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✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
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Pint-sized spot with an outdoor patio featuring Nepalese cuisine, including many vegetarian dishes.
Hours
| Sunday | 12–8:30 PM |
| Monday (Labor Day) | Closed |
| Tuesday | 11 AM–8:30 PM |
| Wednesday | 11 AM–8:30 PM |
| Thursday | 11 AM–8:30 PM |
| Friday | 11 AM–8:30 PM |
| Saturday | 12–8:30 PM |
Menu
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Authentic Nepali Cuisine | Himal Chuli Restaurant | United …
About Us · Himal Chuli has been providing nourishing and healthy food to the Madison community for 35 years. · Each unique combination nourishes and influences …
Menus | Himal Chuli
Himal Chuli has been providing nourishing and healthy food to the Madison community for 35 years.
Himal Chuli – 318 State St Madison WI | himalchulimadison.com
Organic chicken. Our popular chicken dish of white and dark pieces of meat simmered in a blend of Nepali blend of cumin, fresh ginger, garlic and onions. Served …
Reviews
M Kahle
We ALWAYS make our way to this amazing Nepalese food when were in Madison!! The family that owns this business & the staff are always very kind & thoughtful! We LOVE the food! Everything is made from scratch! We always order the Dal , the Roti , the Momocha and the Samosas!! They have specials everyday. Today we had the Farsi (butternut squash , onion & peas ) and the Saag ( spinach , black-eyed peas , potato ) and both dishes are out of this world!! We are addicted to their food!!
… moreJay Shen
To have a place where the menu starts off with vegetarian options is quite unusual, but if anywhere can do it, it would be a South Asian food place, and Himal Chuli, which is a Nepali restaurant, did just that. My friends and I ordered the veggie combo, which was basically a double meal of rice, tarkari, and dal, along with some momocha. As added measures, we ordered momo and samosas as well to give them a shot. For the tarkari, the vegetables did not contain enough seasoning but the juice tasted well with brown rice, so I had to pour a bit of juice into the rice and then eat the vegetables with the rice to make it taste the best. The dal, which was a mixed bean soup, was also slightly underseasoned, but tasted very well due to the original ingredient flavors. Both the momocha and the momo were excellent! Even though the menu said both would come with the tomato coriander sauce, we had a different kind of sauce for the momo, and we prefered it so we dipped both kinds of food in there instead of the tomato coriander sauce. I also had the lassi drink, which tasted like a spiced up version (not spicy but containing spices) of yogurt and milk, and I enjoyed it. The samosa was something I had never experienced before, served with yogurt sauce, which I had no issues with, but the skin was not really fully cooked and still felt dough-ey. However, the inside was perfect, and that mattered the most. Lastly, my friends and I had the vegan peda, which tasted as good as it could as a vegan dessert. We would have picked the peda if the restaurant didn’t run out of it because it contained ricotta cheese and I knew it would have tasted amazing. Overall the food was very easy to eat and to digest, and I would recommend this place to anyone visiting Madison, WI looking for a place to eat!
… moreRose Whitehead
I am so glad this is a state street staple- they have the most delicious, healthy, comforting foods that always taste like homemade cooking. The samosas, roti and golden turmeric tea are some of my favorites. Wonderful vegetarian choices!
… moreY B
The Talkari plate was fresh and delicious! Service at this restaurant was also really great. The Momo’s and Soup were only decent to not so great. Get the Talkari maybe skip the others. Much better dumplings full of flavor at Paul Pelmeni.
… moreSerena F
This was definitely one of the best meals I’ve ever had. Everything was absolute perfection! Totally underrated and would for sure recommend.
… moreDallascious TX
While walking down State Street, came across this place. As the outside seating area was busy we decided to give it a try. I am not sure if all the dishes were authentic but they did have flavor. However, we felt that both the veggie dishes tasted somewhat similar. The dishes were definitely fresh. Enjoyed the soup the most. If you like spicy, try their hot sauce, it was fantastic. It is hot so be careful. Our server was attentive and she was very friendly. The food was served without any delays. Overall experience was average.
… moreJoshua Luke
Really great spot for authentic Nepalese food. Easily walkable spot on State Street near plenty of parking. Located in a historic building, with an interior that hasn’t changed a bit in decades. The space is well used with tables shoved in every possible spot and bathrooms haphazardly built into the dining room.
… moreDa channel Fire
This place had the coolest vibe, it was like a boutique hole in the wall. I really enjoyed the more obscure Nepal food, and I loved the Golden tea. I think it was a tad on the pricey side, but the quality was great and it didn’t take too long to get my food at all. Fun place to hang out with friends even though it closes pretty early.
… moreVanessa Lopez
Best food in Madison! You have to try their tarkari (daily rotating selection of vegetables) and dal. They’re always delicious and well spiced. Whenever I visit Madison, this place is first on my list
… moreDaniel Campbell
I really loved the food and experience here. I enjoyed the atmosphere and staff inside. Outside seating is available. This restaurant is one of the pricier restaurants on State Street. The food is delicious and worth the price.
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