Greek Taverna

  4.6 – 180 reviews  $$ • Greek restaurant

✔️ Dine-in ✔️ Takeout ✔️ No delivery Greek Taverna 34233

Hours

Saturday4:30–9 PM
Sunday4:30–9 PM
Monday
(Labor Day)
Closed
Tuesday4:30–9 PM
Wednesday4:30–9 PM
Thursday4:30–9 PM
Friday4:30–9 PM

Address and Contact Information

Address: 4105, 5755 S Beneva Rd, Sarasota, FL 34233

Phone: (941) 922-8140

Website: https://www.sarasotagreektaverna.com/

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the greek taverna – Sarasota

GreekTaverna. 5755 Beneva Rd. Sarasota Florida, 34233. For Reservations: 941-922-8140. 5755 Beneva Road Sarasota, FL 34233. © 2015 by The Greek Taverna.

ABOUT The Greek Taverna

The Greek Taverna is a locally-owned restaurant that provides an authentic Greek experience. Opened in February of 2011 by George Kompothecras and his wife …

contact | thegreektaverna

Sarasota Florida 34233. sarasotagreektaverna.com. Tel: 941-922-8140. Send. Your details were sent successfully! 5755 Beneva Road Sarasota, FL 34233.

Reviews

Lauren Victor
We were the only diners on a Friday night, which i will never understand. The food was absolutely delicious—one of the best spinach pies I’ve had in my life. The house salad was fresh and had great flavors and presentation. The server was friendly and attentive. Clean, welcoming, and super yummy! We will definitely return!
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Cindy
Truly wonderful Greek food. The best Moussaka that I’ve had In years. Could actually taste all the intricate flavors of the dish. Also, had a wonderful sauce over the cooked octopus appetizer. Salad was tasty and fresh. Loved eating the authentic homemade dishes with the Greek music playing in the background.
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L Lynn
Quaint little restaurant with very delicious Greek food. Service was prompt and courteous. (I believe the waiter was the owner) Only two other tables were occupied at the time we arrived. (Sunday evening). I chose the Octopus and Pasta and my wife ordered the Greek Giouvetsi. The octopus was cooked to perfection. (Not rubbery). This dish was FLAVORFUL. The roasted chunks lamb my wife ordered said it was very tender/tasty. All the Greek restaurants I have dined, this is one that I will return for dinner. For a small business, this place packs a punch when to comes to Greek dining. Give it a try, I believe you will not be disappointed.
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stephanie monahos
Delicious very authentic food Shhhh…the food is even better than my grandmother’s! The Greek Taverna is a go-to favorite for my parents who take me there when I visit . Vanessa is a warm and welcoming manager who knows the regulars’ order by heart. Lamb Gouvetzi, Greek salad, grilled octopus and souvlaki are winners. The shopping center looks run down but step inside to enjoy this gem!
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Farzona Ashurboeva
Absolute hidden gem, delicious food! Tastes homemade, very filling and flavorful!! The waiter that was there was lovely, excellent service. Will be back if we come back to Sarasota!
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Edward Zaki
Great authentic Greek food.
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Rose Hudson
The lamb there is so perfectly cooked! Saganaki was good but oily. We loved how they light it right in front of you though. The best thing on the menu is the rice pudding!
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Lisa Thorne
We discovered this late in our stay. We only got Carryout but the food was delicious. The person on the phone was helpful & courteous. We had Dolmadakia (stuffed grape leaves) very tasty. The lamb gyro were full and fresh and had a good flavor. The tzatziki sauce was terrific not just sour cream. A Greek salad to round out the meal. A neighborhood gem with mostly chains or only bar food available. The interior had table cloths & looked inviting. We will be back.
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Mariela D
Food, service and ambiance were wonderful! The broiled octopus, Greek salad and lamb entrees were delicious!! As was the galactobouriko! Yum!! Highly recommend 🙂
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Diane Kilivris
My husband is Greek so we always look for the Greek restaurants. We were visiting from Ohio and found this little place. We loved it. My husband said it’s the best meal he’s had in Sarasota. They have all of the traditional home-style Greek dishes he loves. He had the Plaki (fish) and I had the Dolmades (like grape leaves, only made with cabbage leaves.) They even had non-alcoholic beer for me, which is a rare find at a small restaurant like this. Opah!
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