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Address and Contact Information
Address: 208 N Elm St, Tomball, TX 77375
Phone: (832) 422-3511
Website: http://grazetomball.com/
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Graze | American Restaurant in Tomball, TX
Hours & Location · Menus · Gift Cards · Reservations · Upcoming Events · About · Book an Event · Gallery · Order Online · Graze Home.
Graze – Tomball TX – Facebook
Graze Tomball · Fresh flavors for the season From grilled octopus to wild Alaskan halibut and our Cajun flat iron, tonight’s lineup is one you don’t want to …
graze.eatdrinkgather – Tomball, TX – Instagram
International comfort food restaurant located in Downtown Tomball … This morning we had our Ribbon Cutting ceremony! Graze has been open for a …
Reviews
patti tine
Visited Graze for a 3rd time and brought someone who had never been. It was a perfect evening. Got right in without a wait, staff was friendly, our server Rutila was amazing. The nicest and most thoughtful person I had come into contact with in a long time. Food was spot on. We even ordered dessert and it was great. Graze is usually a reliable pick and it didn’t disappoint this visit.
… morePily Cordoba
Loved the place’s atmosphere and vibe it is gorgeous! I ordered the Chicken and waffles and the chicken was not cooked through and had raw spots, they corrected and brought me a brand new dish instead of only cooking the chicken on my plate! Kudos for that! But it did need seasoning, the dish itself needed salt and spices of some sort. Rest of my party really enjoyed their dishes and said they were really tasty!
… morePaul Mitchell
We ate here Wednesday night. We had the pork belly and tuna wonton appetizers. The tuna wonton was amazing! The pork belly was good, but not sure if we would get that again or not.
We then shared the Kobe beef burger. It was very good, although the sweet bun it is on was not the best. The fries that came with the burger were amazing.
Our server Anna was awesome! Great service and checked on us often. We will be back!
… moreWe then shared the Kobe beef burger. It was very good, although the sweet bun it is on was not the best. The fries that came with the burger were amazing.
Our server Anna was awesome! Great service and checked on us often. We will be back!
Christina Marie
Everything was delicious! I got the barbecue salmon. It was different than what I’m used to, but it was still delicious! I definitely wish the portions were a little bigger though. If you’re gluten free, make sure you ask for the gluten free menu when you’re seated. They have about 7 options.
… moreMichelle Freshwater
Very busy at lunchtime, but quick seating, friendly and welcoming staff, and delicious food. Plenty of parking across the road, and a ramp for handicap access makes it fairly simple. They have specials, as well as a selection of regular dishes that can accommodate any appetite.
… moreWendi Raffield
Food was okay. Service great and over all expierence good. I will say some of the food is dry and requires sauces to soften it. The corn beef hash was okay and the shrimp and grits should have more shrimp and the grits should be mote moist and creamer. I think the idea was to thicken the grits so they could scoop them for presentation add an aiole to soften and add that creamy texture. I would like to suggest lets soften the grits and pipe them for presentation instead so you don’t lose quality. Also the grits themselves didnt have much flavor it was all in the shrimp and the aiole which the 4pc of shrimp really weren’t enough to flavor every bite maybe add 1 more piece of shrimp. Otherwise staff was nice, & place was clean.
… moreEleanor Grace
What started as a random dinner with my husband turned into one of those evenings where the food, drinks, and atmosphere just fall into place perfectly.
I went for a vibrant, fresh grain bowl — a colorful mix of quinoa, kale, sweet potatoes, edamame, cherry tomatoes, radish, and microgreens, all tied together with a golden turmeric dressing that tasted as sunny as it looked. Across the table, he dug into a hearty bowl of pasta with rich bolognese, topped with shavings of Parmesan. Our drinks matched the mood — my cucumber-rimmed margarita was refreshing with a little spice, and his old fashioned was smooth and perfectly balanced.
We couldn’t skip dessert — a trio that included silky crème brûlée, tangy key lime pie with a blackberry crown, and an indulgent chocolate creation topped with whipped cream. Every bite felt like an exclamation point on the evening.
Graze delivered exactly what its name promises — a place to linger, sample, and savor, whether you’re there for a special occasion or just because.
… moreI went for a vibrant, fresh grain bowl — a colorful mix of quinoa, kale, sweet potatoes, edamame, cherry tomatoes, radish, and microgreens, all tied together with a golden turmeric dressing that tasted as sunny as it looked. Across the table, he dug into a hearty bowl of pasta with rich bolognese, topped with shavings of Parmesan. Our drinks matched the mood — my cucumber-rimmed margarita was refreshing with a little spice, and his old fashioned was smooth and perfectly balanced.
We couldn’t skip dessert — a trio that included silky crème brûlée, tangy key lime pie with a blackberry crown, and an indulgent chocolate creation topped with whipped cream. Every bite felt like an exclamation point on the evening.
Graze delivered exactly what its name promises — a place to linger, sample, and savor, whether you’re there for a special occasion or just because.
Karis Kontilis
One of the best meals of my entire vacation and certainly the best cocktail I’ve had in a few years. server and food were spectacular, small bite dessert plate was brilliant, and I want to try everything on their regular menu too. Apparently their catering is to die for, I wish I worked closer just to try it!
… moreMadison Sandlin
This place is good, the atmosphere is cute. Happy hour is a great deal. Tuna wanton appetizer was delicious!! The Kobe burger was decent. The drinks are fantastic, I personally would say this is more of a drinks and appetizers spot, the menu is a bit pricey for dinner and options are limited. The grapefruit smash was one of the best cocktails I’ve ever had!
… morePassport & Provenance
I think I had most items on the menu at least once so my “go-to” is now the catch of the day or seasonal items because they do so a phenomenal job of making the most of each flavor.
Recently I had the red snapper with parmesan risotto and asparagus …
Oh my- I had to refrain from licking my plate.
And the adult beverages were delicious.
The one pictured is titled something sexy and the flavor lives up to the name.
Can’t wait to return ✌️
… moreRecently I had the red snapper with parmesan risotto and asparagus …
Oh my- I had to refrain from licking my plate.
And the adult beverages were delicious.
The one pictured is titled something sexy and the flavor lives up to the name.
Can’t wait to return ✌️