Last Call Modern Mexican

  4.5 – 134 reviews   • Mexican restaurant

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Last Call is a Full Service Mexican food restaurant in Downtown Bozeman serving Modern Mexican cuisine and rooted in Baja Mexican culture while celebrating seasonal ingredients from Montana and the surrounding region (with a little help from the Pacific Ocean and Mexico).

Last Call Modern Mexican 59715

Address and Contact Information

Address: 19 S Willson Ave, Bozeman, MT 59715

Phone: (406) 404-1237

Website:

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Reviews

Brooke Carrero
Strolled into Last Call on a Friday night and we are so glad we did. Full house so we sat at the bar which was totally fine because the atmosphere was perfect for a drink and dinner. We enjoyed the verde ceviche as an app and did a birria burrito and mahi tacos for dinner. All were A+, especially the burrito. Totally mouthwatering. HIGHLY recommend last call!
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Isabella Starkweather
Last Call is the BEST Mexican restaurant in Montana! As a native New Mexican, I know good Mexican food when I find it. From the moment we walked in, we received exceptional and attentive service from the staff. Every single thing we tried on the menu was delicious, all the way from the guac/salsa and shrimp ceviche to the mahi mahi taco and birria taco (which are both served on homemade tortillas… truly nothing short of magic!). We ended our meal with the blood orange flan, which was one of the best desserts I have ordered at a restaurant. So flavorful and creamy with a fun citrus twist! Chef Valdovinos & staff made our evening so enjoyable. If you are in the Bozeman area, I would recommend that everyone go to Last Call for incredible food, amazing service, and a delightful experience!
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Rick Thornton
This is the classiest Mexican food experience you will find in Montana. Chef Nathan and the lovely Caroline will blow your mind and palate with the jolliest, most genuine service and intricately prepared dishes. Their wine pairings are impressive as well and the atmosphere is very modern and inviting. Chef will come say hello and ensure you are happy and that always goes a long way in authenticity. Cannot recommend enough.
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Grant Gubser
We felt a tad unwelcome from the start- we didn’t make a reservation, but showing up at 5:30 PM there was hardly anyone in the restaurant. The host thought long and hard as to whether or not they could seat us because they had some 6:30 reservations. they asked if we thought we could be out by 630, and we agreed.
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Lauren Hill
Went w my boyfriend for a celebration, service was mediocre but still friendly. He had the Birria quesadilla and I had the shrimp tacos, he says it melted in his mouth and had a unique flavor that was slightly sweet and deliciously savory. The tacos were like nothing I’ve ever had before and I can say I enjoyed every single bite. We had the guacamole as an app, we could tell the guac was very fresh as well as all the salsas. They all had a unique flavor too. This place is definitely a special one with out of this world food! Couldn’t recommend it more. I could tell it was newer because there were a couple organization issues around the bar and whatnot however I can’t knock a restaurant that is still trying to get their footing because of this when the food is just that good! I hope they stay around for a while!
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Amanda Mehaffey
Let’s start with the good….the service was fantastic! The young lady who helped me was top notch. The blue corn tortillas were mouth watering!
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Chris VanBockel
Finally a restaurant with class and food made with skill. I have waited for a mexican restaurant to have authentic flavors and culinary skill all put together with a great experience. With Chef Luis (Loo-ees) we have this in Bozeman finally. A style of food only the elite get to enjoy in Mexico, fresh and artistically put together.
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J. Allen
Went to get dinner around 830 on a Tuesday the host said we are closed. Hours say till 9pm. Not sure why the hours don’t reflect actual service times but unfortunately not the first time this has happened. Why would a restaurant turn away business? Pretty sure the host just wanted to go home. Probably should get better staff because the food is really good
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manfred vargas
So far out of all the places I’ve been in Bozeman, this restaurant has the most authentic carne asada and birria I’ve had, it reminded me of being back home in the rancho con la familia lastly their guacamole is Fuego
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andrew Breuner
Very good food! The surf and turf burrito was amazing and the chocolate cake dessert was awesome! They definitely space out the time between appetizer, entre, and desert but that is just a style thing. The one downside is no liquor license so the drinks are not tequila based.
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