Social Profile: 
✔️ Dine-in ✔️ Takeout ✔️ No delivery
… View more
Festive restaurant doling out American fare, including steaks, burgers & ribs, in a rustic setting.
Hours
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
Menu
Photo Gallery
Related Web Results
J.T. Hannah’s Kitchen – Pigeon Forge
At J.T. Hannah’s Kitchen in Pigeon Forge, TN, we carry on the tradition of serving hearty fare and a bounty of beverages at a reasonable cost.
J.T. Hannah’s Kitchen – Pigeon Forge | Review, Photos, & Prices
J.T. Hannah’s Kitchen, which is located in Pigeon Forge near Light #6, is an independently and locally owned Southern eatery. The restaurant initially …
JT Hannah’s Kitchen – Pigeon Forge TN 37863 – Allmenus
J.T. Hannah’s Kitchen · Chicken Fiesta Chowder $4.99. Chicken stock, heavy cream, roasted peppers, braised corn, stewed chicken and fresh herbs. · Steakhouse …
Reviews
Andrew McKee
We went twice in 4 days, the chicken and potatoes were fantastic, as was the Ruben sandwich and Appetizer sampler!! You gotta get the cheese curds appetizer, they were amazing with the marinara sauce. We met Kerry and Kenny and they were GREAT. Highly recommend this place we WILL be back!!
… moreBrian Burnett
This was our first time here, we got there around 3:30 and it was the perfect time as we went right in and sat down. It’s not the fastest but it is VERY good food. My wife is very picky, one of those that never just orders from the menu, so we are used to having to send things back or change. We had to send back hers and changed to fried chicken because mine was soooo good!! They were very accommodating and very friendly!! We will be back
… moreCorrey Allino
It has a nice atmosphere, is very rustic and woody, great for families. it looks more expensive than what it is. Most meals are under 15 bucks, and I was expecting to pay more. We got the artichoke dip, and it was super cheesy and couldn’t taste the artichoke in it, so I wasn’t a fan. My main course was chicken parm, and the noodles were way over boiled, and cutting the chicken in the bowl with a knife was awkward. Given the food price, it was satisfactory. My wife said that her meal was great. The waiter was nice, but he had 2 large family tables he was serving, so I was kind of forgotten. So I rounded up to 4 but it felt like a 3.5
… moreHailey Katicilla
My boyfriend got the pit master and loved it. I got the fried chicken tenders, the fried were very good, and the batter on the chicken was seasoned very well, but the chicken itself was dry. We ordered the cheesecake and the chocolate cake for desert and they were a little pricey, but the portions were very worth it, plus that’s how much any desert would cost around here. At least they’re portions are double what you would find elsewhere.
… moreScott Fowler
Overall our experience was great! After a long day of being a tourist, enjoying the sights we had a huge appetite. JT Hannahs was close by and highly rated. I ordered a grilled chicken lite with rice and broccoli. The main dish was delicious! I purposely ordered a light dish so I would have room for dessert. I ordered the Orange soaked cake. Oh my lawd was that the best cake I have ever eaten!
… moreMike Trudnak
We stayed in a hotel behind this place and were excited to be able to walk to try it out. The host was pretty pre occupied on her phone and I had to have a very awkward one sided conversation to get her to focus and get us to a table. Once sat our waitress was not what I would consider friendly,the restaurant was not crowded as it was a little late in the evening buf a few hours before closing but she really acted like we were inconvenienceing her. I asked for a simple request to switch out the linguine for penne on my pasta dish and she replied “ill type it in but i cant make any promises as the kitchen usually forgets ” now even if that is true the restaurant is not large and we were her only table at this point so would it really kill her to walk back and say something to the kitchen staff. The food on the menu looked good but it was honestly terrible, like a step below an Applebee’s (which i consider the bottom of chain restaurantsalongside dennys for perspective). Overcooked mushy pasta, no flavor whatsoever, like a bought generic Alfredo sauce that was then water downed further. My wife’s chicken quesadilla was a bit better but still not “good” by any standard. The decor was very cool in the place and had a cool story of how it came to be on the wall but that was absolutely the only positive as service from arrival to departure and food was abysmal.
… moreBig Bug
Do not order Hawaiian grilled chicken. Chicken is way too dry, rice is rock hard, not cooked through, absolutely not edible. Only good thing is potato salad. My wife liked her fajitas but chicken was still dry and tough. I think the food we ordered are way below normal standard. I regret for not going to Cracker Barrel at the first place
… moreKathy Link
Went there while on family vacation. The food was delicious and I thought the prices were very reasonable. Our server was great. Will definitely go back if I’m ever in the area.
… moreJohneydenise Barnhill
Food was good but servings were small for the money that it cost. I guess you paid for the autosphere for than the food. Service was good as nd the wait was not not bad also <35min.
… moreDanielle Ti
The chicken meal was good. The vegan and steak tacos were not great. Asked to have the green peppers omitted from the steak burrito but was served with green peppers. The vegan tacos had every veggie possible served on a dish.( who puts broccoli, mushrooms or carrots on a taco?) Guess they haven’t heard of refried beans or any other bean.
… more