Frederick’s Bistro

  4.5 – 285 reviews  $$ • French restaurant

Social Profile:

Strip-mall eatery with window-lined walls, a broad menu of Asian-French fusion & large wine list.

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery Frederick's Bistro 78231

Hours

Monday
(Labor Day)
4–9:30 PM
Hours might differ
Tuesday4–9:30 PM
Wednesday11 AM–2:30 PM, 4–9:30 PM
Thursday11 AM–2:30 PM, 4–9:30 PM
Friday11 AM–2:30 PM, 4–9:30 PM
Saturday4–9:30 PM
SundayClosed

Address and Contact Information

Address: 14439 NW Military Hwy #100, San Antonio, TX 78231

Phone: (210) 888-1500

Website:

Menu

fredericksbistro.com

Photo Gallery

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Lunch ; $11. CALAMARI. noodles, cilantro, house sauce ; $16. SPRING ROLLS. pork, mushroom, noodles, lettuce, mint, cilantro, house sauce ; $19. JUMBO CRAB CAKE.

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Reviews

Jacob White
Awesome menu; it’s hard to choose. I got the salmon; it was delicious, with sweet Thai chili sauce. The vegetables were cooked perfectly. The Brussel sprouts were also delicious.
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Kevin Conlon
I’ve been dining here for years, and it is fantastic. Regardless of occasion, special event or just happy hour with cocktails and appetizers, everything is delicious, well presented, and impeccably served. Our most recent outing was Valentine’s Day dinner. Once again, Frederick’s did not disappoint!
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David and Ruthie Wu
Impromptu decision to have dinner tonight @fredericks_bistro. Happy hour is on Mondays through Saturdays from 4pm to 7pm in the bar area. No reservations.
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JEREMIAH BRITE
This place is exquisite!!! So delicious and everything i had i absolutly loved it. The duck just melts in your mouth and the lamb wow…the vietnemise dumplings were so delicious and the split pea soup was phenomenal…i can eat that soup every day…lived across the st from this place for over a year and a half and finally tried it…def fine dining and delicious…so glad i tried it finally!!! The atmosphere is very quaint and comfortable with dim lighting atmosphere..def recomend this place 100 times over!!!!!
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Martha Tinker Mass Schultz
My girlfriend turned me onto this place 3 yrs ago… I brought my brother and his wife last year, and now it’s our favorite❤️
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Andy Tong
Food was flawless. Service was efficient but staff shortage was evident. Atmosphere in the main dining area seems worthy of 4 stars, the bar area was a little too noisy for me. Had one of the best tiramisu ever, in my worldwide travel experience. My dinner companion had similar remarks over mango crème brûlée.
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Diana McCormick
Always a great meal here. Wait staff tends to look busy but never busy with your table. We have to ask for water refills and they are very skimpy with providing bread and butter for the table. Prices have gone up since the last we were there a year ago. They had a mediocre wine selection. I wanted a glass of the Cakebread Chardonnay but I had to buy the bottle and it was only I drinking wine. Calamari appetizer is the best in town in my opinion. Large strips of lightly breaded calamari sits on a bed of asian style noodles with a sweet and sour sauce. All their desserts are wonderful also.
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John Robinette
Wow, what a meal. Jeremy was perfect in recommending meals and desserts, and the food was terrific. One of the best dinners in a long time, worth every penny.
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Daniel Hilton
Calamari – 8/10 – interesting, large pieces of calamari, I usually prefer the smaller crispier style, but it was style great. Placed on a bed of noodles which is an interesting decision, but worked well with the sauce (honey garlicky?)
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P VD
The food is very over priced for what you get. All sides are extra. A cheep glass of wine is 15.00. They charge you .50 cents per person for bread. How CHEEP! Most of all we were there celebrating a birthday and brought the birthday girl her favorite desert. If we wanted to eat it there they were told they were going to charge the table 25.00 since we did not order from them. That is so ridiculous. There are too many other great restaurant’s in the area to waste your time trying this one.
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