Fish Tale Grill

  4.4 – 2 reviews  $$ • Seafood restaurant

Social Profile:

Spacious, contemporary venue featuring upscale seafood dishes, a bar & a fish market.

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery Fish Tale Grill 33904

Hours

Saturday10 AM–9 PM
Sunday10 AM–8 PM
Monday
(Labor Day)
11 AM–9 PM
Hours might differ
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM
Friday11 AM–9 PM

Address and Contact Information

Address: 1229 SE 47th Terrace B, Cape Coral, FL 33904

Phone: (239) 257-3167

Website: http://www.fishtalegrill.com/

Menu

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Reviews

Cosku T
I will start off by saying that the staff of Fish Tale need as big of a raise as possible. Upon walking in, everyone treated us as if we have been there multiple times. The atmosphere, inside and out, was really inviting and relaxing. We ended up sitting outside as it was a night day but the view onto the street and the wall bar was a nice backdrop. There was a live band which was also nice. The food was great. We ended up getting calamari which was crispy when it came out hot. The meals were flavorful and the portions were not skimpy. The drinks were also flavorful, albeit they could have used a touch more alcohol, but in no way takes aware from their uniqueness.
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Marrissa Miner
Meh. Overpriced mediocre food. There’s no taste to anything. We ordered the little neck clams and they were alright. Clams were iffy but the broth and bread were tasty. My husband ordered blackened scallops and they had no taste. His fries were so over seasoned, they were inedible. I order the ginger tuna salad. Again, no taste. All I could taste was “sweet” from the dressing. It was overwhelming and gross. My tuna was brown. Not just the crust, but the inside. Safe to say, I didn’t eat my meal. Server never came to ask how anything was during our meal, except the moment the food was dropped off. We weren’t even able to taste it before he asked. Not one person came up to us to ask how things were. If they did, I would’ve mentioned that I didn’t care for the salad and possibly order something else. The manager (I assume) was walking around and didn’t acknowledge us either. I have zero desire to come back to this place and I would never recommend them to anyone. Now, I’m out $100 on lunch and still hungry. How they’ve been in business this long, surprises me. Skip it. They’re too focused on presentation to worry about quality.
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remont moneghan
We went there to kinda celebrate my birthday and anniversary. The grouper bites were excellent. The salmon was dry had hard edges. The food was just average to me.
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Tom Williams
Tonight was my wife’s birthday so we enjoyed a martini at the outdoor bar. We then were seated inside for our dinner. The atmosphere is great. Tanya was our server for dinner and she was excellent. We started with the tuna, tartare and salmon tartare, which was phenomenal, and then enjoyed the special which was a combination of lobster tail, snow, crab, king, crab, cocktail, shrimp, fried snapper, and bacon wrapped shrimp. It was for two people and we were stuffed. It is in our top five.
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Ashlee Jo
Great place to dine once in a while due to how expensive it really is. The drinks are good and taste well. Food is definitely tasty. The staff are pleasantly nice and courteous. I do recommend coming at least once.
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Wendy Cochran
I never mind paying for dinner out when the food and service is worth it. This place is worth EVERY SINGLE PENNY! We went a little early and were able to get a table immediately (unlike some places that require a 2 hour wait regardless of the time). We opted for a table inside (although we noticed live music was playing outside later on). Our server, Luke, was attentive all night. We enjoyed the Lobster and Crab Spring Rolls, side salad with homemade blue cheese dressing, Cranberry & Macadamia encrusted Sea Bass, Shrimp Scampi, and Key Lime Pie (also homemade). Incredible! Can’t wait to go back!
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Leonie Wennekers
The service was great, despite it being a busy lunch crowd. Food was tasty and portions are reasonable. I would like to have ordered the seafood trio special but it looked like a very small portion. We ended up getting Mahi-mahi and Salmon. The menu itself leaves something to be desired for: mostly seafood that’s from out of state. Salmon, Chilean Sea Bass, Unicorn Fish. We live right on the gulf, but no red snapper or other local catch?
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Mike Coon
Stopped in for a quick lunch. Best grouper “bites” in SW Florida! Service is great as well. Buffalo shrimp were also delicious!
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Christine Magnuson
The food was great – loved the cranberry macadamia grouper. Very loud and tables are very close together. Music outside was great. Busy spot, but didn’t have to wait nearly as long as the 45-60 minutes they first quoted.
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Otto Merkel
Went to Fish Tale Grill for lunch with my amazing neighbor Lourdes. We both had the Fish ‘n Chips. Big beautiful piece of cod lightly breaded and delicately fried in Very Clean Top Quality Oil [I know this from my experience in my Mother’s Restaurant]. It was cooked to Perfection. Mild and Flakey. This was the Best Fish I’ve had since Thirsty’s closed after Hurricane Ian… The wait staff was attentive and swift. The atmosphere is great. Outdoor seating is available. Although we chose to dine inside, I was surprised at how pleasant it was beneath the Outdoor canopy even though the temperature outside was 96°
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