4.4 – 465 reviews $$ • French restaurant
Onion tarts and crispy leg of duck in a French eatery sporting vintage holiday posters and terrace.
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
Hours
| Friday | 11 AM–3 PM, 5:30–11 PM |
| Saturday | 11 AM–3 PM, 5:30–11 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 11 AM–3 PM, 6–11 PM |
| Wednesday | 11 AM–3 PM, 6–11 PM |
| Thursday | 11 AM–3 PM, 6–11 PM |
Menu Photos
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Related Web Results
La Parisienne – Visit Romsey
Established in Romsey in 1992, La Parisienne offers diners the chance … 21 Bell Street, Romsey, SO51 8GY. La Parisienne. Show me the way. More about us.
Reviews
Mr Murphy (Loaded Genius 200)
Visited with some family for a quick coffee on a cold winters morning after Christmas. Quick service and a quiet atmosphere made for a nice café experience. Relatively cheap (£3.50 for cappuccino) compared to alternative coffee shops but then again the portion sizes are smaller.
… more阿宝
Went Southampton to visit relatives & they brought us to this French restaurant in Romsey (about 20 mins drive from Southampton) for lunch.
Love the wine! The red wine tasted so fine & smooth and the food too are very well prepared 🙂 The dessert is a bit sweet though…
We went on a Friday afternoon, & it was not crowded so really had a good time there 🙂
… moreIan newnham
Haven’t been to La Parisienne since moving away from Romsey. Went there this week and had the Escargot followed by Duck Breast and then creme caramel. Still superb food and atmosphere with great service. I won’t leave it so long before our next visit
… moreChristian
Probably the best dining experience in Romsey. Authentic menu, the chef and staff are mostly French, including the owners. I’d recommend the fillet steak, it’s giant and cooked perfectly. Don’t be afraid of the snails, they taste great and you wouldn’t know what they are. No frogs legs unfortunately. The starter and salads are larger servings than you would expect. At the end of your meal ask for the espresso martini with your pudding, you won’t be disappointed. Free parking in private rear courtyard, (spaces are limited), but lots of other paid parking just outside the rear gates.
… moreNJ B
The food is delicious, especially the baked goat cheese. The taste is mellow and just right. There are many types of draft beer to choose from. Friendly staff.
… moreStewart Wilkins
It was OK, sadly not amazing. I can see the restaurant is popular with a good turnout for lunch on a Friday. Service was OK, maybe not grumpy and indifferent like true French restaurants but slow and somewhat lacking in attention as we had to ask to order, ask for the bill etc, no checking part way through the meal, long ish waits for things we had requested. Food distinctly average, onion soup did not have a toasted crouton topped with melted cheese on, like every single one I’ve had in France but small pot of grated cheese and some croutons. Soup was reasonably tasty however. My father’s snails were OK, a bit small but fine. The mains of chicken escalope in mustard sauce was quite plain, not as appealing as my father’s duck confit. However both meals came with grainy, lukewarm mash and some ratatouille which was was also cool. For the cost it could have been better as the ambience is good and quite French in style. I think with some effort it could be better.
… moreSarah Beaurain
Authentic French cuisine in a cosy spacious restaurant in the heart of Romsey, well worth a visit.
… morealan Hearche
Good service, good classic French dishes, lucky we got in before the rush, nice ambulance ; enjoyed .
… moreM M B
Authentic french cuisine with gorgeous art deco interior and a great bar area to relax in too. The menu is excellent. Great place to spend an evening with friends. Especially outside on the terrace. You won’t be disappointed.
… moreNorman B
We booked this restaurant on the basis of the reviews & we will not be returning. First the positives, we could not fault the service and the bar area and restaurant are attractive and the food portions were good. The food, however, was somewhat unimaginative. The goats cheese starter would have benefited from a seasonal salad & a good dressing. The avocado & tuna was particularly unimaginative. The mains were substantial but what can go wrong with a pork chop and a chicken breast though the sauce for the latter was uninspiring. The desserts were fine. The set course menu had carried a premium price, as it was the weekend but Interestingly there were very few diners in the restaurant. When I came to add a service charge this was not possible using a card. Who carries cash nowadays? In any case the meal was quite expensive for what it was before the addition of any service charge. Perhaps we were spoilt as we had just returned from France and inevitably we were making comparisons with the meals we had there and sadly La Parissienne falls short.
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