We are a family owned and operated restaurant serving breakfast, lunch and dinner three nights per week during the summer tourist season. We are located right on the Seldovia small boat harbor with one of the best dinning views in town. Some of what we offer is a full espresso bar, in house bakery, locally sourced produce, seafood, pizzas, beer and wine available. Full breakfast, lunch & menu. Stop and visit!
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Jack & Aiva’s Restaurant | Seldovia Village AK – Facebook
Jack & Aiva’s Restaurant | Seldovia Village AK – Facebook
Jack & Aiva’s Restaurant – Great Escape Alaska
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Seldovia, Alaska. We especially enjoyed the calamari meal, and the fresh Alaska cod fish and chips. The service was quick and the decor and views are great. We enjoyed a great conversation with the next table and with restaurant staff.
Upon entering the restaurant, you’re immediately greeted by a friendly gentleman who I believe is one of the proprietors (but not the eponymous Jack; that’s actually the young son of the owners), who is there to take care of you. They have several indoor tables of good size (we were easily able to fit our menagerie of four adults and two small children around one of them), and they also have a deck overlooking the waterfront, which was an ideal place for our toddler to explore while waiting for food. The indoor tables have a lovely beach aesthetic, with glass tops revealing a sand diorama with shell and pearl designs. I have included a picture for your perusal. The store is also lined with artwork from a local artist, which is unique and lovely for those of a more artistic bent.
But, of course, we are here for food and drink. The restaurant got fairly busy, but there was very little wait; service was efficient and friendly, and you’ll have plenty of time to enjoy a meal and get back to the boat if you head there immediately. I’m assuming that this place will become much more popular. At time of writing it has only been open for a couple years and seems to be in the hidden gem category.
Coffee was excellent, and frankly far better than I was expecting. I’ve had far worse in coffee shops. My blended mocha and my wife’s hot mocha were both full of great flavor (and caffeine, because as parents of small children, that’s essential right now) and really set the stage for the meal to come.
The menu, included here, is relatively brief, but I really don’t think it needs to be any more extensive. My wife ordered a Build Your Own Burger with their house made salmon burger (not gluten free, as it contains bread crumbs, as well as locally caught salmon), and topped it with pepperjack cheese, an egg, bacon, avocado, and mushrooms, along with the usual lettuce and tomato. I went with the fish and chips, which was locally caught as well. I had just missed out on halibut, so it was cod instead. The grandparents had variations on the aforementioned, and my toddler had their grilled cheese from the kids menu.
The food was, to put it simply, superb. The salmon burgers were simply bursting with flavor, and the ability to personalize really makes it a hard to miss experience. If you want your fish and chips bland, dry, and overcooked, this is not the place for you. Each piece was perfectly cooked, moist, even juicy, without the fishy taste you can get from lesser quality fish, and perfectly breaded to a golden brown. They have a house tartar sauce, or you can go with malt vinegar. Chips (french fries) were hearty and delicious, not soggy, and with a little crispness, and servings were generous. It was one of the best meals we had the entire trip, and if I lived next door, I would certainly be a regular.
I had missed out on most of the baked goodies; if they had a regular house made cake or something, that really would have rounded out the meal well, but we were very satisfied, and I would likely have been (happily) overfull if I had eaten dessert.
The young son after whom the restaurant is named, is also very friendly and well behaved. I think he was five at the time of visit. He was playing out on the deck, and was happy to entertain my two year old.
All in all, it was a splendid experience, and if we return to Seldovia, we will certainly eat there again. If you like cafe style seafood, and don’t have gluten restrictions, etc, don’t miss checking out Jack and Aiva’s whenever you’re in the area.
The service was good with the exception that the manager or owner, not sure which he was, carried on a long and LOUD bar atmosphere of a conversation with the table next to us. Sure do miss the Boardwalk restaurant we have always gone to there. We won’t go back to Jack and Aiva’s again. Next trip we’ll try Linwood Bar and Grill or pack a picnic lunch.