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Rising from its sister restaurant in Downtown Dadeland, Ghee Wynwood continues the Ghee legacy at its original home. Ghee means PURE and has a symbolic meaning both spiritually and in the kitchen of an Indian home. The restaurant encompasses traditional Indian home cooking, ingredient-driven using local artisan purveyors. Chef Niven highlights the experience of dining at Ghee: I want my guests to walk into Ghee with the sense of entering my home. I want them to feel at home. I want them to smell the aromas and spices and get more engaged in their meal.
Address and Contact Information
Address: 63 NW 24th St, Miami, FL 33127
Phone: (305) 395-3431
Website: https://www.gheeindiankitchen.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
Ghee Indian Kitchen | Indian Restaurant in Miami, FL
Ghee Indian Kitchen is an Indian restaurant putting seasonal & contemporary spins on traditional fare, located in Downtown Dadeland, Miami.
Ghee – Wynwood Restaurant – Miami, FL – OpenTable
The restaurant encompass traditional Indian home cooking, ingredient driven using local artisan purveyors.
Ghee Indian Kitchen (@gheemiami) • Instagram photos and videos
24K followers · 1K+ following · 1501 posts · @gheemiami: “WYNWOOD: daily 5:30pm-close & weekend lunch DADELAND: daily 12-2:30pm & 5-9pm WEST MIDTOWN: daily …
Reviews
Nancy Tarabay
We went Friday of spring break to Ghee, we had heard amazing things about it, so we decided to take the tasting menu and experience the variety of flavours they offer. And the experience exceeded all of our expectations!!!
The service was amazing, the combination of flavours in each dish were so unique and complemented each other in a lovely way, making each dish stand out and elevated from the traditional flavours.
Our waiters, Oswaldo and Ivan, were impeccable in their service, both very friendly and attentive to us throughout the night, explaining the dishes and answering our questions all night.
Truly recommend this place if you want good quality food that feels like home while living a new experience.
**The crispy broccoli is an absolute must!!!
… moreThe service was amazing, the combination of flavours in each dish were so unique and complemented each other in a lovely way, making each dish stand out and elevated from the traditional flavours.
Our waiters, Oswaldo and Ivan, were impeccable in their service, both very friendly and attentive to us throughout the night, explaining the dishes and answering our questions all night.
Truly recommend this place if you want good quality food that feels like home while living a new experience.
**The crispy broccoli is an absolute must!!!
Jonathan Martino
Absolutely incredible experience at Ghee Wynwood. From start to finish, the service and food were outstanding. Eli, our server, truly went above and beyond to make us feel special and taken care of. His attention to detail, warmth, and genuine hospitality completely elevated the night.
Mike, the GM, personally came by our table to greet us and wish us a wonderful meal, which was such a thoughtful touch and really set the tone for the evening.
The cocktails from Victor were delicious. Each of us had two, and every drink was perfectly balanced and expertly made.
We did the 13-plate sampler, and everything was portioned beautifully. Every dish was incredible, full of flavor, and thoughtfully presented. We left feeling completely satisfied and impressed.
While the food and drinks were amazing, the real star of the night was definitely Eli. An unforgettable dining experience all around. Highly recommend.
… moreMike, the GM, personally came by our table to greet us and wish us a wonderful meal, which was such a thoughtful touch and really set the tone for the evening.
The cocktails from Victor were delicious. Each of us had two, and every drink was perfectly balanced and expertly made.
We did the 13-plate sampler, and everything was portioned beautifully. Every dish was incredible, full of flavor, and thoughtfully presented. We left feeling completely satisfied and impressed.
While the food and drinks were amazing, the real star of the night was definitely Eli. An unforgettable dining experience all around. Highly recommend.
shanpixels
Customer service was top notch! Erika H was our waitress and she did a tremendous job! She gave us the best service possible and we had a great experience here at ghee. We came to enjoy their hospitality during the happy hour and we were very impressed! Lots and lots of food and drinks that we were very pleased with our choices. Highly recommended to come here for their happy hour! If you are not familiar with Indian cuisine then their happy hour is for you because you can taste a different type of dishes without breaking your wallet. Decoration is very good, this restaurant is well designed, spacious and the lighting is great! Noise is great for conversation.
… moreAmanda Shah
We came here for lunch and tried several different vegetarian options – all were delicious! The service was great: our server Eli was kind, knowledgeable, and friendly. We ordered way too much food but likely won’t have the opportunity to be back any time soon so wanted to try everything. The decor and ambiance were beautiful, intricate. If you find yourself in the area I would highly recommend to stop here to eat.
… moreJessica Jackson
I finally made it to Ghee in Miami and ordered a little bit of everything so I could really get the full experience. I’m glad I did.
Papaya Salad (6/10)
This one wasn’t my favorite, but that’s mostly on me. I was expecting something closer to a Thai-style papaya salad, so the taste and texture weren’t what I had in mind. It was still refreshing and well prepared, just not exactly what I was looking for.
Potato Samosas (9/10)
These were so good. Perfectly crisp, clearly handmade, and very well seasoned. Honestly, almost too seasoned, which is hard for me to say because I love bold flavor. There were a couple bites where I thought it could be dialed back slightly. I wasn’t crazy about the cilantro dipping sauce paired with how seasoned they already were, but the sweet chutney balanced everything beautifully. That combo really worked.
Lamb Kerala (Day 1: 7.5–8/10 | Day 2: 12/10)
My server suggested the lamb neck instead, but I went with the karala. On day one, the lamb itself was good, but the sauce felt like it was missing just a little something. I asked for more heat and was brought a small bottle of what I was told was Iranian hot sauce. It was very hot, but it elevated the dish immediately.
I took most of it home and tried it again the next day. Completely different experience. The flavors had soaked into the meat and rice, and the spice level was perfect. Not a full 180, but close. I almost licked the plate. Leftover lamb kerala is elite.
Brie & Truffle Naan (10/10)
I ordered this because it was newer and highly recommended. I love brie and truffle, so it was an easy yes. It’s rich, very rich, so I could only manage a few bites. But paired with the fruit chutney, it was chef’s kiss. Sweet, savory, earthy. Really well done.
Service was excellent. I believe my server’s name started with a J….maybe Jordan or Justin. He was knowledgeable about the menu, attentive without hovering, and genuinely helpful with recommendations.
The ambiance, music, and presentation were all on point. This is some of the better Indian food I’ve had in a long time, and I’ll definitely be back to try more.
Highly recommend. Especially if you’re willing to take leftovers home — apparently that’s where the magic happens.
… morePapaya Salad (6/10)
This one wasn’t my favorite, but that’s mostly on me. I was expecting something closer to a Thai-style papaya salad, so the taste and texture weren’t what I had in mind. It was still refreshing and well prepared, just not exactly what I was looking for.
Potato Samosas (9/10)
These were so good. Perfectly crisp, clearly handmade, and very well seasoned. Honestly, almost too seasoned, which is hard for me to say because I love bold flavor. There were a couple bites where I thought it could be dialed back slightly. I wasn’t crazy about the cilantro dipping sauce paired with how seasoned they already were, but the sweet chutney balanced everything beautifully. That combo really worked.
Lamb Kerala (Day 1: 7.5–8/10 | Day 2: 12/10)
My server suggested the lamb neck instead, but I went with the karala. On day one, the lamb itself was good, but the sauce felt like it was missing just a little something. I asked for more heat and was brought a small bottle of what I was told was Iranian hot sauce. It was very hot, but it elevated the dish immediately.
I took most of it home and tried it again the next day. Completely different experience. The flavors had soaked into the meat and rice, and the spice level was perfect. Not a full 180, but close. I almost licked the plate. Leftover lamb kerala is elite.
Brie & Truffle Naan (10/10)
I ordered this because it was newer and highly recommended. I love brie and truffle, so it was an easy yes. It’s rich, very rich, so I could only manage a few bites. But paired with the fruit chutney, it was chef’s kiss. Sweet, savory, earthy. Really well done.
Service was excellent. I believe my server’s name started with a J….maybe Jordan or Justin. He was knowledgeable about the menu, attentive without hovering, and genuinely helpful with recommendations.
The ambiance, music, and presentation were all on point. This is some of the better Indian food I’ve had in a long time, and I’ll definitely be back to try more.
Highly recommend. Especially if you’re willing to take leftovers home — apparently that’s where the magic happens.
May P
One of the best Indian restaurants I’ve been to and it’s right here in Wynwood! The Happy Hour is fantastic, with half off select drinks, wines, and appetizers. The atmosphere is vibrant, with authentic decor and amazing art that make the space feel unique and fun. There’s plenty of comfortable indoor and outdoor seating, plus a great bar area. The food was truly among the best Indian cuisine I’ve ever had.
If there’s one thing that could make the experience even better, it would be adding a few more vegan options to the menu. I’ll definitely be coming back.
… moreIf there’s one thing that could make the experience even better, it would be adding a few more vegan options to the menu. I’ll definitely be coming back.
Balakrishnan Vasudevan
Hands down the best Indian food in Miami! We came to their Dadeland location three years ago, but couldn’t try their tasting menu. This time, we made sure not to miss it at their Wynwood location. The food was excellent and flavorful. Jordan, our server was great. Do not skimp, go for the tasting menu, you will not regret it. They also have some cool cocktails and mocktails and I tried the Pandan Sour. It is tasty.
Highly recommend Ghee for the food, service, and the ambience!
… moreHighly recommend Ghee for the food, service, and the ambience!
Ian F.
My new favorite Indian restaurant in Miami, by a wide margin! The food is all high quality and delicious. There are many creative dishes that you wouldn’t normally expect in an Indian menu (the tacos? They’re amazing!). And there are dishes that you usually want, but that are hard to find (dosa!).
The service was also extremely good, and the setting is very nice. Highly recommended!
… moreThe service was also extremely good, and the setting is very nice. Highly recommended!
Naman Goel
Ghee has a great atmosphere and vibe. The staff is very friendly and explained us the dishes really well. The kofta was pretty good. The dal makhani was average. They gave an apple chutney with the ghost pepper naan which was phenomenal. The ghost pepper naan was also good, but a little too thick for my liking. But all in all not a bad experience.
… moreVivek Babbar
This highly hype Indian restaurant on Instagram without of trying during our visit to Miami. The ambience was really good. We went during the lunch hour. It was almost empty just with guest and two or three tables. We called this place 7–8 times and no one answered and then finally after so many tries someone picked up the phone cause we wanted to make sure that this restaurant is open and and if we need to make a reservation because we were planning to eat here before heading to the airport. Anyways we went there. The lunch menu was pretty limited, but the server told us there are more options, which were obviously not on the menu, but she was telling us verbally. We ordered Dal Makhani, chana masala and palak paneer with Ghee naan and garlic naan. We also ordered one tamarin drink. The food was good, not great as it was a little different from the typical favors of all these dishes. I love the tables that had ivory design.
Recommendation: I highly recommend this place if you’re in the Wynwood walls in Miami.
… moreRecommendation: I highly recommend this place if you’re in the Wynwood walls in Miami.