Fogo de Chão Brazilian Steakhouse

  4.6 – 3,301 reviews   • Brazilian restaurant

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Experience continuous fire-roasted cuts including tender Picanha, juicy Fraldinha, and buttery Filet Mignon—each grilled over an open flame and carved tableside. Visit the nutrient-dense Market Table featuring seasonal salads, exotic fruits and more. Enhance your experience with fresh seafood like butter-bathed lobster tail, tender Wagyu strip and hand-crafted cocktails. Join us at City Point, or bring the Fogo Experience home with Fogo To-Go and Catering. Founded in Southern Brazil in 1979, Fogo de Chão elevates the centuries-old Art of Churrasco into a cultural dining experience of discovery.

Upscale Brazilian chain for all-you-can-eat meat carved tableside plus an extensive salad bar.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Fogo de Chão Brazilian Steakhouse 11201

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Order and Reservations

Reservations: fogo.comopentable.com

fogodechao.com

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Related Web Results

Brooklyn Brazilian Steakhouse & Churrasco | Fogo de Chão

Treat yourself to genuine Churrasco at Fogo de Chão in Brooklyn. Choose to dine in or order to-go for a selection of expertly grilled meats and sides.

Brazilian Steakhouse Restaurant Near Me | Fogo de Chão …

Visit Fogo de Chão where we celebrate the Culinary Art of Churrasco – fire-roasting high-quality, simply prepared meats. Dine-In, To-Go, and Catering.

Locations – Fogo de Chão

New York – Brooklyn · New York – Long Island – Garden City · New York – Long … Fogo De Chão Brazil. Order & Reserve. Dine-In Reservations · Gift Cards · Group …

Reviews

Hedda Gallard
I was on vacation and hitting the gym all week. So, I decided to treat myself to a nice lunch. I dropped my dogs off at the groomers and headed downtown to Fogo de Chao. It is less than a 15 min drive from the groomers. This was my first visit, and I was impressed. I was not expecting to have Fogo de Chao in Brooklyn. The restaurant was across the street from LIU, so I was familiar with the area. It was located in Albee Square Mall, and I have not been in the Mall in years, despite graduating from LIU. The atmosphere was lively yet comfortable, perfect for a business, or casual meeting, especially if you enjoy Brazilian cuisine and a vibrant setting.
The decor was beautiful for a chain restaurant in a Mall. The traditional Brazilian music was fantastic. After a few sips of my caipirinha, I almost Samba to the salad bar. The salad bar was impressive, with fresh, colorful options. The food and drinks were terrific. I had the whole Churrasco experience. It tasted the same as the one in Manhattan. Sometimes, with a chain restaurant, in different locations, the food and or beverages are different, not here. I did not miss being in the Fogo de Chao in Manhattan. The service was excellent too. I ordered takeout to bring home with a dessert because I ran out of time.The groomers called me just as I was enjoying my meal. Those guys had my dogs ready in 2 hrs. I arrived late for my reservation because of traffic and searching for parking. I ended up parking near the Brooklyn Hospital and spent $30 for 2 hrs. Planning for parking can save you stress and money.
I spent $136 on my meal and takeout, including tip.
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Jae Thrillaa
I dined at Fogo De Chao in Brooklyn the day after Valentine’s Day, and the experience was phenomenal. The food was incredible and the ambiance was top-tier — but what truly made the night unforgettable was our waiter, Amil.

He went far beyond standard service. His menu and drink suggestions were thoughtful and creative, he offered samples, shared funny stories without ever being intrusive, and made us feel genuinely taken care of. You could tell he was thinking ahead and moving with intention.

What makes it even more impressive? He had worked a long Valentine’s shift the day before — likely 16 hours — and still showed up with full energy and a great attitude.

Service like that deserves recognition. I spent $400 and gladly tipped $100 — and honestly, I wish I could’ve given more. Amil is a rare kind of hospitality professional. Give that man a raise.
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Yurong Liu
We’ve visited multiple times for the buffet, which is always amazing, but this was our first time trying the bar menu. The prices are incredibly reasonable, and the food was excellent—especially the burger. On top of that, we received the same outstanding level of service we’re used to from the buffet. Skylar and Hector took great care of us today. We’ll definitely be coming back!
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Mimi Coleman
Went there for my birthday celebration for the first time after hearing so many great things from friends, and it truly lived up to the hype. Every dish was amazing, I honestly can’t even remember all the names because I was too busy enjoying the whole experience. The server (the older gentleman) was incredibly kind, attentive, and helpful which made the night even better. I’ll definitely be coming back again for my next special occasion
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Tracey M
One of the best happy hours in Brooklyn! The staff is very friendly. the place is bright and and very inviting.

they give you large portions off the happy hour menu. the food is very fresh.

The Brazilian caipiranha was very well made. deliciously sweet! it’s definitely worth stopping in there for the happy hour. the bar was packed with the lunch time crew.
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Michele
***This review is solely based on my first experience***
At the onset I feel the entrance needs to be moved, you walk in directly on people’s dinning experience because there are tables right at the door.
Next, our service was very poor. Our server was extremely unattentive. We waited for water then had to call him to us to order drinks and appetizers. Most items are shareable but we didn’t get the costumary two plates until the last appetizer. At the time of him dropping off the plates and appetizers, we asked to order a salmon dinner…And then he was gone…we didn’t see him again until we saw him walking out with his backpack. We waited 45 mins the salmon never came, no one cleared our table and when they did we discovered the order was never placed for our dinner.
Lastly, my drink, I ordered an espresso martini. When it arrived it didn’t taste correct so I asked to add Baileys to it…an up charge. When a server finally came to us again after that long wait he told me “oh I see you added Baileys since there isn’t any coffee liquor” Excuse me? It’s an espresso martini, the coffee liquor is essential. How do you make it and not share with the customer you are missing a key ingredient?
Nevertheless, my partner and I decided we will give it another try but from the bar…
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straykuroneko
was the best birthday experience ever! Hector was an AMAZING waiter. gave me the best recommendation on wine. made us very comfortable. food was superb! one meat was very tough but that was one of many. i can’t wait to come here again!
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Nat
All day happy Hour is always a hit! The food is amazing 10/10! There are things on the happy hour menu that you won’t find when dining. Jack the bartender is amazing, second time we came back he remember us and our drink preference which I shocked about! He’s always nice, goes above and beyond and does amazing service! Definitely a great spot for a good time
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Ann Kung
Food was overall okay. The meat quality was decent in terms of freshness, and the frequency of offering meat was acceptable. However, the bread was not fresh consistently. We did ask the server for fresh bread, but unfortunately it was forgotten.

Service-wise, we had two servers taking care of our table, but the check-in frequency was still quite low, especially considering the restaurant was not full at the time. We visited on a Friday around 4:30 PM. That said, the staff’s attitude was friendly.

As for the atmosphere, since there weren’t many people, the dining experience was comfortable and quiet. It wasn’t noisy, which made the overall dining quality pleasant.
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mar ros
I’m giving the food 5/5, and our server Skylar w/ helper Nazur. Great people, great ambiance, just good overall. I would definitely come back when in the area. May the grace of our Lord Jesus Christ prosper this business and its employees.
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