Mechelle Palmer
My first time eating at Fleming’s – the food and service was very good Kirby is very good at her job!! The double double chicken is seasoned really well. Fleming potatoes and steak was tasty also. Will go back.
… moreLidija Spasovska
My friends and I were there for Thanksgiving. We had dinner there unplanned. Since everything else was closed, while looking for some place open, we saw bunch of people outside the door and we went in. It was full. We sat on the bar , and we ordered dinner right away becouse the bartender said “Be quick ,the kitchen is gonna closefoe 10min” . We ordered calamari the prime bone ribeye, and both were delicious. Dinner came with 2 sides and a salad. The drinks, the food , the atmosphere and the staff, everything was perfect .They were also very nice to give us some deserts after kitchen hours. Definitely will go again. (I forgot to take a pic from the steak, we ate it fast,lol)
… moreAliyah Hanley
Food was AMAZING! Came for a business trip and had to hit a steakhouse. Best place I have been at in a minute. Not pictured was the scallops and risotto which was delicious!
… moreLori Dreiling
A wonderful experience for a birthday celebration!
Tender and delicious steaks, the sides are served family style and the salads can be split between 2 people just ask your server. The calamari appetizer was crunchy and had a sweet Asian sauce that was yummy!
And the chocolate lava cake was one of the best I’ve ever had!! Our server was friendly and very attentive! An overall amazing experience!
… moreGene Faulkner
A family birthday dinner celebration for a party of 6. We were greeted with smiles and “Welcome to Fleming’s” and escorted to our reserved table, no waiting. Our server, Kirby, immediately approached our table and proceeded to provide an entire evenings dining experience with service unequaled. She was so energetic and pleasant. The entire staff was most attentive, refilling glasses, removing empty plates, making sure we were happy. And the food was fantastic. Filet Mignon Steaks cooked to order melt in your mouth, mouth watering Lobster, Barbecue Salmon Fillet to die for. And the sides are shareable, ample portions. We had the Sweet Corn Brulee, which was the table’s favorite, Fleming’s Potatoes, Macaroni & Cheese. Needless to say we were all stuffed, leaving desert for a very soon return visit. Our expectations were exceed all on levels. Words cannot do Fleming’s justice, you have to dine there. “Get In Here!” Kudos to the entire staff.
… moreThaddeus Yeargain
Great service and food. Obviously on the pricey side, but we didn’t have a reservation and we were able to get a table quickly anyway. The Tomahawk steak was excellent as well as the sides. The steak was cooked perfectly as ordered and easily split between two people with some asparagus and mashed potatoes for sides. The service was excellent and very attentive. The interior seems to have been renovated since the last time we visited and everything was well done.
… moreBrandon Hoffman
Went for a Valentines day dinner. Service was on point. Server addressed by name and was very knowledgeable about the menu. Food was amazing. (The lamb was incredible on the sampler). A bit pricey but in this case you get what you pay for.
… moreTy Prince
I’ve always loved this place, which is why tonight’s experience was disappointing. I ordered my usual and, as always, was looking forward to the béarnaise sauce — it’s normally one of my favorite parts of the meal. Unfortunately, tonight it tasted rancid, almost like spoiled milk. When I mentioned this to the staff, the sauce was taken back to the kitchen and I was told it had been made today. No one appeared to taste it or investigate further to confirm whether there might actually be an issue. While I appreciate that I wasn’t charged for it, I was surprised there wasn’t more concern about the possibility of serving a bad product to other customers. If I were in their position, I would have at least taken a moment to look into what the customer was experiencing.
… moreDacey Orcutt
Went for vday/anniversary and it did not disappoint!!! Reservation for 5. We got there at about 4:40 because we thought we could sit at the bar for a drink before our table was ready. However, they informed us our table was ready! Our server Sarah was great! So sweet! For cocktails I ordered the strawberry fields & my better half ordered the smoked old fashioned. My drink was great & he said that his was one of the best old fashioneds he’d ever had. Appetizer of crab cakes were so good! So much fresh crab meat! I got the vday special surf & turf and my fiance ordered the BBQ salmon. My first course was a red colored risotto with fresh seared scallops. They were devine! Tasted fresh from the sea! My fillet was cooked a perfect medium rare with a red wine reduction! So tender! The asparagus with great with a bernaise sauce! My lobster tail was of good size and had a crunchy breading on top paired with the melted butter it was superb! The BBQ salmon tasted so fresh and my fiance and I shared each other’s meals. I also got a glass of red to go with my steak. I wasn’t really sure what kind to order & Sarah was so helpful in selecting the perfect red wine! Dessert was fantastic! We will be back! Thanks for making our special day perfect!!!
… moreCassity Mengwasser-Morlan
Enjoyed an absolutely PHENOMENAL birthday dinner at Fleming’s in Utica Square! Our appetizers were amazing, the house bread with homemade butter was exquisite! We had a group of 6 with reservations, all of our food was cooked to perfection and tasted so delicious. The cocktails were so delightful with the perfect touches! Our server was very knowledgeable and helpful, we even got nightlife recommendations. We had an amazing experience and cannot wait to come back!
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