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✔️ Dine-in ✔️ Drive-through ✔️ No delivery
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Hours
| Sunday | 11:30 AM–7:30 PM |
| Monday (Labor Day) | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 11 AM–7 PM |
| Friday | 11 AM–7 PM |
| Saturday | 10:30 AM–7 PM |
Address and Contact Information
Address: 581 E Crusselle St, Roberta, GA 31078
Phone: (850) 653-5141
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Reviews
Jennifer Hicks
Some of the Best bbq, if not the best, I’ve ever had!! The owner is super friendly and let me sample the beans and slaw before I bought them. Clean inside and enjoyable atmosphere. Love this place!! Oh and the house bbq sauce is awesome!!
… moreGa Hillbilly
Stopped in here with my daughter 12/09/22… Food was pretty decent.. We had the rib plate with baked beans, chips and Brunswick stew (called flint river stew if I remember correctly).. I’d recommend them. They were super friendly and the food and atmosphere was good
… moreHarvey Staggs
Let me start by saying that in case they forget to tell you, they do have a card fee. The food was good, but they needed to work on the service a little. The communication when pre-ordering a smoked butt was lacking. When I went to pick up, it was raining and cold, so I went inside instead of using the outside window. I decided I would grab a little takeout for lunch and ask about a menu, I was told “it’s outside.” As I said earlier, it was raining and cold, so I said, “ok nevermind”, but the owner said “awe these girls can tell you what we have.” The girls tried to remember and tell me what they had available, but was struggling remembering all the options, so I finally just decided to grab a couple of pulled pork sandwiches. There was a whole other issue with their card fee as well, I’ll spare you the details. I will say if someone buys $75.00 of food, don’t charge them to use their card or at least tell them when they pre-order or when they hand you their card to pay.
… moreIan Winter
Thanks J-Byrd! Dinner tonight was so authentic! Your chicken and brisket were my personal favorite. Our group of 30 fit nicely in the dining room and the explanation of the decor was fascinating.
… moreDEBI COOK
Very disappointing. I had the bag lunch, barbecue. I guess it was supposed to be pulled pork, but more like shredded. The sandwich was already made with barbecue sauce on it and on a hamburger bun. I expected a sandwich with lots of pulled pork on it, seasoned so good that I could eat it without barbecue sauce on it. The young men taking orders were very polite.
… morematthew weekley
This place is amazing. They recently catered our wedding.
… morenikki Stone
Best bbq around!! And great breakfast!
… moreChris Coburn
Was in Georgia from out of state, met up with a friend from the area at J-Byrd’s for lunch. Had a BBQ sandwich and a brisket plate, with a side of the stew. Everything was delicious. The house sauce is one of the better BBQ sauces I’ve had in a while. If you like hot stuff and don’t mind a potential afternoon altering experience, try the XXHot Sauce. I believe they said it was made with a combination of ghost pepper, Carolina reaper, and Indian chili peppers.
… moreMitchell Dyes
Excellent BBQ and stew! Whether you need a quick lunch or catering for a large group, tastes fresh and great customer service. Love to Support small business!
… morePern Reddwill
Our experience was limited to take out, but the food was amazing still. My family ordered ribs and sausage to enjoy, and boy did we.I would say that it was a bit costly, but at the same time, if you desire scrumptious tasting ribs that you don’t have to cook then this is the way to go. As well, the serving size was more than enough. We ate for two days. Just delicious!!!!
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