo. If the prices were more reasonable, this is easily a five star joint.
… moreAlfredo Camargo
Pizza was overall good. I feel like it’s missing some type of flavor that I can exactly pinpoint.
… moreLayla Baker
Hands down the best Pizzaria we have had in the state of nc. Good food oh my ..we loved you guys ..and the price yall better get yall some
… moreAbdul Basit
Cheese pizza. Garlic knots. Philly steak.
Cheese pizza was the best of the three.
Garlic knots had no garlic. The marinara was watery and practically tasteless. It was like dipping hot bread into tomato juice. Blehh.
Philly steak looked sad.
The pizza was the only saving grace.
… moreCheese pizza was the best of the three.
Garlic knots had no garlic. The marinara was watery and practically tasteless. It was like dipping hot bread into tomato juice. Blehh.
Philly steak looked sad.
The pizza was the only saving grace.
jim hill
I’ll tell you what… Bravos is the next best thing to upstate New York pizza. I’d even say just as good and even better because it’s going in my belly right now.
Bravos never disappoints when I’m craving a large pepperoni mushroom black olive with extra cheese, it’s Bravos.
The wings are absolutely amazing.
If you’ve never tried Bravos, give them a shot. Delivery was very fast, even on a Saturday night.
… moreBravos never disappoints when I’m craving a large pepperoni mushroom black olive with extra cheese, it’s Bravos.
The wings are absolutely amazing.
If you’ve never tried Bravos, give them a shot. Delivery was very fast, even on a Saturday night.
Ashlyn Hedgpeth
Delicious pizza! First time trying this place and we loved their food. My husband got a spinach and mushroom calzone and said it was also really good. Only thing was it definitely caused me to be frequenting the bathroom more often than usual the day after so I’m not sure if I would risk eating it again just for that reason. Great little atmosphere and there’s a park not far from here that my daughter enjoyed a lot after dinner.
… moreMac K
We love bravos!! Their pizza is good but our favorites are the chicken Alfredo pasta and garden salad! Service is great and it’s a plus that they will deliver!
… moreMost Hated
This place is great if you want to get a quick bite of pizza , if your a Wendell local or anyone traveling through downtown Wendell I recommend getting a bite of pizza here quality and taste of the pizza was great , fast service and friendly!
… more