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✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
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Gibsons Bar & Steakhouse has been a Chicago icon since partners Hugo Ralli and Steve Lombardo opened its doors in May 1989. The classic American steakhouse serves Gibsons Prime Angus Beef and Gibsons Grassfed Australian Beef. Gibsons also features fresh fish, classic cocktails, an extensive wine list and exceptional service. Celebrities, Chicago visitors and loyal neighborhood residents enjoy three distinct locations: Chicago, Rosemont and Oak Brook.
Surf ‘n’ turf staple offering a classic menu & an extensive wine list in an upscale setting.
Hours
Friday | 11 AM–12 AM |
Saturday | 12 PM–12 AM |
Sunday | 12–11 PM |
Monday (Labor Day) | Closed Holiday hours |
Tuesday | 11 AM–11 PM |
Wednesday | 11 AM–11 PM |
Thursday | 11 AM–11 PM |
Menu
Order and Reservations
Reservations: gibsonssteakhouse.comopentable.com
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Gibsons Rosemont: Location, Hours, Reservations, Menus
Gibsons Bar & Steakhouse in Rosemont is a classic American steakhouse that offers Gibsons Prime Angus Steaks. Located in the Doubletree Hotel in Rosemont.
Rosemont Menu – Gibsons Bar & Steakhouse
Founded in 1989 with the iconic Gibsons Bar & Steakhouse on Rush Street in Chicago, Gibsons Restaurant Group has been dedicated to providing unmatched …
Gibsons Bar & Steakhouse: Gibsons Chicago Steakhouse
Gibsons is THE Chicago Steakhouse. Gibsons Bar & Steakhouse has been a Chicago Restaurant icon since partners Hugo Ralli and Steve Lombardo opened its doors …
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Reviews
Tom Fox
One of the best Chicago area steakhouses. All food is amazing. Love the grilled asparagus. If you have no budget for dinner, this is the place to go. Valet parking.
… moreAlex Alex
Wonderful atmosphere. Every single employee was incredibly professional and nice. Food was amazing and delicious. Highly recommend making a reservation because it is very busy. They do offer valet parking or you can park yourself in the parking garage right next to it.
… morejay victor
Superb steakhouse with old school, old world charm and clubroom atmosphere. Oozes luxury and decadence. Service is first rate and overly attentive. Steaks and sides are perfectly prepared, and beyond reproach. Delicious. A perfectly wonderful dining experience in a sumptuous environment. Bravo!
… moreIsabelle Becerril
I have to admit, I was a little leery of the pricing, but, it was worth every penny. My brother and I both had the 10 oz Filet and my mom had the whitefish. We were not disappointed at all. Sides are very shareable and the portions are generous. I would definitely go here again (my mom and I are trying to find a reason to). I had the Crab & Avocado appetizer and it was delicious!
… moreLino O
The mashed potatoes and gravy tasted exactly like KFC, that was my only take away. The steak was okay. Service was flaky, our server only came to our table like 2 times and we were about 8 people.
… moreChristine Stessl
Delicious food (him steak, me salmon) and generous portions. Waitstaff helped with choosing an excellent wine for me. Always top notch in every way.
… moreAngel Reyes
I have heard so many wonderful things about Gibson’s Bar & Steakhouse Rosemont for such a long time. Many people I know have recommended this place. I was excited to finally dine there.
… moreJohn Badal
The best! Went for Father’s day. Leslie was our waitress. She was very patient and accommodating. Steaks were fantastic. Whitefish and salmon were fantastic. Great experience as always.
… moreDrew Tj
The waiter was good, the food was better. Ordered the tomahawk and was not disappointed one bit. Crab Cake was good, sides were are big enough for two. Will go back when I’m in town for sure. It is pricey but worth it.
… moreTuguldur Enkhsaruul
Really bad service. Maybe our server is quite mad because we came 30min before the kitchen closes which is 9:00pm and server took our order around 9:40 when they told us to order it before 9:30. Recommendation is really bad. My wife did not want to eat fries and server said we cant substitute the fries with anything at all. So everyone got bunch of fries but fries were so cold. and too much fries. Is it because they are closing or not? i got new york strip and too much taste of burn. Small steak and no side or anything for $60. Food is definetely over priced. Food quality is poor. Server takes too long to come to the table and get the order. 40min no order few breads on table. And that bread taste nasty. Please there are so many good restraunts. not worth your time and money.
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