Holi Indian Kitchen (A Flavor Of Joy)

  4.5 – 2,037 reviews   • Indian restaurant

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HOLI (A Flavor of Joy) is a unique combination of Indian Cuisine and Indian heritage. Holi brings you a variety of dishes from different regions of India and our menu contains both vegetarian and non-vegetarian dishes. We not only use authentic Indian spices, but we also customize the spice level for our customer for greater experience. Holi uses its own Tandoor (Traditional Clay Oven) and Kadhai (Indian Wok) in preparation to create a harmony of subtle flavors, tastes and color. You can enjoy the warmth of Indian hospitality through its cuisine and variety of beverages from wide selection of wines, beers and genuine Indian beverages

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Holi Indian Kitchen (A Flavor Of Joy) 32550

Hours

Thursday11 AM–2:30 PM, 5–10 PM
Friday11 AM–2:30 PM, 5–10 PM
Saturday11 AM–2:30 PM, 5–10 PM
Sunday11 AM–3 PM, 5–9 PM
Monday11 AM–2:30 PM, 5–10 PM
Tuesday11 AM–2:30 PM, 5–10 PM
Wednesday11 AM–2:30 PM, 5–10 PM

Address and Contact Information

Address: 10859 Emerald Coast Pkwy W Suite 103, Miramar Beach, FL 32550

Phone: (850) 353-2630

Website: https://holirestaurants.com/

Menu Photos

Order and Reservations

Order: Order online

order.peblla.com

Photo Gallery

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Reviews

Ellen Garey
We had a great time at Holi this evening! Lawrence was our server and he was fun and gave us some great suggestions on food selections! The Chicken Lolipops were delicious! Saw your banner on the Pickleball Courts at the Tides at Topsl Resort!
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H Go
Be prepared to wait for your food—it takes a while, which is why we ended up ordering a couple of appetizers.

The regular samosas were delicious, and the fried fish was very good.
Unfortunately, the main dishes were underwhelming.
They were mediocre at best, and I’ve had much better elsewhere. The chicken in the entrées tasted reheated and dry, and the naan was just okay—dry and slightly burnt.

The service wasn’t great. Our server seemed rushed and came off as a bit rude. We constantly had to flag him down for refills / assistance, & ask other staff members for help.
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Nicky Holt
I always LOVE eating at Holi. Everything on the menu is amazing. The restaurant is uniquely decorated and has a lovely ambience. The music they play is the perfect volume and goes well with the surroundings

Highly recommend the onion bahja to start. One of my favorites. And we had the chicken Tikka masala and the saag paneer. The servings of rice are very generous, this really was enough food for four people. There is also a great selection of naan bread.

The food is always great. It’s honestly hard to find good Indian food but holi is pretty authentic. I have been to their Panama City location too and the flavour is consistent.

The service was great! It was fairly busy when we stopped in but there was no wait for a table and the service was speedy and friendly. Totally recommend you eat here!
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Courtney Jacobs
Holi is always an incredible experience. We had the Lamb Korma, the Lachha Paratha (no matter what you get this is a must), & Matka chicken this time..everything was incredibly flavorful, and beautifully presented. There was plenty to take home for round 2 & service was top tier. I highly recommend both of these dishes. We always get the Korma. This time we tried the whole chicken & i dont ever see us not getting the same dishes again. Excellent service from a place thats very personable & really does care if youre having a wonderful experience, i can not recommend holi enough. Very authentic, very delicious, & very well worth it.
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Patrick McHugh
My wife and I celebrated our 25th anniversary at Holi Indian Kitchen, and it was the perfect choice! We started with the Lasooni Gobi, which was cooked beautifully crispy and flavorful. For the main course, I had the Goat Biryani with Garlic Naan, and my wife loved her Tandoori Shrimp paired with the Holi Special Naan. Every bite was absolutely delicious.
​What really put the evening over the top was our waiter, Roshan. He was absolutely amazing, attentive, friendly, and professional. If you go, make sure you ask for him! We couldn’t have asked for a better anniversary dinner.
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ATX travel guide
Their level 5 spicy fish was not spicy at all and was quite bland. The kids enjoyed their butter chicken and their goat curry was good too. The level 3 curry was more spicy than the level 5 fish.

The weirdest was their crew kept coming to our table and grabbing empty dishes from our table while we were still trying to enjoy a family meal. Towards the end they took all our plates while my husband was still finishing up. We left quite disappointed in the rush to get us out.
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Ramya V
Great food. Lamb biryani was so tasty. We don’t like the chicken that came with curry but they have fixed it. Naans were great. Awesome service, we ordered Holi 65, as our kid can’t eat gravy & spicy ️ one, they offered fried chicken for our kid. I would definitely recommend.
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R K Miller
I got carryout. The lamb vindaloo was amazing. The rice was very bland. It tasted different from most other races I have eaten. It wasnt bad just different. Rice portion was small.
The naan was okay. I got the chili naan, it was very chewy. Hard to tear. It was almost like a tortilla. Needed to be baked a bit longer. Wasn’t even hot. Most Indian restaurant thats serve chili naan is way hotter then jalapeños, and this was almost like there was no spice. I would eat again.
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Isabells
What a gorgeous restaurant! You are transported to India! Even the music is authentic! Try everything. The service is kind and professional and very knowledgeable. Laurent gave us exceptional service. A joyful experience.
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Becca Jemison
Excellent across the board. It was such a pleasant place to eat and the food was delicious. My husband loved his red snapper tandoori and I was so happy to have goat curry.
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