Yoon Nam
I went there with my two adult kids around 3 for late lunch. We ordered first a couple of appetizers, falafels and hummus, they were excellent: Falafels were full of flavors and crispy, hummus was creamy, and had three sandwiches- chicken shawarma, falafels, and Lahmajin: there came with yammy potatoes and small salad. They were tasty. We also had a piece of olive oil cake at last and it was delicious! Atmosphere was modern and clean. My personal favorite was falafels. My kids favorites were Lahmajin and potatoes and of course the olive cake.The service was good too. I want to try for a dinner next time. I highly recommend if you are looking for quiet, modern, and good food.
… moreMegan Wilde
I used to love this restaurant, but I am so disappointed in my experience today. Overpriced and low quality food. I was craving babaganoush on my Sunday stroll and thought I’d pop in. The most basic eggplant dip is $15 – and to get vegetables they add $5. Look at the attached picture – it’s literally tiny slices of cucumber, beets, and carrots. $5 for that??? $15 for this tiny serving of eggplant dip. The French 75 was delicious and appropriately priced at $15. I was even more upset that when I sat down and the waitress asked if I wanted water and what kind of water – they did not make it clear they were charging me $7, FOR WATER. All in all for a small appetizer and drink it was $50 – over inflated prices for small portions. I can buy babaganoush for $4 at the grocery store.
I’ve been to this restaurant a few times over the year and always enjoyed their food – but I’m not sure if I’ll be back.
… moreMariana Kvalvik
My good friends were in town and we wanted to take them somewhere nice for lunch. We live an hour and a half east so we didn’t know that we should have made reservations. We walked in on a very busy Sunday afternoon. The guy up front was so friendly. He made magic happen and we were able to get a table for the 4 of us. The food was amazing. Our server was great. Drinks were delicious. I really appreciate the experience and we will be back, more prepared next time!
… moreAlanna Foley
As a native Nashvillian now living in NYC, I think this may be one of the best all around meals I’ve ever had in Nashville – especially given it’s on the healthier side of eating out. I regret waiting so long to try this spot. Also a lovely sunny patio for this unseasonably warm weather at the moment? I mean come on.. absolutely fab. (Ps the olive oil cake was a delight – pictured so you can really take it in.)
… moreCecilia Luna
From the food to the ambiance, this place exceeded my expectations. Everything was beyond delicious, the atmosphere was warm and inviting, and the aesthetic made the experience even better. A must-visit!
… moreJason Boanca
We had a great dining experience here. The food was Lebanese classic with a unique take. That flavors and combinations were just perfect. I had the lamb rack with pistachio crust and it was cooked perfectly. The side complimented the flavors very nicely. All of the dishes were so well thought out and tasted fantastic. We topped off our dinner with the orange blossom rice pudding and it was incredible. Literally no complaints. Our waitress was also VERY nice and helpful.
… moreMelina KB
What a tasty meal & welcoming environment! I truly appreciated the kindness of my server, Trisha. A gem of a restaurant & a new favorite of mine as a local Nashvillian!
… moreRahul Pahuja
Everything from the food, to the service and the staff is excellent at Epice!
We started off with falafel, za’atar bread and fattoush salad with barramundi (highly recommend). All of them were delicious!
For mains, I got the rack of lamb which was tender and amazing flavors with the pistachio crust!
Dessert was the pistachio topped, orange blossom rice pudding.. perfect summer choice to end the night.
I’ll be back here again to try more of the menu!
Can’t recommend this restaurant enough in the beautiful 12 South neighborhood!
… moreMrs Senthil
We had a family dinner here since it offered vegan options for me and non-veg for others. Our waiter was friendly and knowledgeable. The service was quick, as the place it quite small and fills up fast. Reservations are recommended. While the food was pretty good (quality ingredients) and well seasoned, the portions were quite small. The prices were comparable to fancy fine dining restaurants. For five people, it came to 145+ without drinks and only three mains, (including small house salads) and two appetizers. They gave only three pieces of pita bread and very little hummus. My nephew felt the food was a bit too tangy for his liking, and didn’t like the potatoes served with his sirloin. We went elsewhere for dessert. If portions were slightly bigger, it would have been better overall.
… moreAlexandra Smith
I would eat here every other day! Perfect girl dinner date spot. Light and delicious with thoughtful attention to the presentation and flavors. So excited to go to the one that just opened in Birmingham!
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