Everest Curry Kitchen is a family-owned restaurant business specializing in providing fine Nepalese and Indian cuisine to our guests. Our name is inspired by the highest mountain in the world, Everest. We strive to provide you with authentic and wide variety of Nepalese and Indian cuisine giving highest consideration to service and atmosphere. Our cuisines are prepared in a traditional manner. Flavors are subtle with several different combinations of natural herbs of spices giving each dish its own distinctive flavor. Spices are used mildly and the addition of it is purely personal. We use traditional charcoal tandoor (clay oven) to prepare Nan bread and other dishes giving them a flavorful “barbeque-ish” taste. We aim to provide fresh food
Informal buffet restaurant offering a wide range of traditional Nepalese & Indian dishes.
Hours
| Monday | 11 AM–2:30 PM, 4:30–9:30 PM |
| Tuesday | 11 AM–2:30 PM, 4:30–9:30 PM |
| Wednesday | 11 AM–2:30 PM, 4:30–9:30 PM |
| Thursday | 11 AM–9:30 PM |
| Friday | 11 AM–2:30 PM, 4:30–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | Closed |
Address and Contact Information
Address: 68 E 10600 S, Sandy, UT 84070
Phone: (801) 571-4015
Website: http://www.everestcurrykitchen.com/
Menu Photos
Order and Reservations
Reservations: mymozoorder.commymozo.com
Order: Order online
Related Web Results
Everest Curry Kitchen | Indian Cuisine | Sandy, UT | Order Online
Everest Curry Kitchen Reviews – 68 E 10600 S, Sandy, UT, 84070
Everest Curry Kitchen • 4 (361) on OverlookMaps.com
Reviews
And it was worth every cent, I specifically ordered the mango chicken curry, and it was sweet and spicy.
The lady that served me was very kind and helpful when I wasn’t sure on what to get.
I did not wait long to get the food either, from when I sat down and ordered it took about 5-10 minutes for the food to show up in front of me, and it didn’t taste like I had given up food quality for that quick time.
All in all very good eats especially now that it’s getting cold
It’s located on St Street , easy to find and plenty of parking around.
They serve a lunch buffet but I have been here mostly to dinner.
The Malai Kofta is very , very good , one of the best I have tried.The Chicken Tikka Masala is decent but not out of extraordinary.
Their appetizers are good but not the best.The Pakoras are the best , while the Samosas (veggie) aren’t as good as other places.
Their basmati rice is always cook to perfection and has a great flavor as well as their garlic Naan bread , which is not “fresh” (is pre made , like the appetizers are too) but it’s flavor is there.
They need to improve their Chutneys.
Service is ok , the waiters aren’t the most talkative ones but they’re pleasant.
I can recommend this place if you’re looking for a lunch buffet or good veggie plates.